To Share
Greek Olives (VG, GF)A$9.00
Warm marinated olives, garlic and herbs
Hummus & Zhug Dip (V, VG)A$16.00
Silky chickpea hummus topped with vibrant green zhug, crispy chickpeas, parsley oil and a hint of black lime
Pistachio Labneh Dip (V, N)A$16.00
Thick strained yoghurt finished with pistachio za’atar and golden honey
Taramasalata Dip (S)A$16.00
Light and creamy whipped roe with fresh lemon and extra virgin olive oil
Burrata Al Forno (V, N, GF)A$22.00
Creamy burrata, brown butter, crispy sage, truffle honey and Bella’s almond dukkah
Kingfish Crudo (S, GF)A$26.00
Delicate sashimi-grade kingfish dressed with caper vinaigrette, lemon zest and extra virgin olive oil
House Falafel (V)A$17.00
Golden chickpea and herb falafel served with creamy tahini yoghurt
Arancini (V)A$19.00
Crispy risotto balls filled with mozzarella on a bed of truffle aioli and shaved parmesan
Saganaki (V, GF)A$22.00
Pan-seared kefalograviera cheese, finished with warm honey and bursts of pomegranate
Garlic Chilli Prawns (S, GF)A$24.00
Prawns sizzling in garlic, chilli, parsley and fragrant olive oil
Lamb Kofta (GF)A$24.00
Chargrilled lamb kofta with sumac labneh and fresh Shirazi salad
Chicken Souvlaki Plate (GF)A$24.00
Woodfire-charred chicken souvlaki with black garlic toum and slow-roasted confit tomatoes
Batata Harra (VG, GF)A$16.00
Golden roasted potatoes tossed with coriander garlic and chilli
Calamari Fritti (S, E)A$24.00
Lightly fried calamari served with lemon and chipotle aioli
From the Fire
Tony’s Pane (V)A$12.00
Woodfired puff bread with oregano salt and extra virgin olive oil
Woodfire Capsicum Dip (VG)A$16.00
Sweet woodfire-roasted capsicum blended with garlic and olive oil
Rigatoni Alla Vodka (V)A$29.00
Rigatoni in a silky creamy tomato vodka sauce with basil, semi sun-dried tomatoes and stracciatella
Chicken & Pancetta PastaA$30.00
Creamy garlic chicken mushroom pasta with jalapeños and crispy pancetta
Tony’s LasagnaA$31.00
Layers of slow-cooked beef ragù, creamy béchamel and bubbling mozzarella
Traditional Moussaka (V)A$31.00
Layered eggplant, potato, zucchini with rich béchamel
From the Garden
Santorini Salad (V, GF)A$18.00
Tomato, cucumber, onion, olives, feta and capers tossed in extra virgin olive oil
Radicchio Citrus Salad (VG, GF, N)A$18.00
Radicchio, shaved fennel and sweet orange with toasted pistachios and citrus dressing
Tony’s Garden Salad (VG, GF, N)A$17.00
Mixed lettuce leaves, roasted almonds, raisins and pomegranate tossed with fresh lemon and extra virgin olive oil
Caprese Salad (V, GF)A$17.00
Ripe tomatoes, buffalo mozzarella, basil and extra virgin olive oil
Woodfire Pizza
Margherita (V)A$24.00
Pomodoro, mozzarella and fresh basil + creamy burrata
Garlic and Cheese (V)A$8.00
Garlic base, mozzarella
Sweet HeatA$29.00
Pomodoro, mozzarella, spicy pepperoni, ricotta finished with Tony’s hot honey
The FeastA$29.00
Pomodoro, salami, ham, mushrooms, olives, capsicum and pineapple
HawaiianA$29.00
Pomodoro, ham, pineapple and mozzarella
Prosciutto & RocketA$29.00
Olive oil base, prosciutto, fresh rocket, shaved parmesan and balsamic glaze
CapricciosaA$29.00
Pomodoro, fior di latte, ham, mushrooms, olives, and artichokes
Gamberi (S)A$32.00
Garlic base, garlic prawns, fior di latte and tomato finished with fresh lemon
PancettaA$29.00
Garlic base, mozzarella, pancetta, red onion, sundried tomato and peppery rocket
Pumpkin & Feta (V,N,D)A$28.00
Roasted pumpkin base, spinach, caramelised onion, feta and basil pesto
Mediterranean Garden (V)A$28.00
Pomodoro, fior di latte, mushrooms, capsicum, olives, artichokes and red onion
Truffle Mushroom (V)A$29.00
Garlic base, fior di latte, roasted mushrooms, caramelised onion and truffle oil
The ButcherA$30.00
BBQ base, mozzarella, pepperoni, lamb, spicy salami and ham
Harrisa ChickenA$30.00
Tomato base, mozzarella, roasted chicken, capsicum, spanish onion, harrisa aioli and parsley
Garlic Chicken and MushroomA$30.00
Garlic base, mozzarella, roasted chicken, baby spinach and mushroom
Slow Cooked LambA$30.00
Olive oil base, fior di latte, slow-cooked lamb, capsicum, tzatziki and pickled onion
For the Kids
MargheritaA$12.00
Tomato base, mozzarella, basil
HawaiianA$12.00
Tomato base, mozzarella, ham, pineapple
Napolitana Pasta (V)A$12.00
Penne pasta with napolitana sauce
GelatoA$7.00
One scoop of vanilla bean or chocolate gelato
Sweet Endings
Affogato (V)A$10.00
Vanilla bean gelato drowned in hot espresso + Frangelico / Disaronno / Baileys / Cointreau
House Tiramisu (V, E)A$18.00
Classic Italian tiramisu layered with espresso-soaked sponge and mascarpone
House Baklava (V,N)A$18.00
Golden baklava served with vanilla bean gelato
Citrus CheesecakeA$18.00
Lemon and lime baked cheese cake served with whipped cream and lime zest
Raspberry Chocolate Brownie (GF)A$18.00
Raspberry chocolate brownie served with berry coulis and dusted with icing sugar
Nutella Pizza (V,N,D)A$18.00
Woodfire pizza base topped with warm Nutella
Tony’s Nutella PuffsA$18.00
Light, golden dough puff tossed in warm Nutella
Gelato
Vanilla Bean / Chocolate / Caramelised Fig / Bacio / Salted Caramel / Biscoff / Lemon Sorbet
- 1 ScoopA$7.00
- 2 ScoopsA$9.00