4.8
- 4.7Food
- 4.8Service
- 4.7Ambience
- 4.6Value
Noise • Moderate
1 - 6 people
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OpenTable reviews from verified diners
Reviews from people who have dined at Vermilion - Alexandria.
4.8
Noise • Moderate
Washington, D.C. Area
Contemporary American
Virginia - DC Suburbs
Contemporary American
Tess
Portland / Oregon3 reviews
Dined 3 days ago
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Susan
Washington, D.C. Area3 reviews
Dined 6 days ago
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Frances Gold
Washington, D.C. Area39 reviews
Dined on 16 October 2026
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Theo
Washington, D.C. Area1 review
Dined on 14 October 2026
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Jessie Gold
Northwest Florida4 reviews
Dined on 11 October 2026
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Newell
Baltimore / Maryland4 reviews
Dined on 8 October 2026
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Rebecca
Houston10 reviews
Dined on 3 October 2026
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Andra
Chicago / Illinois1 review
Dined on 1 October 2026
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maryh
Washington, D.C. Area4 reviews
Dined on 27 September 2026
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Kim
Washington, D.C. Area11 reviews
Dined on 26 September 2026
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For a quieter visit, aim for an upstairs weekday evening, guests specifically call a Wednesday evening “quiet” and enjoyed a relaxed meal there; if you prefer a weekend outing, Vermilion’s brunch runs Saturday–Sunday 10:30 am–2:30 pm and guests report a very good first-time brunch experience.
Yes, families are welcome: guests celebrate birthdays and family meals here, and one reviewer noted staff even provided small spoons for their 2‑year‑old, showing a willingness to accommodate young children.
Expect Vermilion to be lively when filled, guests report the dining rooms can get noisy, while the upstairs dining room is often the quieter choice, with a Wednesday evening described as calm.
Smart casual is the guide, polished but relaxed attire is appropriate, and many guests treat Vermilion as a spot for special occasions where they dress up a touch.
Yes, Vermilion’s upstairs dining room, intimate dim lighting, strong wine program and many anniversary/date-night visits make it a popular choice for a special evening.
Brunch: Sat, Sun 10:30 am–2:30 pm; Happy Hour: Tue–Fri 4:00 pm–6:00 pm; Bar: Tue–Thu, Sun 4:00 pm–10:00 pm; Fri, Sat 4:00 pm–11:00 pm; Dinner: Tue–Sat 5:00 pm–10:00 pm; Sun 5:00 pm–9:00 pm.
The Farm Table tasting/family-style experience is designed to be shared, and several guests describe the portions for those shared courses as generous or served in plentiful proportions.
Weekend brunch (Saturday and Sunday, 10:30 am–2:30 pm) is a standout, guests report a very good brunch experience; for a quieter evening many reviewers noted Wednesday nights felt calm and relaxed.
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