Vancouver Restaurants

Bringing the traditional Greek dining experience to a modern space in East Vancouver. Our menu is designed to be enjoyed family style and paired with our unique drink list.More

Sizzling Tandoor features a royal array of authentic North Indian cuisine. We are committed to preserving the culture and tradition of the region with the utmost standards within culinary experiences. Our versatile menu offers a selection of fresh and natural ingredients, wholesome sauces, and flavourful spices. Following the success of our first downtown location in 2010, we have been named the Best Indian Restaurant in Victoria and Best Buffet for seven years running.

Tandoor means “clay oven.” It is traditionally used for the baking of bread, meat, poultry and fish. The clay oven - for oil and fat-free cooking - is practical and energy-efficient. Today’s taste and health conscious consumers will find Tandoor cooking truly compatible and modern. All of our food is natural and freshly-prepared daily on the premises with no additives or preservatives. Our Chef’s endeavor to create a large variety of savory clay oven barbecued dishes and exotic curries for your tasting journey.More

The Silver Grill strives to showcase unique and specialty / artisan food purveyors. This elevated dining experience is set in an intimate 40 seat restaurant at the back of Town Hall. Our Valley is a great mix or Wineries, Orchards, Distilleries, and Organic Farmers. Relationships with these businesses are key to the feel of the Silver Grill.More

Known for its excellent location in the heart of Big White Village, and its vibrant outdoor beer garden, The Woods is now under new management by Big White Ski Resort. This restaurant joins other popular establishments in Big White’s food & beverage portfolio such as the recently revamped Clocktower Coffee Co., the stunning Black Forest Day Lodge and the outlets within Happy Valley Day Lodge. Executive Chef, Rob Walker, will add a locally sourced and sustainable influence to The Woods menu while keeping some of the favourite items that have made this dining establishment so popular since its opening in 2013.
Our reservations start from 5pm.
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When two cultures meet, an exchange occurs, each gaining a new and often better perspective. Zipang represents a seamless integration of the east and the west, a fusion of Vancouver with the best of Japanese cuisine. When you dine at Zipang, we hope you feel right at home. If there is anything we can do to make your experience more enjoyable, please let us know.More