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Best Mediterranean Restaurants in Corfu

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3 restaurants available nearby

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A photo of Sebastian's Taverna restaurant
4.9
Exceptional(151)
€€€
• Mediterranean • Corfu
Booked 9 times today
Nestled in the heart of Agios Gordios, Sebastian's Taverna offers an authentic Mediterranean dining experience that has captivated both locals and visitors alike. With its charming grapevine canopy and modern rustic decor, the taverna presents a “wonderful as always” atmosphere. Renowned for its “fantastic food” and high-quality service, Sebastian’s ensures each dish, from traditional Greek moussaka to grilled options, is “beautifully cooked” and flavorsome. Guests rave about the warm hospitality, with staff providing “top-notch service” even during busy nights. The combination of sublime flavors, picturesque setting, and a menu that caters to diverse palates makes it a must-visit in Corfu.
A photo of Emerald By Night restaurant
4.6
Exceptional(6)
€€€
• Mediterranean • Corfu
Experience the rich flavors of Greece.Emerald by Night, beach restaurant, offers an exquisite culinary experience inspired by the flavors of Greece. Delight in meticulously crafted meze, signature dishes, refreshing ouzo cocktails and Greek wines on the Emerald Beach of Angsana Corfu. Enjoy enchanting evenings with live bouzouki music or dance the night away at our Greek Panigiri nights.Lovingly crafted by Chef Tasos Andriotis, the menu draws inspiration from his cherished childhood memories and culinary expertise, showcasing the essence of Greece in small plates known as ‘meze’. From smoky ‘tarama’ and crispy ‘tyropitakia’ to succulent ‘souvlaki’ and grilled octopus, each dish is a celebration of Greek flavors and culinary craftsmanship.
A photo of Sofrito restaurant
4.6
Exceptional(17)
€€€
• Mediterranean • Corfu
Booked 3 times today
At this delightful Corfiot laid back restaurant with spectacular views of the Ionian sea, are served delicious local & Corfiot delicacies, fresh fish and meze, which are matched with an extensive range of Greek wines, liqueurs and spirits. The taverna promises a multi-sensory experience, rich in flavors presenting the richness and character of local cuisine recipes with contemporary influences. Our Executive Chef Tasos Andriotis is crafting dishes that are made of fresh locally sourced ingredients, such as Greek olive oil, garlic, white wine, Corfiot spices and Mediterranean herbs. Enjoy homemade specialties in a retro-perspective ambience with views like no other that promises an epicurean lunch experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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