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Diners' Choice: Best Overall restaurants in District of Columbia

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OpenTable
Updated 05 October 2026

Looking for the best overall restaurants in District of Columbia? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Sushi Hachi restaurant
5.0
5 (256)
$30 and under
Sushi
Capitol Hill
About the restaurant
Welcome to Sushi Hachi, Washington D.C.’s premier choice for quality sushi and incredible dining. The name “Hachi” is the Japanese word for the number eight. Signifying happiness and luck, the number eight defines our wishes for our customers and our community. We are also conveniently located on 8th street, so you’ll never forget where we are. Our owner, chef, and restaurateur Steve Yoon took over Sushi Rock in Arlington, VA with the drive to bring the incredible flavor and quality of fish he had in Asia to the community. Seven years later, Sushi Hachi was born. With more than 17 years of experience creating artisan sushi rolls with incredible flavor, it is our pleasure to bring the best to you. Our handpicked team of chefs all have experience in Japan, carefully constructing and rolling the perfect sushi roll. Sushi Hachi combines experience and innovation with incredible quality to present delicious, affordable sushi to our guests. We only use the finest ingredient
Top review
AyamiGold
Dined 7 days ago
I love their Nigiri Sushi! Macha ice-cream is also very good.
A photo of Two Nine restaurant
4.8
4.8 (108)
$50 and over
Japanese
Georgetown
About the restaurant
Two Nine Restaurant offers a refined sushi experience inspired by its Hawaii-born roots, expressed through a kaiseki-driven menu that emphasizes seasonality, balance, and craftsmanship. The menu brings together premium seafood imported from Japan with locally sourced produce, creating a thoughtful harmony of global and regional flavors. Each dish is carefully prepared and presented on handmade ceramics sourced from artisans in Tokyo, enhancing both the visual and dining experience.


At $205 per guest (exclusive of beverages, tax, and gratuity), the omakase experience features a meticulously curated multi-course journey.

Omakase is available Wednesday through Sunday, with seating at 5:30 PM and 8:00 PM.


For a more casual experience, guests may enjoy nigiri à la carte or an intimate chirashi and sake setting.

À la carte is offered Wednesday through Saturday at 5:30 PM, 7:00 PM, and 8:30 PM. Sundays are omakase only.

Top review
Kabir
Dined on 8 Oct 2026
Excellent and great hosts. Had a fantastic meal. Highly recommend.
A photo of Jônt restaurant
4.9
4.9 (465)
$50 and over
French / Japanese
U Street Corridor
About the restaurant
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.

We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.

Jônt has been recognized with two Michelin stars since 2021.

Top review
OwenGold
Dined 4 days ago
Exceptional in every way. Food, service, space - everything was incredible.
A photo of La Piquette restaurant
4.9
4.9 (3509)
$31 to $50
French
Cleveland Park
About the restaurant
Dear Guests,
A neighborhood Bistrot located in Cleveland Park that stays faithful to its French roots offering the best French dishes on this side of the Atlantic
Executive Chef Francis Layrle prepares a daily menu with farm raised and seasonal fresh ingredients. The bar offers a carefully curated wine selection and house cocktails. La Piquette presents an authentic bistrot atmosphere the way it is meant to be: fun, simple and delicious.

Top review
AllisonGold
Dined 5 days ago
Loveliest solo dining experience on a weeknight. The food is always superb. But what stood out on this visit was the exceptional service. Sergio took my wine order, but offered a sample & suggestion of something he thought I may like even more. I loved the edit and was grateful for the insightful suggestion. When I ordered dessert & a coffee, he again thoughtfully asked if I'd like to delay delivery a bit, to enjoy a more leisurely pace. Solo dining often feels rushed (no conversational partner), so slowing things down for a more luxe experience was so appreciated. Brilliant service! The only qualm: it can get a bit loud when the restaurant is full. But even then, it feels festive and you know they're doing a roaring business because they're THAT good.
A photo of My Little Chamomile restaurant
4.9
4.9 (242)
$50 and over
Turkish
Georgetown
About the restaurant
Escape to My Little Chamomile, a captivating restaurant where Turkish culinary traditions blossom. Tucked away in a charming cobblestone alley, this intimate space, born from the creative mind of Green Almond Pantry's Çağla Önal Urel, celebrates the women who inspired her passion for food. Experience a symphony of fresh herbs, vibrant vegetables, and bright flavors, with an abundance of vegetarian, vegan, dairy-free, and gluten-free choices. Indulge in memorable dinners from Wednesday to Saturday or a delightful Sunday brunch.
Top review
melisa
Dined 3 days ago
Loved the variety of food which changes. Cannot wait to come Back again to see what is in store!
A photo of Rye Bunny restaurant
4.9
4.9 (23)
$31 to $50
Farm-to-table
Adams Morgan
About the restaurant
Rye Bunny is the newest concept from husband-and-wife restaurateurs Jon Sybert and Jill Tyler, the team behind the Michelin-starred restaurant Tail Up Goat.

Chef Sybert's menu showcases hyper-seasonal, craveable dishes with unexpected twists, shaped by relationships with Mid-Atlantic farmers and purveyors he's cultivated over two decades.

