UK’s Top 100 Restaurants for 2025
by OpenTable
Updated 28 May 2026
Some lists are decided by critics, but not the Top 100—this one is driven by diners. See this year’s top ranked spots based on insights and reviews from OpenTable diners just like you.
5 (2039)
£41 and over
Indian
Birmingham
When you come to Opheem, you get an insight into the inner workings of my mind. We’re striving to push the boundaries with Indian flavours, but with cooking techniques from all over the world, some traditional, and some very modern. At Opheem, I’ll be using the same paints as I’ve always done, to create a very different picture, on a very, very different canvas. Why? Because to evolve and adapt is what makes us human, and cooking is what sets us apart from the animals.
Top review
N
Neil
Dined 3 days ago
When you come to Opheem, you get an insight into the inner workings of my mind. We’re striving to push the boundaries with Indian flavours, but with cooking techniques from all over the world, some traditional, and some very modern. At Opheem, I’ll be using the same paints as I’ve always done, to create a very different picture, on a very, very different canvas. Why? Because to evolve and adapt is what makes us human, and cooking is what sets us apart from the animals.
Top review
N
Neil
Dined 3 days ago
4.8 (1287)
£26 to £40
Tapas / Small Plates
Lincoln
Ole Ole Tapas is a family run authentic Spanish tapas bar and restaurant in the heart of the historic city of Lincoln. We are a busy, exciting and vibrant restaurant always trying to bring a slice of Spain to Lincoln through our food and service. Catering for everyone from large families and staff parties to couples and friends looking for something a little different.
Established in the summer of 2013, Ole Ole Tapas was the brainchild of both Amador and Alison bringing their expertise and decades of experience of the catering industry to flourish in their very own tapas restaurant. Originally born in the Canary Island of Lanzarote (where the family originally came from) their daughter and both sons decided to join their family venture and follow in the footsteps of their parents and grandparents. The Ole Ole family is passionate about food and dedicated on delivering exceptional service in a warm and relaxed atmosphere.
Established in the summer of 2013, Ole Ole Tapas was the brainchild of both Amador and Alison bringing their expertise and decades of experience of the catering industry to flourish in their very own tapas restaurant. Originally born in the Canary Island of Lanzarote (where the family originally came from) their daughter and both sons decided to join their family venture and follow in the footsteps of their parents and grandparents. The Ole Ole family is passionate about food and dedicated on delivering exceptional service in a warm and relaxed atmosphere.
Top review
K
Katy
Dined 4 days ago
Ole Ole Tapas is a family run authentic Spanish tapas bar and restaurant in the heart of the historic city of Lincoln. We are a busy, exciting and vibrant restaurant always trying to bring a slice of Spain to Lincoln through our food and service. Catering for everyone from large families and staff parties to couples and friends looking for something a little different.
Established in the summer of 2013, Ole Ole Tapas was the brainchild of both Amador and Alison bringing their expertise and decades of experience of the catering industry to flourish in their very own tapas restaurant. Originally born in the Canary Island of Lanzarote (where the family originally came from) their daughter and both sons decided to join their family venture and follow in the footsteps of their parents and grandparents. The Ole Ole family is passionate about food and dedicated on delivering exceptional service in a warm and relaxed atmosphere.
Established in the summer of 2013, Ole Ole Tapas was the brainchild of both Amador and Alison bringing their expertise and decades of experience of the catering industry to flourish in their very own tapas restaurant. Originally born in the Canary Island of Lanzarote (where the family originally came from) their daughter and both sons decided to join their family venture and follow in the footsteps of their parents and grandparents. The Ole Ole family is passionate about food and dedicated on delivering exceptional service in a warm and relaxed atmosphere.
Top review
K
Katy
Dined 4 days ago
4.8 (903)
£26 to £40
British
Wellingborough
TASTING MENU UP THE CHEF’S TABLE (HIGH STOOL)
SAT ON SUMPTUOUS BAR STOOLS UP ON THE CHEFS COUNTER, YOU WILL GET TO SEE ALL THE ELEMENTS OF OUR FULL MENUS AS OUR TEAM OF CHEF’S CREATE YOUR DISH RIGHT IN-FRONT OF YOUR EYES. THE CHEF’S TABLE SEATS 12 MAX, AND OUR BIGGEST PARTY IS 4 PEOPLE, THIS IS A 7 COURSE TASTING MENU ONLY.
SMALL PLATE DINING
FOR THOSE WANTING MORE PRIVACY, WE HAVE A SUITE OF DINING TABLES ON THE MAIN FLOOR, WITH EACH TABLE IN EYESHOT OF THE KITCHEN. THIS IS A GREAT EXPERIENCE BECAUSE YOU CAN STILL SEE ALL THE ACTION AND FALL IN LOVE WITH THE SOUNDS AND SMELLS OF THE KITCHEN.
