Sydney / NSW Restaurants

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Popular restaurants in Sydney / NSW

Browse some of the most booked restaurants in Sydney / NSW

Gowings Bar & Grill
Contemporary European | Sydney CBD
Glass Brasserie - Hilton Sydney
Australian | Sydney CBD
Modern Australian | Sydney CBD
The Tea Salon Sydney
Australian | Sydney CBD
Fratelli Fresh - Westfield Sydney
Italian | Sydney CBD
Steersons Steakhouse
Steakhouse | Sydney CBD
View all Sydney / NSW restaurants

Treat your taste buds: Explore Sydney / NSW restaurants.

Diners' Choice Winners: Best Overall

Sydney / NSW's best restaurants based upon thousands of OpenTable diner reviews
Fei Jai1. Fei Jai
40 reviews
Chinese | Potts Point, Sydney / New South Wales

My first time was superb...Amazing flavours and so tasty...service was excellent Not rushed ....relaxed We sat outside and the blankets were great...Really enjoyed it...Would highly recommend it More

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CHISWICK - Woollahra2. CHISWICK - Woollahra
889 reviews
Australian | Woollahra, Sydney / New South Wales

Service and food outstanding. Comfortable without being pretentious. Lovely surroundings. Would recommend for a good lazy lunch. More

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Bouche on Bridge3. Bouche on Bridge
20 reviews
European | Sydney CBD, Sydney / New South Wales

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We loved eating dinner here!!! The food was amazing and we had a group of 10 and everyone loved their food! The service is great! All staff members are so lovely and really helped to make this night very memorable. More

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Big Poppa's4. Big Poppa's
71 reviews
Italian | Darlinghurst, Sydney / New South Wales

Food was amazing, lamb ragu a highlight along with the gnocchi. Delish cocktails, perfect ambience (buzzing even on a Monday night but not too loud to talk without shouting). Service was faultless and just the way I like it: friendly, relaxed but attentive. Definitely coming back. More

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Johnny Fishbone Wine Parlour5. Johnny Fishbone Wine Parlour
12 reviews
Spanish | Darlinghurst, Sydney / New South Wales

Loved it, great service, good wine list and amazing food! Five stars ✨ More

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New to OpenTable

Sydney / NSW restaurants that recently joined the OpenTable network
Brio PyrmontBrio Pyrmont
Australian | Pyrmont, Sydney / New South Wales

We are food and drinks enthusiasts, offering our passion for good food at its best in our small share plate venue.More

Glass Brasserie - Hilton SydneyGlass Brasserie - Hilton Sydney
Australian | Sydney CBD, Sydney / New South Wales

Enjoy a unique culinary creation, exquisite décor and superior service, glass brasserie provides a truly definitive dining experience in the heart of Sydney CBD.

Whether you come to dine with friends, family or a loved one, our restaurant is the perfect place to soak up Sydney’s vibrant atmosphere while dining on the finest Modern Australian cuisine.

The restaurant features an infinite choice of Sydney's abundant local produce from the open-plan patisserie and the kitchen for a full view of the a fine dining kitchen theatrics.More

Japanese | Surry Hills, Sydney / New South Wales

Party. DJs. Karaoke. Japanese Whisky. Yakitori. Open late Mon-Sat.More

Harvest Restaurant-Crowne Plaza Hawkesbury ValleyHarvest Restaurant-Crowne Plaza Hawkesbury Valley
Modern Australian | Windsor, Outer Western Suburbs

One of the Hawkesbury’s best kept dining our guest at Harvest Restaurant. Showcasing the highest quality ingredients and finest culinary skills. At Harvest you will enjoy a gastronomic experience that calls for a return trip every time you dine!

Harvest Restaurant features white marble fireplaces, metallic accented frosted lamps and plush flooring, providing a fresh yet cosy atmosphere. This new look is joined by a seasonal a la carte menu; let your eyes feast and your mouth water!
Open for dinner everyday for a romantic window-side table for two up to a private party for 80.More

Paper Daisy - Halcyon Cabarita BeachPaper Daisy - Halcyon Cabarita Beach
Modern Australian | Cabarita Beach, Northern Rivers

The dining experience at Paper Daisy restaurant is a celebration of our unique part of the world. Confident coastal cooking in a relaxed setting, the food expresses the very best of Cabarita Beach and the region’s unique produce and burgeoning culinary reputation.

With one of Australia’s most promising young chefs Ben Devlin (Queensland’s Chef of Year 2014, ex-Noma and Esquire) leading the kitchen, the ethos that drives the restaurant is one of sophisticated simplicity, producing dishes that are satisfying, thoughtful and deeply memorable.More