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Diners' Choice Winners: Best Overall
Maine's best restaurants based upon thousands of OpenTable diner reviews
Had a wonderful date night at Novio’s! First time visit, and the whole experience was perfect! We started with the chowder which was out of this world and had the pork chop for an entree which was cooked perfectly and was really flavorful. We made our way through the cocktail list and finished with a delicious dessert. Can’t stop raving to friends. I love everything about this restaurant! MoreOpenTable Diner -
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Meanwhile in Belfast serves authentic Neapolitan Pizza and it is certified by Associazione Vera Pizza Napoletana.
Along with Pizza we also offer fresh salads, house made pasta, wood fired burger, oysters and crudo, as well as other daily specials. Menu changes according to season. Most ingredients are MOFGA certified or Organic fresh farm to table, including fish and meat. Meanwhile imports the finest Italian meats, cheeses, flours, tomatoes, as well as local ingredients to assure an authentic Italian dining experience.
Extensive cocktail list, extensive Italian wine list with wines from most regions, highly rated European and local beers, champagne.
Meanwhile is a cozy restaurant with open kitchen, outdoor seating facing the bay, walking distance to downtown shops and harbor walk.
There are very few regions in the U.S. like the state of Maine. The Acadian culture has produced an entirely unique food type, and nothing proves this like the local restaurant scene. With some of the freshest seafood available, Maine has become the great lobster capital of New England and America. Many of the classic locally owned establishments cook a wide selection of shellfish in various concoctions, including crab cakes and gumbos that are heavy on the cream and potatoes, bringing out comfort food at its finest for seafood lovers. Of course, there are still many national chain locations and local steakhouses, but the king of cuisine in this great state is its delectable seafood delights.