SAT ON SUMPTUOUS BAR STOOLS UP ON THE CHEFS COUNTER, YOU WILL GET TO SEE ALL THE ELEMENTS OF OUR FULL MENUS AS OUR TEAM OF CHEF’S CREATE YOUR DISH RIGHT IN-FRONT OF YOUR EYES. THE CHEF’S TABLE SEATS 12 MAX, AND OUR BIGGEST PARTY IS 4 PEOPLE, THIS IS A 7 COURSE TASTING MENU ONLY.
SMALL PLATE DINING
FOR THOSE WANTING MORE PRIVACY, WE HAVE A SUITE OF DINING TABLES ON THE MAIN FLOOR, WITH EACH TABLE IN EYESHOT OF THE KITCHEN. THIS IS A GREAT EXPERIENCE BECAUSE YOU CAN STILL SEE ALL THE ACTION AND FALL IN LOVE WITH THE SOUNDS AND SMELLS OF THE KITCHEN.
Top review
A
Ali
Dined 7 days ago
TASTING MENU UP THE CHEF’S TABLE (HIGH STOOL)
SAT ON SUMPTUOUS BAR STOOLS UP ON THE CHEFS COUNTER, YOU WILL GET TO SEE ALL THE ELEMENTS OF OUR FULL MENUS AS OUR TEAM OF CHEF’S CREATE YOUR DISH RIGHT IN-FRONT OF YOUR EYES. THE CHEF’S TABLE SEATS 12 MAX, AND OUR BIGGEST PARTY IS 4 PEOPLE, THIS IS A 7 COURSE TASTING MENU ONLY.
SMALL PLATE DINING
FOR THOSE WANTING MORE PRIVACY, WE HAVE A SUITE OF DINING TABLES ON THE MAIN FLOOR, WITH EACH TABLE IN EYESHOT OF THE KITCHEN. THIS IS A GREAT EXPERIENCE BECAUSE YOU CAN STILL SEE ALL THE ACTION AND FALL IN LOVE WITH THE SOUNDS AND SMELLS OF THE KITCHEN.
SAT ON SUMPTUOUS BAR STOOLS UP ON THE CHEFS COUNTER, YOU WILL GET TO SEE ALL THE ELEMENTS OF OUR FULL MENUS AS OUR TEAM OF CHEF’S CREATE YOUR DISH RIGHT IN-FRONT OF YOUR EYES. THE CHEF’S TABLE SEATS 12 MAX, AND OUR BIGGEST PARTY IS 4 PEOPLE, THIS IS A 7 COURSE TASTING MENU ONLY.
SMALL PLATE DINING
FOR THOSE WANTING MORE PRIVACY, WE HAVE A SUITE OF DINING TABLES ON THE MAIN FLOOR, WITH EACH TABLE IN EYESHOT OF THE KITCHEN. THIS IS A GREAT EXPERIENCE BECAUSE YOU CAN STILL SEE ALL THE ACTION AND FALL IN LOVE WITH THE SOUNDS AND SMELLS OF THE KITCHEN.
Top review
A
Ali
Dined 7 days ago
4.5 (2864)
£26 to £40
Contemporary British
Oxford
No.1 Ship Street offers Oxfords most exciting food alongside its most astute service, over two floors.
A Modern British brasserie with daily fish specials that include oysters, mussels and lobster.
Top review
J
JeanineGold
Dined 4 days ago
No.1 Ship Street offers Oxfords most exciting food alongside its most astute service, over two floors.
A Modern British brasserie with daily fish specials that include oysters, mussels and lobster.
Top review
J
JeanineGold
Dined 4 days ago
4.7 (5362)
£25 and under
British
Stratford-Upon-Avon
Loxley’s Restaurant & Wine Bar is an independently owned, family run business based in the heart of Stratford-upon-Avon in central England.
From it"s understated entrance to the eclectic and carefully designed interiors, our restaurant has set the atmosphere in which you can indulge, relax and experience our friendly service and locally-sourced produce. Our delicately designed menus will pamper your palate with a selection of carefully created flavours and diverse wine cellar. 4 minutes walk away from the RSC theatre and other popular landmarks within a few minutes walking distance from our front door.
From it"s understated entrance to the eclectic and carefully designed interiors, our restaurant has set the atmosphere in which you can indulge, relax and experience our friendly service and locally-sourced produce. Our delicately designed menus will pamper your palate with a selection of carefully created flavours and diverse wine cellar. 4 minutes walk away from the RSC theatre and other popular landmarks within a few minutes walking distance from our front door.
Top review
W
Wendy
Dined 7 days ago
Loxley’s Restaurant & Wine Bar is an independently owned, family run business based in the heart of Stratford-upon-Avon in central England.
From it"s understated entrance to the eclectic and carefully designed interiors, our restaurant has set the atmosphere in which you can indulge, relax and experience our friendly service and locally-sourced produce. Our delicately designed menus will pamper your palate with a selection of carefully created flavours and diverse wine cellar. 4 minutes walk away from the RSC theatre and other popular landmarks within a few minutes walking distance from our front door.
