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Diners' Choice: Best Food restaurants in St. Louis

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OpenTable
Updated 05 October 2026

Looking for restaurants with the best overall cuisine in St. Louis? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you book, eat, and review. We listen...and deliver the results for all to benefit.


A photo of Acero restaurant
4.9
4.9 (3150)
$31 to $50
Italian
Maplewood
About the restaurant
Rustic Italian cuisine in the heart of Maplewood that features fresh ingredients from local farmers as well as an all Italian wine list.
Top review
Stephanie
Dined 2 days ago
Acero is such a great restaurant that has been a favorite for so many for over 20 years. Loved spending my birthday with family here last night!
A photo of Yellowbelly restaurant
4.9
4.9 (19)
$31 to $50
Seafood
Central West End
About the restaurant
Yellowbelly, founded by industry veterans Tim Wiggins and Travis Howard, is a coastal-inspired restaurant and craft cocktail bar. Our cocktail selection highlights sugarcane and agave spirits, while the dinner menu caters to both adventurous and less daring diners. Yellowbelly is your seaside getaway from the hustle and bustle.
Top review
Noah
Dined on 17 Oct 2026
Our server was amazing, especially for a party of eight! The rendered pork belly toasted ravioli special was incredible. Cocktails were amazing as always.
A photo of Annie Gunn's restaurant
4.9
4.9 (5210)
$31 to $50
American
Chesterfield
About the restaurant
Since 1937, once nestled in the middle of cornfields stands the Smokehouse Market. An unpretentious structure, reminiscent of its days as the market for the surrounding Chesterfield area. The store now houses one of St. Louis's most celebrated restaurants, Annie Gunn's. Within its walls, Chef Lou Rook, III works his magic, creating irresistible cuisine with a sophisticated country life accent. In keeping with the concept of "Foods and wines inspired by the richness of country life", Chef Rook uses the best ingredients and the traditions that are most appropriate to them and imbues them with his own talented creative spin within the rhythm of the seasons. Annie Gunn's boasts an award-winning wine list as well.

Top review
Andrew
Dined 2 days ago
Cozy, comfortable, genuine friendly staff, great anniversary dinner…our first time here
A photo of Sapore Italian Cafe restaurant
4.8
4.8 (827)
$30 and under
Italian
Kirkwood
About the restaurant
When I opened my doors in July of 2009, I committed to serving the freshest Italian dishes made from local and seasonal ingredients. I learned early the heart of Italian cooking is the flavor…or sapore. My school of teaching was from the best; my Nonna Elena and Mother Lia. Their philosophy has been carried on in my style of cooking: use simple ingredients and the food will speak for its self. Classic Italian dishes grace the menu but are personalized with my unique touch. Quality and consistency is what you will find with each dish. I would never serve anything short of that. So whether you are looking for a memorable night out or a glass of wine with friends, I am glad that you have chosen Sapore. As in true Italian tradition, I enjoy bringing people together through food. Ciao –
Top review
Amanda
Dined 6 days ago
Had a wonderful meal. The lobster ravioli is a must! Servers were attentive and provided amazing service. Food came out in great time. Will be returning soon!
A photo of The Crossing restaurant
4.9
4.9 (2888)
$50 and over
French
Clayton
About the restaurant
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.


Top review
Alyssa
Dined 5 days ago
Great experience! Nice location, plenty of street parking, the homemade pasta was insanely good! Service (Johnny) was fabulous. We had a great lunch and will definitely return to The Crossing if we're ever in the area again.
A photo of Peppe's Apt 2 restaurant
4.8
4.8 (487)
$50 and over
Italian
Kirkwood
About the restaurant
An Exquisite Way Of Dining Italian Cuisine With a Mediterranean Flair; PLEASE NOTE: Garden Seating is Available Upon Request - Weather Permitting
Top review
Tony
Dined 3 days ago
Absolutely the best !!! From service to dessert , Peppe’s apt 2 is always amazing !!!
A photo of Spiro's - St. Charles restaurant
4.8
4.8 (1039)
$30 and under
European
St. Charles
About the restaurant
Dine in with Spiro’s and enjoy an unforgettable dining experience unique and unparalleled to any other restaurant in the Saint Louis area. Whether you are trying our classic and remastered Mediterranean dishes or our American fare seafood, steaks and pastas, your experience will be memorable and will leave you wanting to share your experience with your friends and family.




Top review
Andrew
Dined on 3 Oct 2026
All around very decent. The Greek food was as good as can be expected. Not like Yia-Yias but nice that it is available. Something for everyone. Lamb chops were good.
A photo of Clover and the Bee restaurant
5.0
5 (66)
$30 and under
Wine Bar
Webster Groves
About the restaurant
A neighborhood café and wine bar from the people behind Olive + Oak, bringing you food & wine that is fresh, casual, and simple. A place where the service is efficient and the hospitality is heartfelt. We open early offering fresh baked goods, breakfast sandwiches, and a seasonal breakfast menu. Our lunch menu features sandwiches, soups, and fresh salads. We open Thursday-Saturday evenings featuring an evolving menu of seasonal small plates from Executive Chef Mike Risk paired with wines that have been thoughtfully sourced to showcase the people that make them and the places they are from. A thoughtful list of local beer, cocktails and NA beverages are available to enjoy as well.

Authentic. Unpretentious. Delicious.

Walk in only for breakfast and lunch. Reservations recommended for dinner.

Top review
KellyGold
Dined on 10 Oct 2026
This was our first time at The Clover and the Bee, and it was wonderful! The atmosphere is so charming and the food and service did not disappoint! We will definitely be back. It was lively, but not too noisy. Next time, I will get a table on the patio.
A photo of IL Bel Lago - From the Hill restaurant
4.9
4.9 (1895)
$30 and under
Italian
Creve Coeur
About the restaurant
Il Bel Lago From The Hill. A fixture in St. Louis for 15 years now! Food is what makes an authentic restaurant great, and with its 50 years of experience from their Hill location Il Bel Lago has all the ingredients for excellence. You enter via the fountain plaza to find an open, airy lounge. Il Bel Lago is both elegant and comfortable with floor to ceiling wine racks and private dining spaces.
The Food here is as stunning as the décor. The Italian Cuisine is equal to the very best anywhere in St. Louis. Il Bel Lago's menu rates among the top Italian restaurants in St. Louis, as does the service. Come visit us and see for yourself.
Buon Appetito!

Top review
Darrel
Dined 5 days ago
Just an overall great experience from the minute you walk in.
A photo of Sidney Street Cafe restaurant
4.8
4.8 (157)
$50 and over
Contemporary American
Soulard / Benton Park
About the restaurant
Nestled in St.Louis' historic Benton Park neighborhood, Sidney Street reflects a melting pot of influences from all over the world with its New American Cuisine. James Beard winner Chef Kevin Nashan, wife Mina Nashan, and brother Chris Nashan, have been at the helm of the dining staple for more than a decade, revitalizing the restaurant into a thoughtful and sophisticated culinary experience.
Top review
Mike
Dined 1 day ago
We absolutely enjoyed our dinner. The staff was great and the food, so delicious.
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