Dinner was outstanding and the service provided by Patrick was exceptional! The staff paid attention to detail and ensured our party lacked for nothing. Patrick made suggestions regards the menu which were all on point. We definitely plan to visit Joe’s again very soon.
The staff were wonderfully accommodating to our desire to eat outdoors, owing to our concerns about the continuing Covid pandemic. Our friends and we were surrounded by heaters, which help make our time together comfortable and delightful. Thanks to all involved, especially our super-competent waitress Rachel.
My husband and I celebrated his birthday at Mastro’s last night. It was a wonderful dining experience. The restaurant is dimly lit which gives it a romantic atmosphere. You can h hear the sultry sounds of music from the bar while dining; a n added enhancement. The service was attentive and the food was excellent. We started with a Caesar and iceberg salad both were chilled and delicious. My chocolate martini was everything! My husband enjoyed his mule. We do ones on branzino which was a large portion and seasoned well, and the petite filet. I chose yo order it without butter and it was cooked expertly. We also had lobster Mac and cheese, sautéed spinach and the bread basket. Needless to say we had a lot of food to enjoy. We agreed that we will definitely return to Mastro because it provided the fine dining experience we were expecting. Highly recommend.
We had our Thanksgiving dinner here rather than make a mess at home…we had 1245pm reservations which was a early eating time for us traditionally, however it worked out perfectly as by the time we were done, we were ready to rest from the very large portions.
Our server Ashley was very attentive, and we appreciated the attention to detail too.
The lobster bisque as a first course was simply amazing…with the right amount of lobster bits paired with their Parmesan fluffy bread offering…just enough bisque leftover to sop up with the bread.
Roasted Turkey, cornbread dressing (I don’t eat everyone’s cornbread dressing) was seasoned to perfection. The mashed potatoes and broccoli casserole were delicious too, though the cheese on casserole was a bit crunchy in places, likely from being prefixed.
We can’t wait to go back to try their regular menu.
Came for happy hour to meet and catch up with a friend and look forward to returning. I called before arriving to find out about parking and was happy to hear I could utilize the Ritz’s valet service in front of the building. My entree was the day boat scallops and they were lovely. Service was on point. Can’t wait to return.