Best Restaurants for Foodies in Lanham

I visited Bresca to celebrate completing the Marine Corps Marathon, and it was such a memorable way to end an incredibly exhausting day. After nearly seven hours on the course, I arrived completely drained, feeling unwell, and probably looking just as exhausted as I felt! I hadn’t eaten a proper meal all day and found myself making quite a few requests just to feel comfortable. My server, Andrew, was incredibly accommodating throughout the evening. At one point, while he was attending to another table, I interrupted him to ask about a dessert menu I’d overheard being mentioned. He explained that he prefers to give his full attention to the table he’s currently serving. That interaction stayed with me because it reflected the attentiveness and intentionality I appreciate in fine dining. I even told Andrew that he’s the reason this restaurant has a Michelin star. While exceptional cuisine earns that distinction, I believe it’s the hospitality that completes the experience. His commitment to attentive, personalized service and willingness to accommodate my requests made a lasting impression. One of the most touching moments was receiving a personalized, handwritten card from Chef Ryan and the Bresca team congratulating me on completing the marathon. It was such a thoughtful and unexpected gesture, especially after such a physically demanding day. To me, exceptional fine dining is about more than outstanding cuisine. It’s about thoughtful hospitality, attention to detail, and making every guest feel valued. The food may earn a Michelin star, but the people and the experiences they create are what make a restaurant truly memorable. Thank you to Andrew, Chef Ryan, and the entire Bresca team for making my post-marathon celebration so special!

Outstanding good and service. J hi only recommend for special occasions.

First time eating at Centrolina and was super happy. Our server, Ali, was awesome. The food was delicious. Pasta, fish, Pino, dessert, it was all wonderful and we will be back for sure.

Service was amazing from check-in to paying the bill and the pimento cornbread and pimento cheese burger were delicious.

⭐⭐⭐⭐⭐ What a fantastic dining experience at Zaytinya! From the delicious food to the exceptional service, everything was outstanding. Every dish we ordered was absolutely delicious, especially the baba ghanoush, labne, and smoked beet salad. And the endless supply of fresh, warm pita bread was such a treat! What truly made the evening special was the incredible hospitality. A special thank you to General Manager Ken McClain for making us feel so welcome, and to our amazing waiter, Manuel, who was exceptionally attentive, warm, and professional throughout the evening. His service was impeccable without ever being intrusive. Zaytinya gets it right on every level: fantastic food, a lively atmosphere, and genuinely outstanding hospitality. Can’t wait to return!