From it"s understated entrance to the eclectic and carefully designed interiors, our restaurant has set the atmosphere in which you can indulge, relax and experience our friendly service and locally-sourced produce. Our delicately designed menus will pamper your palate with a selection of carefully created flavours and diverse wine cellar. 4 minutes walk away from the RSC theatre and other popular landmarks within a few minutes walking distance from our front door.
Top review
W
Wendy
Dined 7 days ago
4.9 (9188)
£41 and over
Seafood
Wapping
Smith's of Wapping is located on the River Thames with fantastic views of Tower Bridge and The Shard.
Smith's, famous for fish, was initially established in 1958 and today offers fine dining facilities.
Monday to Saturday , Lunch is served from 12pm until 230pm.
PLEASE NOTE The Restaurant & Bar closes at 5pm.
Monday to Thursday, Dinner is served from 5.30pm until 9pm (Last orders called at 11.30pm).
On Fridays, Dinner is served from 5.30pm until 9.30pm (Last orders called at 11.30pm).
On Saturdays, Dinner is served from 5.30pm until 9.45pm (Last orders called at 11.30pm).
On Sundays we are open from 12pm until 3.30pm for Lunch
And 6pm until 10pm (last seating time 8.30pm) for Dinner.
Should you not find the time that you are looking for, please contact the restaurant directly as there may be availability.
Smith's, famous for fish, was initially established in 1958 and today offers fine dining facilities.
Monday to Saturday , Lunch is served from 12pm until 230pm.
PLEASE NOTE The Restaurant & Bar closes at 5pm.
Monday to Thursday, Dinner is served from 5.30pm until 9pm (Last orders called at 11.30pm).
On Fridays, Dinner is served from 5.30pm until 9.30pm (Last orders called at 11.30pm).
On Saturdays, Dinner is served from 5.30pm until 9.45pm (Last orders called at 11.30pm).
On Sundays we are open from 12pm until 3.30pm for Lunch
And 6pm until 10pm (last seating time 8.30pm) for Dinner.
Should you not find the time that you are looking for, please contact the restaurant directly as there may be availability.
Top review
J
James
Dined 4 days ago
Smith's of Wapping is located on the River Thames with fantastic views of Tower Bridge and The Shard.
Smith's, famous for fish, was initially established in 1958 and today offers fine dining facilities.
Monday to Saturday , Lunch is served from 12pm until 230pm.
PLEASE NOTE The Restaurant & Bar closes at 5pm.
Monday to Thursday, Dinner is served from 5.30pm until 9pm (Last orders called at 11.30pm).
On Fridays, Dinner is served from 5.30pm until 9.30pm (Last orders called at 11.30pm).
On Saturdays, Dinner is served from 5.30pm until 9.45pm (Last orders called at 11.30pm).
On Sundays we are open from 12pm until 3.30pm for Lunch
And 6pm until 10pm (last seating time 8.30pm) for Dinner.
Should you not find the time that you are looking for, please contact the restaurant directly as there may be availability.
Smith's, famous for fish, was initially established in 1958 and today offers fine dining facilities.
Monday to Saturday , Lunch is served from 12pm until 230pm.
PLEASE NOTE The Restaurant & Bar closes at 5pm.
Monday to Thursday, Dinner is served from 5.30pm until 9pm (Last orders called at 11.30pm).
On Fridays, Dinner is served from 5.30pm until 9.30pm (Last orders called at 11.30pm).
On Saturdays, Dinner is served from 5.30pm until 9.45pm (Last orders called at 11.30pm).
On Sundays we are open from 12pm until 3.30pm for Lunch
And 6pm until 10pm (last seating time 8.30pm) for Dinner.
Should you not find the time that you are looking for, please contact the restaurant directly as there may be availability.
Top review
J
James
Dined 4 days ago
4.7 (8256)
£25 and under
British
Covent Garden
Le Savoy Grill par Gordon Ramsay est sans conteste l'un des restaurants les plus mythiques de Londres. Il propose une multitude de menus et réinvente les recettes de l'époque du premier chef, qui officia en cuisine à partir de 1889.
Top review
A
Anthony
Dined 3 days ago
Le Savoy Grill par Gordon Ramsay est sans conteste l'un des restaurants les plus mythiques de Londres. Il propose une multitude de menus et réinvente les recettes de l'époque du premier chef, qui officia en cuisine à partir de 1889.
Top review
A
Anthony
Dined 3 days ago
4.6 (7611)
£41 and over
Indian
St. James's
Set in the former Old Westminster Library – a Grade II listed building still with books lining the walls - The Cinnamon Club is a multiple award winning restaurant like no other with grandeur and character that perfectly complimented by outstanding food, classy cocktails and an outlandish wine list.
The team of chefs, headed up by Vivek Singh, Chef Rakesh Nair and Master Chef PD Khan aim to celebrate British ingredients with an Indian spice flair. Known for it's excellent tasting menu, seasonal set menus, Pre and post-theatre menus - they are known to cater to a wide range of palettes and preferences - game during the reason, seafood at it's best or a wide choice for vegetarians / vegans.
