Set menu priced at 75euro pp, with supplements for add ons, fillet and sides
Starters
Burrata di Bufala
Artisanal burrata, zucchini, heritage tomato, basil cream
Gamberoni Piccanti
Sautéed king prawns, 'nduja butter & herbs, grilled focaccia
Culatella di Parma
Prosecco and vanilla infused melon, culatella di parma, aged balsamic
Risotto con Funghi e Tartufo€5.00
Carnaroli risotto, seasonal mushrooms, add fresh black truffle
Main Course
Garganelli Arrabbiata
Hand rolled pasta, san marzano tomato sauce, whipped goat cheese
Pollo alla Cacciatora
Free range bread & leg of chicken cacciatore style
Merluzzo al Vapore
Fresh cod fillet, samphire & lobster sauce
Filetto di Manzo€10.00
Fillet of Irish dry aged beef, wild mushroom, shallot & pancetta jus
Sides
Fine Beans & Pancetta
Mash
Fries€6.00
Dessert
Unicorn Tiramisu
Hazelnut, disaronno & chocolate
Chocolate Delice
Pistachio and pistachio ice cream
Chianti Poached Pears
Madagascar vanilla mascarpone