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Restaurants near Tomioka Hachiman Shrine

Tomioka Hachiman Shrine stands as a beautiful testament to Japan's cultural heritage, attracting visitors with its serene atmosphere and historical significance. Where to Eat Near Tomioka Hachiman Shrine? The dining scene surrounding Tomioka Hachiman Shrine offers a delightful mix of culinary experiences. Food enthusiasts can savor fresh sushi crafted with seasonal fish, indulge in expertly prepared tempura showcasing the finest ingredients, or enjoy vibrant ramen that warms the spirit. The ambiance ranges from elegant fine dining to comfortable casual spots, perfect for all occasions. With options to suit every palate, diners can expect an enjoyable experience that captures the essence of Japanese cuisine.
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110 restaurants available nearby

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A photo of Sushi Takaya (Former Kutani) restaurant
1. Sushi Takaya (Former Kutani)
4.7
Exceptional(181)
€€€€
• Sushi • Ginza
Booked 3 times today
日本伝統の味、鮨を中心とした料理と共に、私たちのお客様への真心もお愉しみいただけますよう、ご来店をお待ちしております。 ソムリエオススメの日本酒・ワインもグラスで豊富にございます。日本酒・ワインのペアリングもお勧めです。 【2019.1.15より営業時間変更致します】 (ランチ)12:00−14:00 (ディナー)17:30-24:00（最終入店23:00） ☆定休日無し ☆ラストオーダーは30分前になります。 ☆ランチ営業再スタート致しました
A photo of 鮨Yasuke 豊洲千客万来店 restaurant
2. 鮨Yasuke 豊洲千客万来店
4.6
Exceptional(7)
€€€€
• Unspecified • Toyosu / Harumi
Booked 3 times today
【銚子丸へようこそ】 東京都にある、銚子港をはじめ、世界中の海から仕入れた「新鮮なネタ」と、心温まる「おもてなし」が自慢の鮨Yasuke 豊洲千客万来店は、本格的な江戸前寿司を気軽に楽しめるグルメ寿司です。
ランチからディナーまで営業しており、忙しいお昼のひとときも、ご家族ご友人とのゆったりしたお食事にもぴったりです。お仕事帰りや休日のおでかけの際にも、ぜひお立ち寄りください。
すべてのお寿司はシャリなしのおつまみにアレンジ可能。
各種取り揃えたお酒とともにお楽しみいただけます。
充実のテイクアウト寿司で、ご自宅でも本格江戸前寿司を。
月ごとに季節感あふれるお寿司と一品料理を中心とした期間限定のイベントも開催。
今しか味わえない旬をお楽しみください。
また、SNSで「銚子丸はお寿司もおいしいプリン屋さん」と言われるほどの、専門店にも負けないデザートも自慢の一つです。店内にはテーブル席をご用意し、お一人さまからご家族利用まで幅広く対応可能です。
職人が目の前で握る寿司を味わいながら、特別な時間をお過ごしください。
銚子丸のこだわりが詰まった最高の一皿を是非ご体感ください。
ご来店を心よりお待ちしております!東京都江東区豊洲6-5-1 豊洲千客万来 温浴棟2階
A photo of 神戸牛511 restaurant
3. 神戸牛511
4.8
Exceptional(468)
€€€€
• Steak • Akasaka / Tameikesanno
Booked 2 times today
There are many cases where a system error occurs where OpenTable address information indicates another restaurant.The correct address is as follows.Please check the correct address again when you come to the restaurant.Correct Address⇨Dia Plaza Akasaka B1F, 4-3-28 Akasaka, Minato-ku, TokyoStarting August 1st, we will be adjusting our menu prices due to rising prices of Kobe beef in the market. We are sorry, and appreciate your understanding.
A photo of Roppongi FUKUZUSHI – Important! The menu order is mandatory restaurant
4. Roppongi FUKUZUSHI – Important! The menu order is mandatory
4.9
Exceptional(207)
€€€€
• Sushi • Roppongi
《MENU ORDER IS REQUIRED TO COMPLETE YOUR RESERVATION》 TO CONFIRM YOUR RESERVATION, A MENU ORDER IS REQUIRED. Please specify your menu order under “Add a special request”. Guests in the same group are kindly requested to select the same menu.Please check our website listed below for our menu, reservation rules and cancellation policy.By making a reservation, you are considered to have agreed to the restaurant rules and cancellation policy.We only accept children 13years old and above and they are required to order the same menu as their guardians.https://www.roppongifukuzushi.com/english/Upon receiving your reservation, we will contact you. If you fail to reply or we are unable to contact you, your reservation will be cancelled. For these reasons, please be sure to provide a contact number/email that you can answer/check regularly. We will not be able to take your reservation if you have a past record of ‘on the day’ cancellation or no-show.
A photo of Empire Steak House Roppongi restaurant
5. Empire Steak House Roppongi
4.2
Awesome(213)
€€€€
• Steak • Roppongi