The Cinnamon Club is also an ideal venue for private dining. We can accommodate groups for sit down meals or standing canapé receptions in one of our many private dining areas or bars. Please call our dedicated Events Team on 020 7222 2555 with any queries or questions.
The team of chefs, headed up by Vivek Singh, Chef Rakesh Nair and Master Chef PD Khan aim to celebrate British ingredients with an Indian spice flair. Known for it's excellent tasting menu, seasonal set menus, Pre and post-theatre menus - they are known to cater to a wide range of palettes and preferences - game during the reason, seafood at it's best or a wide choice for vegetarians / vegans.
The Cinnamon Club is also an ideal venue for private dining. We can accommodate groups for sit down meals or standing canapé receptions in one of our many private dining areas or bars. Please call our dedicated Events Team on 020 7222 2555 with any queries or questions.
Top review
OT
OpenTable Diner
Dined 3 days ago
Set in the former Old Westminster Library – a Grade II listed building still with books lining the walls - The Cinnamon Club is a multiple award winning restaurant like no other with grandeur and character that perfectly complimented by outstanding food, classy cocktails and an outlandish wine list.
The team of chefs, headed up by Vivek Singh, Chef Rakesh Nair and Master Chef PD Khan aim to celebrate British ingredients with an Indian spice flair. Known for it's excellent tasting menu, seasonal set menus, Pre and post-theatre menus - they are known to cater to a wide range of palettes and preferences - game during the reason, seafood at it's best or a wide choice for vegetarians / vegans.
The Cinnamon Club is also an ideal venue for private dining. We can accommodate groups for sit down meals or standing canapé receptions in one of our many private dining areas or bars. Please call our dedicated Events Team on 020 7222 2555 with any queries or questions.
The team of chefs, headed up by Vivek Singh, Chef Rakesh Nair and Master Chef PD Khan aim to celebrate British ingredients with an Indian spice flair. Known for it's excellent tasting menu, seasonal set menus, Pre and post-theatre menus - they are known to cater to a wide range of palettes and preferences - game during the reason, seafood at it's best or a wide choice for vegetarians / vegans.
The Cinnamon Club is also an ideal venue for private dining. We can accommodate groups for sit down meals or standing canapé receptions in one of our many private dining areas or bars. Please call our dedicated Events Team on 020 7222 2555 with any queries or questions.
Top review
OT
OpenTable Diner
Dined 3 days ago
4.7 (2699)
£26 to £40
Modern European
Soho
Established in 1985, Andrew Edmunds is considered one of the last bastions of 'old Soho'. This 18th century town house has, for more than thirty years, attracted many loyal customers. A relaxed atmosphere, seasonal menu and famous but reasonably priced wine list have ensured our enduring popularity.
Please Note: Bookings for the main restaurant are available 90 calendar days in advance at 08:00 am for lunch, and 30 calendar days in advance at 05:30 pm for dinner.
Please Note: Bookings for the main restaurant are available 90 calendar days in advance at 08:00 am for lunch, and 30 calendar days in advance at 05:30 pm for dinner.
Top review
OT
OpenTable Diner
Dined 4 days ago
Established in 1985, Andrew Edmunds is considered one of the last bastions of 'old Soho'. This 18th century town house has, for more than thirty years, attracted many loyal customers. A relaxed atmosphere, seasonal menu and famous but reasonably priced wine list have ensured our enduring popularity.
Please Note: Bookings for the main restaurant are available 90 calendar days in advance at 08:00 am for lunch, and 30 calendar days in advance at 05:30 pm for dinner.
Please Note: Bookings for the main restaurant are available 90 calendar days in advance at 08:00 am for lunch, and 30 calendar days in advance at 05:30 pm for dinner.
Top review
OT
OpenTable Diner
Dined 4 days ago
4.7 (576)
£41 and over
Greek
Chelsea
Bottarga offers a mediterranean experience primarily inspired by the shores of the Aegean islands. Set against a backdropof classic interior with anoption of al fresco dinning facing the famed Kings Road.
Top review
T
Tasnia
Dined on 12 Oct 2026
Bottarga offers a mediterranean experience primarily inspired by the shores of the Aegean islands. Set against a backdropof classic interior with anoption of al fresco dinning facing the famed Kings Road.
Top review
T
Tasnia
Dined on 12 Oct 2026
4.9 (259)
£41 and over
Filipino
Soho
The Lamb Shoulder Caldereta Pie must be reserved in advance due to popular demand.
Available through the experiences tab.
Welcome to Donia.
Modern Filipino restaurant that reimagines Filipino flavours with unconventional ingredients and culinary techniques.
Available through the experiences tab.
Welcome to Donia.
Modern Filipino restaurant that reimagines Filipino flavours with unconventional ingredients and culinary techniques.
Top review
A
Adam
Dined 3 days ago
The Lamb Shoulder Caldereta Pie must be reserved in advance due to popular demand.
Available through the experiences tab.
Welcome to Donia.
Modern Filipino restaurant that reimagines Filipino flavours with unconventional ingredients and culinary techniques.
Available through the experiences tab.
