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Best Organic Food Restaurants in Shrewsbury, Central and Western MA

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35 restaurants available nearby

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A photo of Sonoma restaurant
3.7
Very Good(1545)
€€€
• Global, International • Worcester
Booked 4 times today
SONOMA is open for Breakfast, Lunch and Dinner, seven days a week. SONOMA offers a wonderful dining experience with the finest global cuisine, producing an exquisite fusion of cultures and taste. Praised for its innovative combinations of ingredients and imaginative presentation, SONOMA redefines exceptional dining, featuring Chef-created seasonal selections, a sophisticated West Coast-inspired wine collection, unsurpassed indoor and outdoor ambiance, and DiRōNA-awarded elegance, for a truly unforgettable experience.SONOMA’s bold commitment to extraordinary fine dining has been recognized with numerous industry awards and accolades, including OpenTable’s Diners’ Choice Awards in 2023 & 2024. We are no longer accepting gift cards from the Princeton location.Gift card purchases are available at https://bit.ly/36oH3gZ.
A photo of Harvest restaurant
4.6
Exceptional(5486)
€€€
• Contemporary American • Cambridge
Booked 44 times today
A steady Harvard Square presence for almost 50 years, Harvest embodies the ever-evolving spirit of Cambridge and deep respect for culinary tradition. Our seasonal menus marry the innovation of contemporary cooking with a timeless respect for American culinary traditions and an emphasis on local farmers and purveyors. Our spacious bar, fireside dining, and hidden gem of a patio each offer a welcome reprieve from the fast-paced world happening just outside our doors.Serving Lunch, Dinner, and Saturday/Sunday Brunch with seating on our seasonal outdoor Garden Terrace. We highly recommend making a reservation; outside tables are available weather permitting and may be requested but cannot be reserved or guaranteed. Harvest offers Private Dining from 15 to 60 people. Sit-down lunches, dinners, and receptions are just some of the Private Functions Harvest can provide.
A photo of Leo's Ristorante restaurant
4.1
Excellent(476)
€€€€
• Italian • Worcester
Booked 5 times today
Leo's Ristorante offers excellent Italian cuisine at inexpensive prices. The Turo family has been providing quality Italian cuisine for over 50 years. Our beautiful decor and comfortable dining room is a great start to a memorable dining experience. Come see for yourself.
A photo of Faccia a Faccia restaurant
4.6
Exceptional(406)
€€€€
• Italian • Back Bay
Booked 56 times today
Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Thomas O'Hara the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more. Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy. Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.
A photo of Forage restaurant
4.7
Exceptional(1655)
€€€
• Farm-to-table • Cambridge
Booked 13 times today
Nothing fancy, nothing fussy. A farm-to-table, zero-waste restaurant, serving small production natural wine, craft cocktails, local beer, and non-alcoholic beverages . A comfortable neighborhood bistro in Cambridge right off of Harvard Square. We offer tasting menus every night, and can accommodate all dietary restrictions. Through partnerships with local farmers, fishermen, and foragers, ​chef Eric Cooper creates a hyper-seasonal menu using the best local ingredients. We change the menu daily, based on what is best.
A photo of La Royal restaurant
Icon
4.6
Exceptional(260)
€€€
• Peruvian • Cambridge
Booked 53 times today
Maria Rondeau and JuanMa Calderón of Boston's award-winning Celeste (Eater Boston's 2018 Restaurant of the Year and Esquire Best New Restaurant) and Esmeralda in Vermont (Esquire's 2021 list of Best New Restaurant in America), open La Royal, their newest Peruvian restaurant down the block from their Cambridge home. While at Celeste, JuanMa recreates his mother’s rustic home-cooking that he grew up with in Lima, his menu at La Royal explores the varied cuisines throughout Peru, offering original takes on dishes from the country’s different regions. They also bringing the same spirit of curation and collaboration from both Celeste and Esmeralda to this project… at La Royal, they've collaborated with professor and award-winning cookbook author Darra Goldstein on a selection of macerated liquors. Maria, a trained architect, has designed the space to create an inviting, lived-in feel, with the kitchen at the heart of the whole project.
A photo of Waypoint restaurant
4.4
Awesome(2139)
€€€€
• Seafood • Cambridge
Booked 15 times today
Chef Michael Scelfo of Alden & Harlow welcomes Waypoint, his second Cambridge restaurant. Located at the gateway of Harvard Square at 1030 Massachusetts Avenue, “waypoint” often means a plot point on a map. For Chef Scelfo, it signals a natural next step along his culinary journey. From live-fire pizza to raw bar and caviar service, to an expansive absinthe list, the menu at Waypoint reflects his forward-thinking approach to coastally-inspired fare combining approachable ideas and ingredients with elements that are unexpected.Waypoint offers $1 oysters every day from 5pm-7pm (Friday and Saturday at the bar only!) and on Sundays all day!!
A photo of Deuxave restaurant
4.7
Exceptional(5270)
€€€€
• French • Back Bay
Booked 10 times today
Deuxave, conceived by restaurateur Brian Piccini, serves Modern Italian-French cuisine using the finest American ingredients sourced from the best local purveyors and is proudly considered one of Boston’s Best Restaurants. Located at the prestigious corner of Commonwealth and Massachusetts Avenues, Deuxave offers a truly luxurious restaurant experience with impeccable service in an elegant dining room and a world-class wine program.
A photo of Davio's - Foxborough restaurant
4.6
Exceptional(3758)
€€€€
• Steakhouse • Foxborough
Booked 78 times today
Davio’s Northern Italian Steakhouse, founded in Boston, set the standard for exceptional hospitality with our signature philosophy: ‘It’s All About the Guest.’ For over 40 years, Chef/Owner Steve DiFillippo has created an upscale yet welcoming atmosphere that blends the rich traditions of Northern Italian cuisine with modern steakhouse elegance. Guests will enjoy a curated menu featuring brunch favorites, handmade pasta, prime steaks and fresh seafood— prepared with the finest ingredients. Complemented by an extensive wine list, vibrant cocktail menu, lively open kitchen and inviting patio dining, Davio’s is the ideal destination for business dinners, private dining, date nights and special celebrations.
A photo of The Cottage Wellesley restaurant
4.3
Awesome(3050)
€€€€
• Contemporary American • Wellesley
Booked 47 times today
The Cottage, an upscale-meets-casual eatery in Linden Square Wellesley known for dependable, fresh, SoCal inspired menu options.We partnered with Taniya Nayak, a featured interior designer on popular Food Network programs such as ‘Restaurant Impossible’ to transform the once light-flooded, beach-like, SoCal atmosphere to a warm, lively, and New England-comfort interior. Enjoy an emphasis on natural woods, live greenery, and pops of welcomed fresh color in the new interior and brand.The Cottage will remain the same tried-and-true neighborhood eatery with a re-defined focus on local, fresh, and honest product, for the whole family, every day. The Cottage Wellesley’s new menu is created by Culinary Director, Peter Hansen, who brings his vast experience from all over the world to Wellesley, MA. In his career, Hansen has appeared on six episodes of Iron Chef and has worked alongside incredible culinary talent such as Michael White and Bobby Flay.

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