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Best Farm To Table Restaurants in Salt Lake

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9 restaurants available nearby

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A photo of O'Kims restaurant
1. O'Kims
4.9
Exceptional(241)
€€€€
• Farm to table • Downtown / Chinatown
Booked 15 times today
O'Kims, nestled in Downtown Honolulu, is a culinary gem that masterfully blends Korean-Fusion with farm-to-table flair, earning its spot as Yelp's "#58 of Top 100 US Restaurants 2024." The restaurant is celebrated for its "awesome Korean food with slight elegant touches," creating a delightful fusion that feels both sophisticated and homely. Diners rave about the "excellent food" and "great service," with dishes like spicy chicken bibimbap and black sesame creamsicle leaving lasting impressions. The cozy outdoor seating and BYOB policy add to the charm, making each visit feel like a unique culinary adventure. O'Kims is undoubtedly a must-visit for fusion cuisine enthusiasts.
A photo of natuRe waikiki restaurant
2. natuRe waikiki
4.8
Exceptional(977)
€€€€
• Farm to table • Waikiki
Booked 11 times today
natuRe waikiki is a culinary gem nestled in the vibrant heart of Waikiki, Honolulu, celebrated for its exquisite Vegan cuisine. The restaurant offers a remarkable Aina tasting menu, which has been hailed as "mind-blowing" by diners who appreciate the artistry and innovation in every dish. Chef Nae Ogawa, with her prestigious background from Michelin-starred establishments, brings a unique and sustainable Island French flair to the Vegan experience. Guests rave about the "beautiful, complex, and delicious" courses that transform local ingredients into vegan masterpieces. For those seeking an unforgettable Vegan dining adventure, natuRe waikiki is a "must-go" destination.
A photo of Island Vintage Wine Bar restaurant
3. Island Vintage Wine Bar
4.8
Exceptional(590)
€€€€
• Farm to table • Waikiki
Booked 28 times today
Island Vintage Wine Bar stands out as a "hidden gem" in Waikiki, offering an impressive array of Vegetarian and Vegan cuisine that "never disappoints." Diners rave about the "outstanding plant-based menu," which seamlessly blends Hawaiian ingredients with innovative culinary flair. The restaurant’s dedication to quality is evident in the fresh, locally sourced ingredients that leave guests "absolutely satisfied" every time. The cozy ambiance, coupled with a "superb" wine selection, makes it the perfect setting to relax and indulge. Whether you’re a vegan aficionado or simply exploring plant-based options, Island Vintage Wine Bar promises an exceptional dining experience in Honolulu.
A photo of ZIGU restaurant
4. ZIGU
4.7
Exceptional(1575)
€€€€
• Farm to table • Waikiki
Booked 42 times today
At ZIGU, nestled in Waikiki, Honolulu, farm-to-table cuisine is a vibrant celebration of fresh, local Hawaiian ingredients masterfully prepared with authentic Japanese flair. Diners rave about the "spectacular" flavors and "outstanding" service, with dishes like Hawaiian Tuna Cutlet and Aburi Salmon Belly that "melt in your mouth." The genuine commitment to sourcing local produce makes every meal a delightful experience, and patrons consistently praise the staff for their warmth and attentiveness, especially the renowned David. As one diner put it, ZIGU is "a hidden gem in Waikiki," offering a dining experience that is both unique and unforgettable.
A photo of Heavenly - Waikiki restaurant
5. Heavenly - Waikiki
4.5
Awesome(867)
€€€€
• Farm to table • Waikiki
Booked 29 times today
Heavenly - Waikiki offers a truly authentic Pacific Rim culinary experience, perfectly embodying the vibrant flavors of Hawaii. Renowned for using only the freshest local ingredients, including organic vegetables and meats and locally-caught seafood, the restaurant delivers "unbeatable fresh flavors in every dish." Diners rave about the flavorful Loco Moco and garlic shrimp, emphasizing that "the food was excellent" and "way better than expected." With its charming beach-themed setting and outstanding service, Heavenly - Waikiki is a must-visit for anyone wanting to indulge in the unique tastes of the Pacific Rim. "This was a Heavenly experience!" exclaimed a delighted guest.
A photo of Flair restaurant
6. Flair
4.4
Awesome(115)
€€€€
• Farm to table • Kaka'ako
Booked 10 times today
At Flair European Steakhouse, our mission is to create an unforgettable dining experience where refined European flavors, genuine hospitality, and sophisticated ambiance come together in perfect harmony. Inspired by the timeless elegance of the great culinary capitals—Milan, Monte Carlo, and Paris—we bring a touch of continental artistry to the heart of Hawai‘i.While our cuisine draws from the rich traditions of European dining, our ingredients are proudly sourced from local farms, fisheries, and artisans across the islands. This commitment not only ensures the freshest seasonal flavors but also supports the vibrant community we call home From the precision with which each dish is prepared to the thoughtful presentation of every cocktail and the warmth of every welcome, every detail reflects our dedication to both excellence and authenticity. Featuring live music and unexpected nightly performances. Join us at Flair, where European sophistication meets island soul and spirit of aloha!
A photo of Maui Brewing Company - Waikiki restaurant
7. Maui Brewing Company - Waikiki
4.2
Awesome(782)
€€€€
• Farm to table • Waikiki
Booked 19 times today
Join us for a meal but stay for a pint! Located in the Outrigger Waikiki Beachcomber Hotel just steps away from world-famous Waikiki Beach, Maui Brewing Company Waikiki features an expansive open-air interior with a family-friendly vibe. Here, we celebrate our Maui roots and provide plenty of room for soaking in the Hawaiian sun while enjoying handcrafted, island-inspired cuisine and award-winning beers. Our bar, the largest bar in all of Hawaii, features 36 craft and specialty beers on tap, including Maui Brewing year-round, limited releases and libations from independent, craft breweries that we love and respect.Executive Chef Brian Gremillion and his team are always innovating and ensuring the menu satisfies every tastebud. New to the menu are delectable entrees like the Macadamia Nut Crusted Mahi Mahi or Grilled Filet Mignon, to complement our handcrafted pizzas with crusts made with our Bikini Blonde beer. Enjoy live music daily with Happy Hour specials!
A photo of Alan Wong's restaurant
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8. Alan Wong's
4.8
Exceptional(64)
€€€€
• Farm to table • Honolulu
Booked 23 times today
Alan Wong’s Hawaii Regional Cuisine – A cooking style that borrows from all the ethnic influences found in Hawaii using freshly farmed ingredients from the land and fish from our seas. Enjoy our favorite local flavors we grew up eating and Taste Hawaii. *Please inform us of any food allergies or special dietary needs at least 72 hrs in advance. Reservations require credit card & must be cancelled at least 48 hrs in advance.
A photo of Kapa Hale restaurant
9. Kapa Hale
4.8
Exceptional(1538)
€€€€
• Farm to table • Waikiki
Booked 11 times today
Kapa Hale offers a delightful fusion of Asian influences and Hawai'i Regional Cuisine, making it a standout dining destination in Waikiki, Honolulu. Praised for its "inventive cocktails" and "excellently crafted food," the restaurant is lauded by diners who appreciate the seamless blend of local ingredients with familiar ethnic flavors. Chef Keaka Lee's expertise, recognized with a James Beard semifinalist nod, shines through in dishes that are both "fresh" and "original." From the "phenomenal" naan bread curry appetizer to the "creative use of ingredients" in seasonal tasting menus, Kapa Hale promises a unique culinary experience that's both authentic and unforgettable.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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