Welcome to Donia.
Modern Filipino restaurant that reimagines Filipino flavours with unconventional ingredients and culinary techniques.
Top review
A
Adam
Dined 3 days ago
4.8 (1219)
£26 to £40
Italian
Soho
A buzzy independent restaurant in the heart of Soho serving Tuscan-accented cuisine alongside a stellar multi award-winning wine list across a cosy downstairs, with bar and window counter, and an elegant upstairs dining room.
*Star Wine List Gold Star 'Best Italian Wine List' 2025*
*Star Wine List Silver Star 'Best by the Glass' 2025*
*Star Wine List Silver Star 'Best Long List' 2025*
*World of Fine Wine 'Best Value Wine List in the World' 2024*
*World of Fine Wine 'Most Original Wine List in Europe' 2024*
*Wine Spectator 'Best of Award of Excellence' 2024*
*Star Wine List Gold Star 'Best Italian Wine List' 2025*
*Star Wine List Silver Star 'Best by the Glass' 2025*
*Star Wine List Silver Star 'Best Long List' 2025*
*World of Fine Wine 'Best Value Wine List in the World' 2024*
*World of Fine Wine 'Most Original Wine List in Europe' 2024*
*Wine Spectator 'Best of Award of Excellence' 2024*
Top review
G
Gino
Dined 5 days ago
A buzzy independent restaurant in the heart of Soho serving Tuscan-accented cuisine alongside a stellar multi award-winning wine list across a cosy downstairs, with bar and window counter, and an elegant upstairs dining room.
*Star Wine List Gold Star 'Best Italian Wine List' 2025*
*Star Wine List Silver Star 'Best by the Glass' 2025*
*Star Wine List Silver Star 'Best Long List' 2025*
*World of Fine Wine 'Best Value Wine List in the World' 2024*
*World of Fine Wine 'Most Original Wine List in Europe' 2024*
*Wine Spectator 'Best of Award of Excellence' 2024*
*Star Wine List Gold Star 'Best Italian Wine List' 2025*
*Star Wine List Silver Star 'Best by the Glass' 2025*
*Star Wine List Silver Star 'Best Long List' 2025*
*World of Fine Wine 'Best Value Wine List in the World' 2024*
*World of Fine Wine 'Most Original Wine List in Europe' 2024*
*Wine Spectator 'Best of Award of Excellence' 2024*
Top review
G
Gino
Dined 5 days ago
4.9 (413)
£26 to £40
European
Highbury
***Listed in the Opentable top 100 UK restaurants of 2025***
Franks Canteen serves breakfast, brunch, lunch & dinner with the menus being modern using locally sourced ingredients and worldwide in style.
We have a prix fixe lunch Monday to Friday at £22 for a lunch special & a glass of wine or beer.
Free BYO every Wednesday evening!
Happy hour with half price drinks and snacks from 4pm to 6pm Wednesday to Saturday
Franks Canteen serves breakfast, brunch, lunch & dinner with the menus being modern using locally sourced ingredients and worldwide in style.
We have a prix fixe lunch Monday to Friday at £22 for a lunch special & a glass of wine or beer.
Free BYO every Wednesday evening!
Happy hour with half price drinks and snacks from 4pm to 6pm Wednesday to Saturday
Top review
A
ana
Dined 7 days ago
***Listed in the Opentable top 100 UK restaurants of 2025***
Franks Canteen serves breakfast, brunch, lunch & dinner with the menus being modern using locally sourced ingredients and worldwide in style.
We have a prix fixe lunch Monday to Friday at £22 for a lunch special & a glass of wine or beer.
Free BYO every Wednesday evening!
Happy hour with half price drinks and snacks from 4pm to 6pm Wednesday to Saturday
Franks Canteen serves breakfast, brunch, lunch & dinner with the menus being modern using locally sourced ingredients and worldwide in style.
We have a prix fixe lunch Monday to Friday at £22 for a lunch special & a glass of wine or beer.
Free BYO every Wednesday evening!
Happy hour with half price drinks and snacks from 4pm to 6pm Wednesday to Saturday
Top review
A
ana
Dined 7 days ago
4.7 (1931)
£41 and over
Chinese
Mayfair
Kai Mayfair’s cuisine has its foundation in Nanyang Chinese cooking, the region located within the South Seas of China. It takes a ‘Liberated’ approach to Chinese cooking, respectful of the flavours from its Chinese heritage but not bound by it, offering a menu primarily of specialities unique to Kai. Desserts also feature as a key part of its meal experience utilising ingredients synonymous with the Nanyang region like pandan and durian. Kai held its Michelin Star for 15 years.
At tea time (from 2:30pm to 4:30pm), Kai also serves its Chinese Whispers Afternoon tea which is available from our Chinese Whispers Afternoon tea opentable page.
At tea time (from 2:30pm to 4:30pm), Kai also serves its Chinese Whispers Afternoon tea which is available from our Chinese Whispers Afternoon tea opentable page.
