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  5. Portsmouth

Best Farm To Table Restaurants in Portsmouth

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10 restaurants available nearby

How are Featured results ranked

A photo of Earth at Hidden Pond restaurant
4.8
Exceptional(4217)
€€€€
• Farm-to-table • Kennebunkport
Booked 34 times today
The overall experience was great! The 4 course meal was outstanding and the service excellent!
A photo of Jonathan's - Ogunquit restaurant
4.7
Exceptional(3977)
€€€€
• Farm-to-table • Ogunquit
Booked 13 times today
“White tablecloth” dining with a casual, friendly feel. The bartender iced our glasses for a wonderful cold beer. The lobster was cooked to order and delicious. The staff were very attentive and friendly.
A photo of Row 34 - Burlington restaurant
4.7
Exceptional(2176)
€€€€
• Farm-to-table • Burlington
Booked 32 times today
As always, A+ to the staff & to the delectable food options. I travel over an hour just to come to this location specifically just for the excellent dining experience. Big thank you to the Row 34 Team for another unforgettable experience.
A photo of Bread & Friends restaurant
Icon
4.8
Exceptional(192)
€€€€
• Farm-to-table • Portland
Booked 3 times today
Bread and Friends remains one of my favorite restaurants in the Greater Portland, ME area. The chef is very creative, and every dish was spectacular. (I especially loved the pasta dish- braised lamb agnolotti!) I love that they change their menu often. Our server was excellent too, friendly and personable. It is my go to place when I want to treat myself to a special dining experience. Bread and Friends never fails to deliver!
A photo of The Foundry restaurant
4.5
Awesome(2676)
€€€€
• Farm-to-table • Manchester
Booked 31 times today
Really enjoyed the brunch! Food was great, so many options. Friendly servers, great atmosphere. We will definitely be back!
A photo of The Bistro at LaBelle Winery Amherst restaurant
4.7
Exceptional(1814)
€€€€
• Farm-to-table • Amherst
Booked 13 times today
Always an enjoyable evening! Thank you LaBelle staff!
A photo of Trenta restaurant
4.4
Awesome(115)
€€€€
• Farm-to-table • Wolfeboro
Booked 2 times today
Food and ambience is great. The only slight complaint I have is that our wait staff didn’t tell us that there were specials that night especially after I heard from the other table’s staff wait staff which we would have really ordered because they sounded really good. Our orders were excellent so it made up for the slight. Cocktails were superb!!
A photo of Eighteen95, at The Portland Regency Hotel & Spa restaurant
4.9
Exceptional(366)
€€€€
• Farm-to-table • Portland
Booked 4 times today
Our “go to” for Sunday brunch! Starting with valet parking to fabulous brunch choices to fabulous service…it’s one of the best in town!! A special shoutout to our server, John, who always takes such good care of us!
A photo of Sweetfern Geometer restaurant
4.2
Awesome(21)
€€€€
• Farm-to-table • Portland
Booked 1 time today
The food, the pacing, the warmth were all impeccable! We got the chef's choice and were incredibly impressed. The server was clearly very experienced, giving us the impression we were the only guests while serving everyone with the same grace and ease. 10 out of 10 recommend!!
A photo of Ash restaurant
4.9
Exceptional(56)
€€€€
• Farm-to-table • Manchester
Booked 1 time today
Awesome experience. Nick is a fantastic chef and prepared amazing “takes” on Canadian Classics”, the theme for the evening. Everything came out at a perfect pace with Nick explaining what was before us on our plates. Extra care was taken so everyone had what they needed. I can’t say enough about how wonderful the evening was, except that by the third course we weee already planning to return for another evening of fine food and good times!

See what locals rave about

From verified diners like you
From verified diners like you
  • David
    New Hampshire •11 reviews
    5.0
    Dined 2 days ago
    One of our favorite places in Ogunquit. Happened to be French Bistro Night (Tuesday), so I had a 3-course menu ($45/pp) including celery soup (really wonderful flavor), beef bourguignon (very flavorful with diced carrots, pearl onions, red wine reduction, and sides of mashed potatoes and mixed sliced vegetables. Last course: maple crepe (with whipped cream, maple syrup. My wife opted for the wild mushroom pappardelle, which also was terrific. Never a bad meal here and the service is excellent.
    More info
    Jonathan's - Ogunquit$$$$• Seafood• Ogunquit
    •
    4.7
  • Amanda
    Greater Boston •6 reviews
    5.0
    Dined 4 days ago
    Really enjoyed the brunch! Food was great, so many options. Friendly servers, great atmosphere. We will definitely be back!
    More info
    The Foundry$$$$• Contemporary American• Manchester
    •
    4.5
  • Kathleen
    Greater Boston •21 reviews
    5.0
    Dined 6 days ago
    Chef Isaac and all of the staff at Row 34 in Burlington have once again delivered delectable, memorable bites and stellar service. My friends from L.A. insist on a Row 34 visit when they come home. There were so many new offerings on the fall menu. We started with a dozen oysters and the salmon belly credo which was heavenly pared with the chili crisps and slightly tart Granny Smith apple. The second course was a plump griddled crab cake in a portion of velvety butternut squash purée and unctuous roasted oysters. Entrees did not disappoint with the go to creamy lobster roll and an outstanding Maine lobster tostada balanced with chili lime aioli and mango salsa. We even managed to try the Butterscotch pudding, made with real spirits, topped with candied pecans which ate like the inside of the best piece of toffee you have ever had. Service was outstanding, just the right amount of interaction and attention without being intrusive. Row 34 offers an upscale fun relaxed vibe suitable for great conversation and exceptional bites. We always leave with a smile and very pleasant food memories.
    More info
    Row 34 - Burlington$$$$• Seafood• Burlington
    •
    4.7
  • Bonita
    Greater Boston •4 reviews
    5.0
    Dined on 26 Oct 2026
    We had a fabulous dinner yesterday at Earth. This was our second time here and I can confidently say this will be our new special occasion spot. Charlie was exceptional, professional yet warm and engaging. He treated us with great care and went out of his way to create a memorable meal. The pork belly course will be something I will be talking up for some time. Thank you again for a wonderful evening.
    More info
    Earth at Hidden Pond$$$$• Contemporary American• Kennebunkport
    •
    4.8
  • Alice
    Greater Boston •3 reviews
    5.0
    Dined on 25 Oct 2026
    The food, the pacing, the warmth were all impeccable! We got the chef's choice and were incredibly impressed. The server was clearly very experienced, giving us the impression we were the only guests while serving everyone with the same grace and ease. 10 out of 10 recommend!!
    More info
    Sweetfern Geometer$$$$• Farm-to-table• Portland
    •
    4.2
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