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Restaurants near San Antonio Convocation Center University of Texas

Discover the San Antonio Convocation Center University of Texas, a vibrant hub for events and gatherings in the heart of the city. Where to Eat Near San Antonio Convocation Center University of Texas? The dining scene surrounding the Convocation Center is as diverse as it is delightful. Enjoy a casual farm-to-table experience with seasonal dishes crafted from local ingredients, or indulge in creative interpretations of classic American cuisine with a unique Texas flair. If you prefer a lively setting, iconic taverns serve up bold flavors alongside refreshing cocktails. Options range from contemporary eateries blending Gulf seafood with local spices to inviting spaces perfect for celebrating with friends and family. Whether you’re looking for a quick bite or a relaxed meal, there’s a perfect spot waiting for you near the San Antonio Convocation Center.
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240 restaurants available nearby

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A photo of Haywire - La Cantera restaurant
4.6
Exceptional(1181)
€€€€
• American • La Cantera
Booked 72 times today
Haywire is a Texas-inspired restaurant known for larger-than-life dining experiences, an award-winning wine cellar and extensive list of highly allocated whiskeys. Haywire delivers a true Texas experience through an innovative farm-to-fork menu complete with vendor partners representing every corner of the state. Guests are encouraged to take a journey through Haywire’s curated menu of locally sourced ingredients and heritage recipes. Kick back with a handcrafted cocktail in the bespoke Vaquero Room, enjoy a Wagyu Tomahawk ribeye with a bold red in the inviting dining room, or unwind with friends and a cold local beer or frozen margarita on the patio under the big Texas sky.
A photo of Whiskey Cake - San Antonio restaurant
4.7
Exceptional(4677)
€€€€
• Farm-to-table • La Cantera
Booked 41 times today
Our menus are all about bold, seasonal flavors, using ingredients from the best local farmers, ranchers, and growers—because fresh just hits different. Behind the bar, we’re mixing up garden-to-glass cocktails with house-made syrups and fresh juices, plus a barrel select whiskey program that’s all about the good stuff. Whiskey Cake is where great food and good company always come together.
A photo of Perry's Steakhouse & Grille - San Antonio restaurant
4.7
Exceptional(10358)
€€€€
• Steakhouse • La Cantera
Booked 144 times today
Located in La Cantera, Perry’s is a great place to spend an evening in The River City. Our popular Bar 79® presents floor-to-ceiling windows with an optional open-air lounge experience and expansive views overlooking local shops. Plus, the spacious, open design gives you the chance to catch glimpses of the chef as he crafts your favorite dishes — adding to the fresh, familiar atmosphere.
A photo of The Capital Grille - San Antonio restaurant
4.8
Exceptional(491)
€€€€
• Steakhouse • San Ysidro
Booked 40 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of The Sicilian Butcher - San Antonio restaurant
4.7
Exceptional(441)
€€€€
• Italian • North Central
Booked 22 times today
The Sicilian Butcher is an innovative modern-casual meatball and butchery-inspired concept. At The Sicilian Butcher, every dish is curated by celebrity chef Joey Maggiore, along with his wife and lead designer Cristina Maggiore, and business partner Flora Tersigni, ensuring an unforgettable chef-driven neighborhood dining experience. We invite you to build-your-own pasta and meatballs, allowing you to choose from a variety of fresh pasta, mouthwatering sauces, and delectable meatballs to create your perfect meal. Then, head over to The Sicilian Baker, where the fun continues with our build-your-own Cannoli. Our team is dedicated to providing you with the best Italian hospitality, ensuring that every dining experience is a celebration!
A photo of North Italia - San Antonio restaurant
4.6
Exceptional(1411)
€€€€
• Italian • North San Antonio
Booked 14 times today
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
A photo of Signature restaurant
4.9
Exceptional(3149)
€€€€
• American • La Cantera
Booked 20 times today
*2024-2025 Michelin Recommended*If you find yourself dreaming of the Texas Hill Country, savory comforts, spice, and the sultry depth of a fine Burgundy, you’ll be pleased to know about Signature at Signia by Hilton La Cantera Resort & Spa. The menu is straightforward and beguiling, featuring contemporary interpretations of classic dishes — fresher, brighter versions of traditional cuisine enlivened with unconventional Texas spirit. Gulf seafood conspires with Hawaiian tuna flown in fresh, and the Hill Country is well-represented year-round. Local and organic ingredients change the menu as the seasons peak and wane, but the constants are quality, flavor, artistry in the kitchen and a warm welcome when you walk in the door.
A photo of Fogo de Chão - San Antonio North restaurant
4.2
Awesome(404)
€€€€
• Steakhouse • San Ysidro
Booked 58 times today
Experience continuous fire-roasted cuts including tender Picanha, juicy Fraldinha, and buttery Filet Mignon-each grilled over an open flame and carved tableside. Visit the nutrient-dense Market Table featuring seasonal salads, exotic fruits and more. Enhance your experience with fresh seafood like butter-bathed lobster tail, tender Wagyu strip and hand-crafted cocktails. Join us at our San Antonio North location, or bring the Fogo Experience home with Fogo To-Go and Catering. Founded in Southern Brazil in 1979, Fogo de Chão elevates the centuries-old Art of Churrasco into a cultural dining experience of discovery.
A photo of Bob's Steak & Chop House - San Antonio restaurant
4.8
Exceptional(3299)
€€€€
• Steakhouse • Northwest
Booked 16 times today
What makes Bob's Steak & Chop House different than every other "Prime" Steakhouse? Bob's is San Antonio's only Exclusively USDA Prime Steakhouse - we are 100% Prime, 100% of the time! Every single steak, every single day - including our Prime Filet Mignon!Bob's is ranked as one of the top steakhouses in the United States. We're the epitome of the traditional American Prime Steakhouse, combining simple elegance, lively atmosphere, big drinks, fine wine and large cuts of the finest USDA Prime steaks, chops and seafood. Bob's-San Antonio has an amazing wine selection - we received the 2015 "Best of Award of Excellence" from Wine Spectator Magazine, and we're one of only two restaurants in SA to be so honored. Everything about Bob's is authentic, from our awesome vintage American Flag collection to our amazing cuisine! Come visit us and enjoy the finest prime beef you've ever tasted, served by people who take real pride in the name "Bob's Steak & Chop House."
A photo of Ruth's Chris Steak House - La Cantera restaurant
4.7
Exceptional(1931)
€€€€
• Steakhouse • La Cantera
Booked 23 times today
Seating Availability is limited; reservations are required to confirm seating availability.Ruth's Chris Steak House La Cantera Terrace opened November 2015 in the beautiful la Cantera community next to the Eilan Hotel .Enjoy award-winning cuisine and gracious hospitality and allow us to tempt you with a range of entrees from the finest USDA prime steaks, to the freshest seafood and poultry, imaginative side dishes, unforgettable desserts and an award winning wine list. Your steak is carefully selected from the finest USDA Prime beef available. It is aged to perfection and cut by hand at the restaurant. Your steak is broiled - to your exact order - at a searing 1800 degrees Fahrenheit to lock in the corn-fed flavor and natural juices. Served hot and sizzling. In fact, you can actually hear your steak sizzling from across the room. Private Dining rooms available.

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Dining near San Antonio Convocation Center University of Texas at a glance

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4.9

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