Top review
A
abdullaGold
Dined 2 days ago
Kai Mayfair’s cuisine has its foundation in Nanyang Chinese cooking, the region located within the South Seas of China. It takes a ‘Liberated’ approach to Chinese cooking, respectful of the flavours from its Chinese heritage but not bound by it, offering a menu primarily of specialities unique to Kai. Desserts also feature as a key part of its meal experience utilising ingredients synonymous with the Nanyang region like pandan and durian. Kai held its Michelin Star for 15 years.
At tea time (from 2:30pm to 4:30pm), Kai also serves its Chinese Whispers Afternoon tea which is available from our Chinese Whispers Afternoon tea opentable page.
At tea time (from 2:30pm to 4:30pm), Kai also serves its Chinese Whispers Afternoon tea which is available from our Chinese Whispers Afternoon tea opentable page.
Top review
A
abdullaGold
Dined 2 days ago
4.7 (1239)
£26 to £40
French
Soho
We are offering a special lunch and pre-theatre menu. £26 for 2 courses and £29 for 3 (plus service). It is an amazing bargain and ideal for pre-theatre bookings.
L'Escargot is London's oldest and most celebrated French restaurant serving classic French dishes. Favourites include French onion soup, Lobster bisque, oysters, Tournedos "Rossini", Confit of Duck, Chateaubriand and snails ! L'Escargot was voted one of the most romantic restaurants in London and is a perfect spot to celebrate a birthday or anniversary.
If you want to come in just for a drink, there is a great cocktail bar with reasonably priced cocktails and a bar snack menu.
The restaurant has welcomed many celebrities such and was a favourite of Princess Diana.
There are four private dining rooms seating up to 40 which are perfect for celebrations, birthdays, corporate lunches and dinners.
L'Escargot is located close to all the major West-End theatres, which makes it an excellent pre and post theatre dining spot.
L'Escargot is London's oldest and most celebrated French restaurant serving classic French dishes. Favourites include French onion soup, Lobster bisque, oysters, Tournedos "Rossini", Confit of Duck, Chateaubriand and snails ! L'Escargot was voted one of the most romantic restaurants in London and is a perfect spot to celebrate a birthday or anniversary.
If you want to come in just for a drink, there is a great cocktail bar with reasonably priced cocktails and a bar snack menu.
The restaurant has welcomed many celebrities such and was a favourite of Princess Diana.
There are four private dining rooms seating up to 40 which are perfect for celebrations, birthdays, corporate lunches and dinners.
L'Escargot is located close to all the major West-End theatres, which makes it an excellent pre and post theatre dining spot.
Top review
J
John
Dined 3 days ago
We are offering a special lunch and pre-theatre menu. £26 for 2 courses and £29 for 3 (plus service). It is an amazing bargain and ideal for pre-theatre bookings.
L'Escargot is London's oldest and most celebrated French restaurant serving classic French dishes. Favourites include French onion soup, Lobster bisque, oysters, Tournedos "Rossini", Confit of Duck, Chateaubriand and snails ! L'Escargot was voted one of the most romantic restaurants in London and is a perfect spot to celebrate a birthday or anniversary.
If you want to come in just for a drink, there is a great cocktail bar with reasonably priced cocktails and a bar snack menu.
The restaurant has welcomed many celebrities such and was a favourite of Princess Diana.
There are four private dining rooms seating up to 40 which are perfect for celebrations, birthdays, corporate lunches and dinners.
L'Escargot is located close to all the major West-End theatres, which makes it an excellent pre and post theatre dining spot.
L'Escargot is London's oldest and most celebrated French restaurant serving classic French dishes. Favourites include French onion soup, Lobster bisque, oysters, Tournedos "Rossini", Confit of Duck, Chateaubriand and snails ! L'Escargot was voted one of the most romantic restaurants in London and is a perfect spot to celebrate a birthday or anniversary.
If you want to come in just for a drink, there is a great cocktail bar with reasonably priced cocktails and a bar snack menu.
The restaurant has welcomed many celebrities such and was a favourite of Princess Diana.
There are four private dining rooms seating up to 40 which are perfect for celebrations, birthdays, corporate lunches and dinners.
L'Escargot is located close to all the major West-End theatres, which makes it an excellent pre and post theatre dining spot.
Top review
J
John
Dined 3 days ago
4.7 (707)
£41 and over
Italian
Marylebone
Nina is an Italian inspired restaurant, reimagining tradition with a bold, modern twist. A story of sun-soaked villages, family feasts, and the joy of eating like you mean it.
Top review
J
JosephineGold
Dined on 13 Oct 2026
Nina is an Italian inspired restaurant, reimagining tradition with a bold, modern twist. A story of sun-soaked villages, family feasts, and the joy of eating like you mean it.
Top review
J
JosephineGold
Dined on 13 Oct 2026
4.5 (478)
£41 and over
Modern European
Oxford Circus
The Gallery plays host to Jonathan Baldock's The Gathering within India Madhavi's luminous yellow interior.
At the core of the installation is a display of 84 works from Baldock's Mask series. Arranged in a continuous, stagged configuration, the masks create a hypnotic visual that brings a sense of movement an energy to the room.
