Popular restaurants in 東京

Browse some of the most booked restaurants in 東京

Empire Steak House Roppongi
Steakhouse | Roppongi
French | Nishi Azabu
ロウリーズ・ザ・プライムリブ 赤坂店
Prime Rib | Akasaka / Tameikesanno
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Empire Steak House RoppongiEmpire Steak House Roppongi
91 reviews
Steakhouse | Roppongi, Central Tokyo

Needed some USDA prime goodness during my stay in Tokyo and this did not disappoint. More

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BLT Steak RoppongiBLT Steak Roppongi
332 reviews
Steak | Roppongi, Central Tokyo

雰囲気が最高だった。 また、六本木という場所柄多少の喧騒を懸念していたがそのようなことも全くなく最高の時間を過ごすことが出来た。 料理もうまく、接客も申し分ない。 More

OpenTable Diner -
56 reviews
French | Gaien / Aoyama 1-chome, Central Tokyo

閑静な場所にあり、デートには最適だと思います。お料理はもちろんのこと、接客、サービスも素晴らしく安心して食事が出来ました。また是非リピートしたいお店です。 More

OpenTable Diner -
5 reviews
Japanese (Yakitori / Poultry) | Nishi Azabu, Central Tokyo

Pre 1st wedding anniversary. super friendly staff, and English friendly for us people that are Japanese challenged..... house made special drinks are a treat!!! Food is amazing, great way to start a trip in Japan 👍👍🥃🍷🍹🍸🍻🍺🐓🍗🍖🥙🥗. Ambient is very very inviting and relaxing, staff paid attention n your course of meal. Felt like the attention to detail is what Japan is famous for. The only down side was it was bit on the $$$$ side two person come out to $98 USD More

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Yakitori TairaYakitori Taira
Reviews coming soon
Japanese (Yakitori / Poultry) | Aoyama / Omotesando, Central Tokyo

"Sushi Taira" located in Shirokanedai, Roppongi, produced this "Yakitori Taira". Craftsmen carefully selected the ingredients, and make a harmony of Japanese dishes. This time, the main ingredient to produce is "chicken". You can feel specialty seasonal dishes that created by craftsmen. Loved by everyone, in a valuable location. "Yakitori Taira" dishes that has warm hospitality feeling. Please enjoy these dishes by all means. Counter 20 seats・Private space 3 rooms. Offer a total of 40 seats. As for Private room, we have priority booking. Private space is available up to 12 persons.More

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Crown - Palace Hotel Tokyo1. Crown - Palace Hotel Tokyo
110 reviews
French | Marunouchi / Otemachi, Central Tokyo

平日の昼ピークを過ぎた午後1時からのランチでした。皇居が見渡せる景色の良い席を用意してもらい、スターターから前菜、魚料理、肉料理はとても美味しく、ボリュームあるメニューでお腹いっぱいになりました。 More

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La Rochelle Sanno2. La Rochelle Sanno
94 reviews
French | Akasakamitsuke / Nagatacho, Central Tokyo

全て美味しかったです。 ペアリングワインもお料理とのバランスが良かったです。 でも、量が多過ぎてメインの時に食べられなくて 残念でした。 女性用に少し量が少ないコースもあればいいなと思いました。 次はランチで行きたいと思っています。 More

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Shinsen Kappo Sanoya3. Shinsen Kappo Sanoya
42 reviews
Kappou | Shibuya, Central Tokyo

It was a lovely way to spend a rainy evening. The courses harmonized well, and the chef gracious enough to offer explanations in English. I think I’ll be back the next time I’m in Tokyo. More

OpenTable Diner -
65 reviews
American | Daikanyama, Central Tokyo

a must in tokyo! best lobster risotto More

OpenTable Diner -
31 reviews
Contemporary French / American | Ebisu, Central Tokyo

What a special meal. We were greeted with personalized name tags at our seats. And enjoyed the course menu with a drink pairing. The Chef is so talented and the meal was well paced. REALLY loved it! More

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New to OpenTable

Tokyo restaurants that recently joined the OpenTable network
Bistro | Hibiya / Yurakucho, Central Tokyo

With Tokyo to be the third store in the world and following the footstep of New York and Paris, please visit and savor the impeccable culinary of Buvette. About Buvette The “Gastrotheque,” a place where it has been the spot to walk in at any time of the day and to relish the laid-back atmosphere. It established in West Village, New York in 2011 by chef-owner Jody Williams. With having fans all over the world, the renowned neighborhood eatery, Buvette, opened its second store at Paris on 2013. The restaurant offers you comforting yet elegant French menu in a nostalgic ambience. As a result, Jody Williams is now acclaimed as one of the successful female chef-owner.More

Creative Japanese | Shibuya, Central Tokyo

Coming Soon!More

ThaiCafe and Dining Green TerraceThaiCafe and Dining Green Terrace
Thai | Komazawa / Sakura Shinmachi, Tokyo 23 Ward

This is a place where you can feel the seasons of Komazawa Park and people's smile. Our restaurant is located in a place in the city where you see an abundant greenery and feel a stream of people continues endlessly. In 2009, we opened Thai government certified restaurant Tun Ten in Nishi-Waseda, and then renewed it as a Green Terrace in Komazawa in the fall of 2018.
Our motto is to welcome guests who visit our restaurant to spend a relaxing time.
You can casually enjoy the authentic Thai cuisine created by our chefs from Thailand. The terrace seats section facing Komazawa Park is ideal for dating. Pets are allowed for the terrace seats.
We are glad to have you for your various occasions from dining together with your friends to anniversary with your important person.
Takeout is also available, so that you can enjoy the authentic Thai cuisine of Green Terrace in the party at your company, or at your home. More

Toriya KokorobitoToriya Kokorobito
Japanese (Yakitori / Poultry) | Akasaka / Tameikesanno, Central Tokyo

We do our best to serve best chicken dishes. We don't use machine to cut chicken but knife and hand, which is the best way to take chicken's "Umami". Please enjoy our Chicken dishes and Yakitori, pairing with Sake and Japanese Wine.More

Yakiniku Toraji TamachiYakiniku Toraji Tamachi
Japanese (Yakiniku) | Tamachi / Mita, Central Tokyo

Important Note/重要說明
※Even if the online reservation is full, you may be able to prepare your seat if you can call us.即使在線預訂已滿,如果您可以通過電話與我們聯繫,您也可以準備好座位.
★How to The TORAJI barbecue style.Please check it !http://www.ebisu-toraji.com/en/howto/
Grand Opening in Nov.2018!
It will open in the new commercial facility "msb Tamachi Tamachi Station Tower S" one minute walk from JR Tamachi Station Shibaura Exit (East Exit). Please enjoy yakiniku of Toraji's special selection and cuisine in the art space where the metal panel such as gold and silver floats. All rooms are private rooms with private and half-room, and you can use it for business scenes such as entertainment and dinner from ordinary meals.More