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El Pescadero Restaurants

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Treat your taste buds: Explore El Pescadero restaurants

El Pescadero Diners' Choice Winners

El Pescadero's best restaurants based upon thousands of OpenTable diner reviews
El Pescadero's best restaurants based upon thousands of OpenTable diner reviews
A photo of Oystera restaurant
• Seafood • El Pescadero
Booked 12 times today
A classic oyster bar with a twist of modern, showcasing the best local produce available in the quaint coastal town of Todos Santos. Known as a gathering spot for local artists, it offers a unique experience around food, art, music and culture. Enjoy a mix of classical and contemporary sea dishes accompanied by a glass of champagne, inside its historical location, the towns oldest sugar mill. Attracting culinary influences from the countryside and the sea, it is quickly becoming an unequivocal symbol of the spirit of Southern Baja.
A photo of Jazamango restaurant
• Regional Mexican • El Pescadero
Booked 8 times today
Open-air restaurant located at the edge of Todos Santos, Baja California Sur. Kitchen by Chef Javier Plascencia using regional products and our own organic garden.
A photo of The Green Room restaurant
• Seafood • El Pescadero
Booked 16 times today
Beachfront Restaurant, serving elevated/modern Mexican seafood with a casual vibe - sit right on the beach with toes in the sand.If you want to cancel give us a call or you can do it by OpenTable directly.USD RATE: $18.00 pesos.NO PETS ALLOWED. (Only service pets).
A photo of El Mirador restaurant
• Mediterranean • El Pescadero
Booked 5 times today
Restaurante panorámico en Todos Santos, Baja California Sur, que ofrece una excelente experiencia gastronómica con una vista impresionante de la costa del Pacífico y los atardeceres más espectaculares. Deléitese con nuestras creaciones mexicanas preparadas con ingredientes locales frescos.
A photo of Paradero Restaurant restaurant
• Mexican • El Pescadero
Booked 2 times today
Our restaurant we raise to the height of a theater. It extends around an open kitchen, the live fire and the traditional Oaxacan clay oven, where corn is the protagonist. With our chefs creating simple yet sophisticated dishes that showcase modern Mexican coastal cuisine with different culinary techniques. Our menu is constantly changing to reflect the freshest ingredients available in our garden, as well as from the Pacific Ocean and the Sea of Cortez. The restaurant is for adults only and is pet friendly, it is requested to bring your pets on a leash at all times.

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