The Gallery, our brasserie luxe, offers a refined afternoon tea by day, transitioning into an elegant à la carte dining experience as evening falls.
We have live performances from a string trio during the day for our afternoon tea service, on Sunday evenings, Jazz band, Somer takes the stage.
At the core of the installation is a display of 84 works from Baldock's Mask series. Arranged in a continuous, stagged configuration, the masks create a hypnotic visual that brings a sense of movement an energy to the room.
The Gallery, our brasserie luxe, offers a refined afternoon tea by day, transitioning into an elegant à la carte dining experience as evening falls.
We have live performances from a string trio during the day for our afternoon tea service, on Sunday evenings, Jazz band, Somer takes the stage.
Top review
P
Pete
Dined on 13 Sept 2026
The Gallery plays host to Jonathan Baldock's The Gathering within India Madhavi's luminous yellow interior.
At the core of the installation is a display of 84 works from Baldock's Mask series. Arranged in a continuous, stagged configuration, the masks create a hypnotic visual that brings a sense of movement an energy to the room.
The Gallery, our brasserie luxe, offers a refined afternoon tea by day, transitioning into an elegant à la carte dining experience as evening falls.
We have live performances from a string trio during the day for our afternoon tea service, on Sunday evenings, Jazz band, Somer takes the stage.
At the core of the installation is a display of 84 works from Baldock's Mask series. Arranged in a continuous, stagged configuration, the masks create a hypnotic visual that brings a sense of movement an energy to the room.
The Gallery, our brasserie luxe, offers a refined afternoon tea by day, transitioning into an elegant à la carte dining experience as evening falls.
We have live performances from a string trio during the day for our afternoon tea service, on Sunday evenings, Jazz band, Somer takes the stage.
Top review
P
Pete
Dined on 13 Sept 2026
4.7 (971)
£41 and over
Greek
Notting Hill
West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.
Layered dining promotes a flowing service that gives flavours room to breathe.
Layered dining promotes a flowing service that gives flavours room to breathe.
Top review
M
Mark
Dined 1 day ago
West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.
Layered dining promotes a flowing service that gives flavours room to breathe.
Layered dining promotes a flowing service that gives flavours room to breathe.
Top review
M
Mark
Dined 1 day ago
4.9 (357)
£26 to £40
Grill
Turriff
The Rustic Grill opened in December 2018 and is a family run business in the heart of Aberdeenshire. We pride ourselves in quality, locally sourced produce and presented as a professional but casual dining experience. Over the last few years we have expanded our menu to include modern small plates, fantastic brunch dishes and our own smoked ribs & pulled pork.
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G
Gayle
Dined 3 days ago
The Rustic Grill opened in December 2018 and is a family run business in the heart of Aberdeenshire. We pride ourselves in quality, locally sourced produce and presented as a professional but casual dining experience. Over the last few years we have expanded our menu to include modern small plates, fantastic brunch dishes and our own smoked ribs & pulled pork.
Top review
G
Gayle
Dined 3 days ago
4.8 (540)
£41 and over
Contemporary British
Bath
The Olive Tree – tucked below Russel Street’s unique Queensberry Hotel – is one of Bath’s longest-established independent restaurants. It has held a Michelin Star since 2018 and is Somerset’s only 4 AA Rosette restaurant.
Chris Cleghorn is Executive Chef and the driving force behind the kitchen. Having honed his skills in some of the country’s top restaurants, Chris is passionate about strong relationships with local suppliers. With a firm commitment to seasonality and local produce, he showcases the very best of Bath and British cuisine.
Enjoy our Taste of the Season menus:
£185 – Seven courses, with our ‘To Start’, bread and ‘To Finish’.
£155 – Five courses from our full menu, with our ‘To Start’, bread and ‘To Finish’.
£95 – À La Carte, offering a choice of three courses, with our ‘To Start’, bread and ‘To Finish’.
£80 – Lunch Only – our À La Carte menu at a special lunchtime price.
£70 – Lunch Only - Two courses, with our ‘To Start’, bread and ‘To Finish’. Available Friday–Sunday
Chris Cleghorn is Executive Chef and the driving force behind the kitchen. Having honed his skills in some of the country’s top restaurants, Chris is passionate about strong relationships with local suppliers. With a firm commitment to seasonality and local produce, he showcases the very best of Bath and British cuisine.
Enjoy our Taste of the Season menus:
£185 – Seven courses, with our ‘To Start’, bread and ‘To Finish’.
£155 – Five courses from our full menu, with our ‘To Start’, bread and ‘To Finish’.
£95 – À La Carte, offering a choice of three courses, with our ‘To Start’, bread and ‘To Finish’.
£80 – Lunch Only – our À La Carte menu at a special lunchtime price.
£70 – Lunch Only - Two courses, with our ‘To Start’, bread and ‘To Finish’. Available Friday–Sunday
Top review
KF
KrystleF
Dined on 6 Oct 2026
The Olive Tree – tucked below Russel Street’s unique Queensberry Hotel – is one of Bath’s longest-established independent restaurants. It has held a Michelin Star since 2018 and is Somerset’s only 4 AA Rosette restaurant.
