Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Seattle / Eastern Washington

Best Farm To Table Restaurants in Camano

Price
Regions
Areas
Top Rated
Dining Options
Seating options
Accessibility

19 restaurants available nearby

How are Featured results ranked

A photo of Bin 47 restaurant
4.5
Awesome(309)
€€€
• Farm to table • Woodinville
Booked 57 times today
Set in the heart of wine country, this upscale bistro reimagines farm-to-table comfort food with a chef’s precision and a deep sense of place. The menu balances Pacific Northwest warmth and refinement: approachable yet elevated, soulful yet composed. It’s a destination where understated elegance, impeccably layered flavors, and a lingering sense of welcome come together seamlessly.
A photo of Terra Plata restaurant
4.6
Exceptional(4467)
€€€
• Farm to table • Capitol Hill / First Hill
Booked 58 times today
Terra Plata, located in the vibrant Capitol Hill neighborhood of Seattle, offers a remarkable Mediterranean dining experience that embodies the essence of "Earth to Plate" dining. Chef Tamara Murphy, a James Beard award winner, crafts creative seasonal dishes using the finest local ingredients, ensuring each plate is a celebration of authentic Mediterranean flavors. Diners rave about the "outstanding" food and "exceptional" service, with many highlighting dishes like the lamb burger and paella as must-tries. The rooftop dining experience adds to the enchanting ambiance, making Terra Plata a top choice for those seeking an extraordinary Mediterranean meal in Seattle.
A photo of The Shed - Woodinville restaurant
4.5
Awesome(287)
€€€€
• Farm to table • Woodinville
Booked 50 times today
Perched above the valley where our ingredients are sourced, this rooftop bar offers a relaxed, chef-led experience centered on seasonal small plates and thoughtfully crafted cocktails. Rooted in the Pacific Northwest and driven by the rhythms of the weather, the menu is rustic yet refined, designed for sharing and lingering. Here, the collar loosens, the conversations flow, and every view reminds you of the vibrant land that shapes the flavors on your plate.We look forward to welcoming you to The Shed Restaurant. We kindly recommend booking reservations 2–4 weeks in advance, especially for weekends and holidays, as availability can be limited. We seat complete parties only, and outdoor seating requests are honored when possible but not guaranteed due to weather or operational needs.We truly appreciate your understanding during our busiest times and look forward to hosting you soon
A photo of Anthony's - Pier 66 Seattle restaurant
4.5
Awesome(2837)
€€€
• Farm to table • Waterfront / Belltown
Booked 40 times today
Anthony's Pier 66 on the Seattle waterfront is a quintessential destination for Farm-to-table cuisine, where "fresh Northwest seafood" is expertly paired with the best of local produce. Diners rave about the "unforgettable" flavors, especially highlighting dishes like the Alaskan King Salmon and Hawaiian ahi. The restaurant's commitment to quality is evident in their use of local wines and microbrews, enhancing the authenticity of the dining experience. With breathtaking views of Elliott Bay and Mt. Rainier, Anthony's offers not just a meal but a memorable evening. The attentive and knowledgeable staff further elevate the experience, making each visit special and worth repeating.
A photo of Anthony's HomePort - Everett. restaurant
4.6
Exceptional(3065)
€€€
• Farm to table • Everett
Booked 61 times today
Anthony's HomePort - Everett is a shining beacon of authentic Farm-to-table cuisine, nestled in the heart of Everett with stunning views of the largest saltwater marina in the Pacific Northwest. Their commitment to sourcing fresh Pacific Northwest seafood and local produce is unparalleled, making each dish "a divine experience" as one reviewer raved. With a menu that seamlessly integrates local wines and microbrews, every meal is a celebration of regional flavors. Guests consistently praise the "fantastic service" and "delicious meals," highlighting the restaurant's dedication to quality and authenticity. Whether for a special occasion or a relaxed dining experience, Anthony's promises an unforgettable culinary journey.
A photo of Anthony's Woodfire Grill - Everett restaurant
4.6
Exceptional(902)
€€€€
• Farm to table • Everett
Booked 19 times today
Anthony's Woodfire Grill in Everett is a seafood lover's paradise, celebrated for its "fabulous" seafood dishes that capture the essence of the Northwest. Located in the scenic Marina Village, the restaurant offers "fantastic marina views from every table," enhancing the dining experience with stunning vistas of Puget Sound. Guests rave about the Copper River salmon, considered "one of the best salmons in the world," and the perfectly cooked steelhead that consistently delights patrons. The "excellent food and service" make Anthony's Woodfire Grill a must-visit destination for those seeking authentic, high-quality seafood in a relaxed and inviting atmosphere.
A photo of Anthony's - Anacortes restaurant
4.6
Exceptional(2151)
€€€
• Farm to table • Anacortes
Booked 41 times today