Rye Bunny introduces a fresh model for hospitality in D.C. The restaurant will operate as a counter-service concept, allowing the team to rethink the traditional dining structure while maintaining the creativity and quality guests expect from the folks behind Tail Up Goat.

Rye Bunny is focused on seasonal cooking, community, and sustainable hospitality, where exceptional ingredients, inventive dishes, and a welcoming atmosphere come together in a uniquely modern D.C. dining experience.
While walk-ins take priority, two tables per night are available via OpenTable.

Top review
JonathanGold
Dined on 17 Oct 2026
Excellent restaurant - even exceeded our high expectations!
A photo of Elizabeth's restaurant
4.9
4.9 (1431)
$50 and over
Vegan
Downtown
About the restaurant
Elizabeth's is Washington, D.C.'s world renowned original vegan fine dining restaurant. Since 2009, Elizabeth's has been redefining plant-based cuisine one seasonal tasting menu at a time. Nestled inside a historic downtown townhouse just steps from the White House, our intimate setting is the backdrop for an evening of genuine culinary discovery.

Our seasonal multi-course menus showcase the finest plant-based ingredients at their peak. Pair your dinner with a curated selection of alcoholic or non-alcoholic beverages, thoughtfully chosen to complement every course. Open Thursday through Saturday evenings.

Gluten free menus are available upon request. Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. We require minimum 48 hours advance notice for any nut, lentil, and oat allergies. Regarding reservations of 5 or more, please call the restaurant directly.

Top review
CalvinGold
Dined 2 days ago
We celebrated my wife’s birthday at Elizabeth’s, and it was an incredible experience from beginning to end. Elizabeth personally welcomed and seated us, immediately noticed when my wife wasn’t completely comfortable with our original table, and graciously moved us without us even having to ask. Our server, Bennett, was outstanding. Even while taking care of several tables, he was attentive, personable, knowledgeable, and made us feel genuinely cared for throughout the entire evening. My wife is vegan and very particular about nutrition and ingredients, and she absolutely loved all six courses. Elizabeth even stopped by our table to speak with her, which made the evening feel especially personal. My wife enjoyed the experience so much that she spent part of dinner sketching the meal and surroundings in her sketchbook. It was a long, leisurely dining experience and definitely a special-occasion investment, but the food, hospitality, and attention to detail made my wife’s birthday memorable. She left very happy, which was exactly what I wanted. Thank you to Elizabeth, Bennett, and the entire team for making her birthday so special. Five stars.
A photo of Maggiano's - Chevy Chase restaurant
4.8
4.8 (2593)
$30 and under
Italian
Friendship Heights
About the restaurant
Join us for lunch or dinner at Maggiano's Chevy Chase and savor the rich flavors of Italian-American dishes inspired by Nonna’s traditional recipes. Our location offers a city atmosphere in the heart of DC. Chevy Chase is a well-known suburb-in-the-city with a strong community connection that offers a great atmosphere. Visit us at 5333 Wisconsin Ave. NW and book your reservation today!
Top review
LauraGold
Dined on 15 Oct 2026
Had an early dinner after getting off the train from NYC. So reliable. Service is terrific. Something for everyone.
A photo of The Monocle restaurant
4.8
4.8 (1605)
$31 to $50
American
Capitol Hill
About the restaurant
NOW OFFERING
OUTDOOR DINING
NEAR THE UNITED STATES CAPITOL

For Group Reservations of seven or more call 202-546-4488 or email monocleinfo@aol.com

The Monocle is the closest restaurant to the Capitol building, United States Senate and Union Station. Established in 1960, The Monocle is not only known as a Washington institution, but also for its fine American cuisine-served by a professional and friendly team of servers. You can always count on being served great crab-cakes, Prime Steaks and Chops, while enjoying the powerful political scenery. The private Federal Room is a Washington classic for private parties. The Wine Room is a cozy room for your intimate private round table of six to ten. Cheers!

Top review
Connie
Dined 2 days ago
Such a pleasant experience. The waitstaff was so friendly and helpful and food was delicious.
A photo of Causa restaurant
4.9
4.9 (269)
$50 and over
Peruvian
Shaw
About the restaurant
Causa is our Michelin-Starred tasting room where the world of Peruvian culinary tradition comes to life, thanks to the artistry of Chef Carlos Delgado. Our current menu, a Journey Through Peru, highlights dishes and ingredients from various regions and sub regions throughout Peru. We are also now offering a vegetarian experience and happy to accommodate almost all dietary restrictions (gluten and dairy allergies cannot be accommodated) We offer an amazing 6 course wine pairing or non-alcoholic pairing as well.

Reservations can be booked two months in advance. This prix-fixe menu is $179 (tax & gratuity not included).

If you have any questions or clarifications on allergens or restrictions, please reach out to concierge@causadc.com.

Gift Card? Please use a credit card for your reservation and we will refund you at the end of your experience. .

Top review
LaurieGold
Dined 2 days ago
Fantastic experience from start to finish! The ambiance was great and service was outstanding. The dishes were creative and beautifully presented.
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