Empire Steak House opened its doors in New York City in 2010, by brothers Jack and Russ Sinanj.After accumulating 25 years of experience at the legendary Brooklyn steakhouse Peter Luger,the brothers went on to venture on their own, serving succulent steaks paired with an extensive Wine list, revered by both locals and industry professionals alike. Diners will be lured in by our succulent, thick cut Porterhouse Steaks, dry aged in our very own coolers under extensive care for 21～30 days, then grilled in our custom made broilers at a temperature of 900℃.We promise every piece of our dry aged, thick cut USDA certified Prime Black Angus Beef will deliver a burst of flavor, unmatched by any.The main draw, however, is our Emperors Steak, a mouthwatering combination of Chateaubriand and Sirloin,a match made in Heaven for even the most critical of taste buds.With a posh yet warm atmosphere influenced by the Roaring 20’s, Empire Steak House is sure to please all the senses.
A photo of 神戸牛 ５１２KobeBeef 512 restaurant
6. 神戸牛 ５１２KobeBeef 512
5.0
Exceptional(27)
€€€€
• Steak • Akasaka / Tameikesanno
Booked 1 time today
〜The best Kobe beef in a relaxing atmosphere〜A private space with the atmosphere of a hideout, located in the heart of Akasaka.We serve Kobe Beef, the finest Japanese beef, in a cozy restaurant with a Japanese atmosphere.Kobe Beef is one of the most highly rated beef in the world, and we offer not only yakiniku but also a variety of Kobe Beef dishes created with the chef's creative techniques.Please enjoy a blissful time with dishes suitable for your special day.
A photo of Bird Land Ginza restaurant
7. Bird Land Ginza
new
4.3
Awesome(186)
€€€€
• Japanese • Ginza
Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!
A photo of SALONE TOKYO restaurant
8. SALONE TOKYO
4.5
Awesome(104)
€€€€
• Italian • Hibiya / Yurakucho
*Important Notice*Our restaurant exclusively offers a multi-course dining experience showcasing the chef's creative cuisine. *À la carte options are not available.*To ensure smooth service, please inform us in advance which course menu you will be selecting.Please select your preferred course from the following options: 【Lunch】 ・7-course menu (¥7,700 per person) ・9-course menu (¥14,300 per person) 【Dinner】 ・11-course menu (¥19,800 per person) ・10-course menu (¥17,600 per person) ・7-course menu (¥11,000 per person) *All prices include tax. A 10% service charge will be added. (Price revision effective from March 1, 2023)* Additionally, kindly notify us of any dietary restrictions or allergies.*Please note that substitutions for vegetarian, vegan, or wheat-free requests may be limited.We generally do not accommodate guests under the age of 16, except when accompanied by an adult with a full-course meal order.*
A photo of Sonoji restaurant
9. Sonoji
4.9
Exceptional(2)
€€€€
• Japanese • Oshiage / Tokyo Sky Tree
We spread the style of eating tempura and eating soba at the end to people who enjoy eating. You can enjoy fresh Shizuoka ingredients selected by the chef. Reservation Policy: ●Cancellation Policy:On the day and the days before the book date:12900JPY(per person) ●We are available from 10 years old and over. ●Seats are only counters. ●Our WEB reservation is only for OMAKASE 12900yen course.※Tax/service fee 5% separately ●Please tell us about allergies and foods weak in advance. ●We provide dishes at the same time as other customers. ●Sorry, We have no staff who can speak English fluently.However, We welcome visitor
A photo of 赤坂 炭火焼肉 金星 restaurant
10. 赤坂 炭火焼肉 金星
4.8
Exceptional(3)
€€€€
• Yakiniku • Akasaka / Tameikesanno
You can enjoy A5-rank carefully selected Japanese black beef and carefully selected fresh hormone!Kinboshi's meat is carefully selected A5-rank Japanese black beef! We order red meat and hormones from carefully selected producers for each part of the beef. We have a wide variety of meat, including many rare parts!Please come and try our meat!The traditional taste and secret recipe passed down from generation to generation tastes nostalgicAt Kinboshi, we are particular about the seasoning of our meats and dishes. The secret recipe has been passed down in the family for generations. It is the nostalgic taste of the original yakiniku that everyone can enjoy. The soup is unforgettable with its flavor, spiciness, and richness. The namul, which makes the most of the flavors of the ingredients. All are prepared with love and care! Please enjoy the best yakiniku at Kinboshi. The best barbecue

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