Nestled in the picturesque Cap Sante Marina, Anthony's in Anacortes offers a truly authentic Farm-to-table experience that will delight your senses. Praised for its "outstanding food quality" and "spectacular views," this dining gem focuses on fresh, locally-sourced ingredients that bring exceptional flavor to every dish. Diners rave about the "perfect halibut" and "amazing crab dishes," highlighting the restaurant's dedication to showcasing the best of the Pacific Northwest's bounty. With attentive service and a cozy atmosphere, Anthony's ensures a memorable dining experience. Whether you're savoring a sunset dinner or enjoying a casual brunch, this is a must-visit destination for Farm-to-table enthusiasts.
A photo of The Ballard Cut restaurant
4.7
Exceptional(713)
€€€
• Farm to table • Ballard
Booked 14 times today
The Ballard Cut in Ballard, Seattle, is a cocktail bar that truly shines with its impressive selection and expertise in whisk(e)y offerings. With over 1,200 bottles ranging from Japanese single malts to American bourbons, "whiskey lovers will be in heaven," as one review notes. Their carefully curated flights offer a unique and interactive experience, allowing patrons to "take a trip around the world" with each sip. The cocktails, described as "exceptional," are crafted to perfection, making every visit a delightful adventure for the taste buds. The Ballard Cut's vibrant ambiance and attentive service create a "truly memorable and wonderful experience" for every guest.
A photo of 2120 restaurant
4.7
Exceptional(1627)
€€€€
• Farm to table • Downtown
Booked 12 times today
Nestled in the heart of Downtown Seattle near the iconic Amazon Spheres, 2120 offers an exquisite Farm-to-table experience that is truly unparalleled. With a seasonally changing New American menu, the restaurant shines through its commitment to using the freshest, locally sourced ingredients from nearby farms. Diners rave about the “spectacular flavors” and “creative dishes” that showcase the authenticity and quality of true Farm-to-table dining. From perfectly prepared scallops to mouthwatering salmon, each dish bursts with flavor, making it a favorite for locals and visitors alike. Coupled with a stellar selection of Pacific Northwest wines, 2120 is a standout destination for those seeking an authentic Farm-to-table culinary journey.
A photo of Vendemmia restaurant
4.8
Exceptional(1223)
€€€€
• Farm to table • Leschi / Madrona / Madison Park
Booked 14 times today
Vendemmia, located in Seattle's charming Madrona neighborhood, is a beacon of authentic Farm-to-table cuisine. Chef Brian Clevenger crafts a constantly evolving menu centered around house-made pastas and locally-sourced produce, ensuring every dish is a fresh celebration of seasonal flavors. Diners rave about the "exceptional" food and "world-class" service, with dishes like the mixed little gem salad and rigatoni wild boar bolognese frequently stealing the spotlight. Visitors return for the "amazing" homemade pasta and vibrant heirloom tomatoes, while the intimate neighborhood setting and dedication to quality make Vendemmia a true gem in the local dining scene.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Rocky
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined today
    This was our first time dining at Bin 47 and definitely won't be the last. The four of us each had different entrees and appetizers, all outstanding. As terrific as the food was, the service was even better. Attentive, friendly and sincere without been cloying and annoying. Can't wait to return...great job Bin 47 :)!!
    More info
    Bin 47$$$$• Farm-to-table• Woodinville
    4.5
  • JasonGold
    Seattle / Eastern Washington •7 reviews
    5.0
    Dined today
    incredible rooftop experience. met the woman bartender who invented a couple of drinks who was also our waitress -- she was incredible! food was delightful (as always). Thanks for the great table.
    More info
    Terra Plata$$$$• Farm-to-table• Capitol Hill / First Hill
    4.6
  • Chance
    Seattle / Eastern Washington •1 review
    5.0
    Dined 3 days ago
    My server was great, everything was 10/10 first experience!
    More info
    Anthony's - Pier 66 Seattle$$$$• Seafood• Waterfront / Belltown
    4.5
  • LYNNGold
    South Carolina •242 reviews
    5.0
    Dined on 7 Aug 2026
    We loved our first experience at The Shed and will definitely be back. We sat outside because it was a bit too lively (and loud:-)) for us inside. The vibe and views are great, as were the service and food (we split a tasty burger and broc Caesar). Highly-recommended!
    More info
    The Shed - Woodinville$$$$• American• Woodinville
    4.5
  • DeeGold
    Minneapolis - St. Paul •40 reviews
    5.0
    Dined on 18 Jul 2026
    Great food. The 3 course meal was a very good value.
    More info
    Anthony's Woodfire Grill - Everett$$$$• Steak• Everett
    4.6
OpenTable
  • About Us
  • Blog
  • Careers
Businesses
  • Restaurant Management Solutions
  • Restaurant Booking Software
  • Restaurant Marketing Software
  • Restaurant Event Software
  • OpenTable For Restaurants
  • OpenTable For Restaurant Groups
  • Restaurant Resources
  • OpenTable Pricing & Plans
Join us on
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Accessibility Statement
  • Cookie Preferences
Copyright © 2026 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo