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Best Restaurants for Foodies in Bingham Farms

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15 restaurants available nearby

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A photo of La Strada Italian Kitchen & Bar restaurant
4.7
Exceptional(489)
€€€€
• Italian • Birmingham
Booked 11 times today
La Strada Italian Kitchen and Bar is your place for authentic Italian cuisine in the heart of downtown Birmingham. Restaurateur and chef Zharko Palushaj opened this gem in late 2015. Our menu is packed with top-quality Italian and European products, including a variety of aged and fresh cheeses, salumi, pizzas, homemade pasta, fish and seafood flown in from all over the world. We also include top American beef and poultry, classic desserts, and gelato, as well as vegetarian and gluten-free options. Our passion, attention to detail, and dedication to our guests set us apart. We can't wait to show you what makes La Strada a world of its own! We're so grateful for the opportunity to serve you, and we can't wait to share our love for food with you!
A photo of Fogo de Chão - Troy restaurant
4.4
Awesome(2694)
€€€€
• Steakhouse • Troy
Booked 125 times today
Experience continuous fire-roasted cuts including tender Picanha, juicy Fraldinha, and buttery Filet Mignon-each grilled over an open flame and carved tableside. Visit the nutrient-dense Market Table featuring seasonal salads, exotic fruits and more. Enhance your experience with fresh seafood like butter-bathed lobster tail, tender Wagyu strip and hand-crafted cocktails. Join us on West Big Beaver Road, or bring the Fogo Experience home with Fogo To-Go and Catering. Founded in Southern Brazil in 1979, Fogo de Chão elevates the centuries-old Art of Churrasco into a cultural dining experience of discovery.
A photo of Bar Gabi restaurant
4.9
Exceptional(230)
€€€
• Modern European • Hazel Park
Booked 29 times today
Bar Gabi is a modern, chef-driven Romanian restaurant in Hazel Park, Mich., from husband and wife culinary team Gabriel and Gabriela Botezan. Inspired by Romania’s culinary traditions, modern Bucharest, and their training in top Italian kitchens of Metro Detroit, Bar Gabi is one of the only restaurants of its kind in all of North America. LARGE PARTIES For reservations of 7+, please email info@bargabi.com. To combine parties after reservations have been made, please contact us as soon as possible. Day-of requests can't be honored. PARKING There is ample street parking along Hamata and Chestnut, as well as a free city lot adjacent to Mabel Gray.DRESS CODE Come as you are, but most come business casual or higher.KIDS Our name starts with “Bar” for a reason. We are a busy, dinner-only restaurant designed with adults in mind; well-behaved kids are welcome.ALLERGENS We can accommodate most allergies with advance notice. Please make a note in your reservation and alert your server.
A photo of Oak & Reel restaurant
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4.8
Exceptional(543)
€€€€
• Italian • Detroit
Booked 41 times today
PLEASE NOTE: Beginning July 29 and throughout August, Oak & Reel transforms into a modern French brasserie for our annual French Month. Our regular Italian menu will not be available during this time.Dining at Oak & Reel is a journey – We source the freshest seafood, kissed by flames fueled by our oak burning hearth, paired with house made pasta, and wrapped in a stunning yet casual-contemporary environment. Expect bright, clean, bold flavors and a carefully curated wine and cocktail list to complement the menu. Our commitment is to bring family, friends and neighbors together for an unforgettable dining experience.
A photo of Ale Mary's Beer Hall restaurant
4.2
Awesome(1057)
€€€€
• Beer Garden • Royal Oak
Booked 47 times today
Ale Mary's Beer Hall is a haven for foodies. With its elevated tavern menu and craft beer from a long list, it's a food lover's dream. As quoted from reviews, the food is consistently described as 'great', 'excellent' and 'amazing', and the service is often praised as 'superb'. The place is also hailed for its extensive vegan menu selections, making it a hit with all food enthusiasts.
A photo of Freya restaurant
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4.7
Exceptional(360)
€€€€
• American • Detroit
Booked 14 times today
Freya is a prix fixe and tasting menu restaurant on East Grand Boulevard in Detroit. Our vegetables are grown and harvested in and around the city from independent farmers, seafood is ultra-fresh, sourdough bread, pasta, and everything else is homemade with care and love. We feel strongly that innovative farm to table food, thoughtful cocktails, esoteric and classic wines, and warm hospitality are things everyone deserves. Especially you.With advance notice, our offerings can always accommodate guests who are gluten-free/celiac, pescatarian, vegetarian, vegan, and have nut allergies. Freya and chef Doug Hewitt have received multiple James Beard Award semifinalist awards, been named one of the New York Times' 50 most interesting restaurants in the US, Restaurant of the Year by Hour Detroit, and best restaurant in Detroit by Metro Times.
A photo of Takoi restaurant
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4.8
Exceptional(340)
€€€
• Thai • Detroit
Booked 21 times today
Located in the Corktown neighborhood of Detroit, TAKOI is known for modern Thai cooking accented with Michigan seasonality, a DIY mentality, and a penchant for local food production. As a core pillar of our mission, TAKOI operates HiO Farm which is located just a mile north of the restaurant. During the height of farm season, the restaurant highlights dishes prepared with HiO produce utilizing the techniques and flavors inspired by Thailand and beyond. TAKOI, originally KATOI, began as a food truck in 2014, evolved into an Ann Arbor pop-up, and landed as a proper restaurant at 2520 Michigan Avenue in March of 2016. After being open for 11 months, having a slew of fun, and garnering a handful of awards — including a James Beard 'Best New Restaurant' nomination— KATOI was brought back down to earth when it was subjected to arson in February 2017. The day after the fire, the rebuild began, and we opened as TAKOI exactly six months later in August 2017.
A photo of Ladder 4 Wine Bar restaurant
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4.7
Exceptional(152)
€€€€
• Contemporary European • Detroit
Booked 10 times today
Our menu changes with the seasons, and what we think looks good right now. We start with whatever we harvested from our garden this morning, or with whatever our farmers dropped off today. We're building relationships with the people who grow our food and make our wine - people who care as much about their craft as we do about ours. We take our wine and our food seriously. Everything else? It’s just dinner with friends.Since opening in 2022, we've been recognized as the Detroit Free Press Restaurant of the Year in 2023, one of Bon Appetit's Best New Restaurants of 2023 and in America's Best Restaurants of 2023 list by the New York Times.Reservations are for dinner service. If you're joining us for drinks, please walk in for bar seats. Our bar is always kept available for walk-ins, for full dinner service, or just drinks. We ask that your entire party arrive on time. If you are more than 15 minutes late for your reservation, we may release it to a waiting party.
A photo of Maples Bar & Bistro restaurant
4.3
Awesome(166)
€€€€
• American • Novi
Booked 3 times today
Our mission at The Maples Bar & Bistro is to provide an elevated experience without overcharging or compromising quality. We feature familiar cuisine with a unique twist. Our expert service team aims to offer the best possible experience to every guest on every visit. Our Zesty Maple Chicken, Seared Diver Scallops, and Grilled Barramundi have become guest favorites, and will keep you coming back for more! We look forward to hosting you soon, book your table today.
A photo of La Collina restaurant
4.7
Exceptional(787)
€€€
• Italian • Rochester
Booked 12 times today
At La Collina Ristorante Italiano we are proud to serve authentic Italian cuisine with an exemplary wine list and top shelf martinis & cocktails. Here at La Collina we are passionate about delivering a world class dining experience with striking dinner and dessert compositions, exemptional tableside service and exclusive beverage pairings from start to finish.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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