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Fantastic experience. When the waitstaff weren't busy, they walked us through their mise en place and showed us around minibar (which we couldn't afford to splurge on). The cocktails and bar bites are balanced, intensely and meticulously crafted, and the experience was well worth the cost. 10/10 would go back for more. MoreOpenTable Diner -
Country French decor, cozy fireplace. Fixed price menu, worth the price. Lobster bisque soup above average. Cesar salad very good. Food presentation excellent. Halibut and sole entrees large portions. Desserts fantastic. Service excellent, readily available but not hovering. MoreOpenTable Diner -
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Washington DC restaurants that recently joined the OpenTable network
We are proud to present you with Blue Sunday Bar & Grill! Throughout the course of the past year, we have worked tirelessly behind the scenes to create an extraordinary atmosphere for all to enjoy. Blue Sunday Bar & Grill offers great Asian-American Fusion cuisine with dishes that are meant to be shared, an extensive sushi menu, and inventive drinks. Live entertainment on Friday and Saturday evenings rounds out the dining experience. Our impeccable and knowledgeable service staff is trained to provide you with great service that we hope will exceed your expectation and have you returning again and again! We invite you to Blue Sunday Bar& Grill for the ultimate dining experience.
A truly wonderful restaurant.” The American, with great Asian Fusion cuisine it serves is created with the utmost attention to details, delicate-tuned skills, and a spirit of innovation.” The cuisine is our special asset.More
Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Fogo offers guests a wide variety of simply seasoned meats, that are carefully fire-roasted to expose their natural flavors, including the house specialty picanha sirloin, filet mignon, ribeye, and lamb chops to name a few. Additionally, Fogo offers a gourmet Market Table & Feijoada Bar, which includes seasonal salads, soup, fresh vegetables, feijoada (traditional black bean stew with rice, fresh orange and yuca flour), and much more. Southern Brazilian side dishes such as pão de queijo (warm cheese bread), crispy hot polenta, and caramelized bananas are served family style. To further complement the dining experience, the restaurant offers an award-winning wine list, creative and classic cocktails, and a tempting dessert menu. More
Pancho Villa serves authentic Mexican cuisine in a family friendly atmosphere. Enjoy the table-side guacamole that is prepared right in front of you with fresh avocados along with handmade tortilla chips while you decide what to order. Whether you come alone, with a family or a large group of friends, there is something for everyone on the menu. Pancho Villa offers many types of drinks and cocktails that have been created to compliment the food and delight your taste buds.
Take out is available for all food menu items. For large events such as weddings, birthdays or corporate events Pancho Villa also offers catering services.More
From Fried Chicken To Hot Biscuits With Honey
We serve fresh, scratch-made, Southern comfort food re-imagined.
At Tupelo Honey, when we play with our food (and we think it’s okay), the result is scrumptious.
We Are Mouth-Wateringly Fresh, Southern and Scratch-Made: Fried Green Tomatoes with Goat Cheese Grits, Fried Chicken BLTs, Sweet Potato Pancakes, Shrimp and Grits, Buttermilk Biscuits – all served with Southern hospitality.
In The South, You Are What You Drink:
We offer the greatest craft beers in the world, from Stone Brews to Founders Brewing. Also, discover our inventive, scratch-made cocktails made with fresh ingredients.More