Chris Cleghorn is Executive Chef and the driving force behind the kitchen. Having honed his skills in some of the country’s top restaurants, Chris is passionate about strong relationships with local suppliers. With a firm commitment to seasonality and local produce, he showcases the very best of Bath and British cuisine.
Enjoy our Taste of the Season menus:
£185 – Seven courses, with our ‘To Start’, bread and ‘To Finish’.
£155 – Five courses from our full menu, with our ‘To Start’, bread and ‘To Finish’.
£95 – À La Carte, offering a choice of three courses, with our ‘To Start’, bread and ‘To Finish’.
£80 – Lunch Only – our À La Carte menu at a special lunchtime price.
£70 – Lunch Only - Two courses, with our ‘To Start’, bread and ‘To Finish’. Available Friday–Sunday
Chris Cleghorn is Executive Chef and the driving force behind the kitchen. Having honed his skills in some of the country’s top restaurants, Chris is passionate about strong relationships with local suppliers. With a firm commitment to seasonality and local produce, he showcases the very best of Bath and British cuisine.
Enjoy our Taste of the Season menus:
£185 – Seven courses, with our ‘To Start’, bread and ‘To Finish’.
£155 – Five courses from our full menu, with our ‘To Start’, bread and ‘To Finish’.
£95 – À La Carte, offering a choice of three courses, with our ‘To Start’, bread and ‘To Finish’.
£80 – Lunch Only – our À La Carte menu at a special lunchtime price.
£70 – Lunch Only - Two courses, with our ‘To Start’, bread and ‘To Finish’. Available Friday–Sunday
Top review
KF
KrystleF
Dined on 6 Oct 2026
4.9 (2937)
£26 to £40
British
Beaconsfield
Owned and run by husband-and-wife team Daniel Crump MCA and Margriet Vandezande-Crump, with Head Chef George Sweeney, The Greyhound offers a refined yet welcoming fine dining experience in the heart of Beaconsfield Old Town.
Set within a beautifully restored 17th-century coaching inn, the restaurant was crowned AA Restaurant of the Year (England) 2024/25, listed among SquareMeal’s Top 100 Restaurants in the UK, and recognised as one of the most romantic restaurants in the country.
Our seasonal British menus, crafted by Head Chef George Sweeney, celebrate the best local and sustainable produce — including ingredients from our own kitchen garden — and cater thoughtfully for vegan, vegetarian, and dietary requirements. Complement your meal with wines curated by Margriet, a Court of Master Sommeliers–certified sommelier, from our AA Notable Wine List Award–winning selection.
Experience exceptional food, elegant surroundings, and heartfelt hospitality at The Greyhound, Beaconsfield.
Set within a beautifully restored 17th-century coaching inn, the restaurant was crowned AA Restaurant of the Year (England) 2024/25, listed among SquareMeal’s Top 100 Restaurants in the UK, and recognised as one of the most romantic restaurants in the country.
Our seasonal British menus, crafted by Head Chef George Sweeney, celebrate the best local and sustainable produce — including ingredients from our own kitchen garden — and cater thoughtfully for vegan, vegetarian, and dietary requirements. Complement your meal with wines curated by Margriet, a Court of Master Sommeliers–certified sommelier, from our AA Notable Wine List Award–winning selection.
Experience exceptional food, elegant surroundings, and heartfelt hospitality at The Greyhound, Beaconsfield.
Top review
N
Nick
Dined on 14 Oct 2026
Owned and run by husband-and-wife team Daniel Crump MCA and Margriet Vandezande-Crump, with Head Chef George Sweeney, The Greyhound offers a refined yet welcoming fine dining experience in the heart of Beaconsfield Old Town.
Set within a beautifully restored 17th-century coaching inn, the restaurant was crowned AA Restaurant of the Year (England) 2024/25, listed among SquareMeal’s Top 100 Restaurants in the UK, and recognised as one of the most romantic restaurants in the country.
Our seasonal British menus, crafted by Head Chef George Sweeney, celebrate the best local and sustainable produce — including ingredients from our own kitchen garden — and cater thoughtfully for vegan, vegetarian, and dietary requirements. Complement your meal with wines curated by Margriet, a Court of Master Sommeliers–certified sommelier, from our AA Notable Wine List Award–winning selection.
Experience exceptional food, elegant surroundings, and heartfelt hospitality at The Greyhound, Beaconsfield.
Set within a beautifully restored 17th-century coaching inn, the restaurant was crowned AA Restaurant of the Year (England) 2024/25, listed among SquareMeal’s Top 100 Restaurants in the UK, and recognised as one of the most romantic restaurants in the country.
Our seasonal British menus, crafted by Head Chef George Sweeney, celebrate the best local and sustainable produce — including ingredients from our own kitchen garden — and cater thoughtfully for vegan, vegetarian, and dietary requirements. Complement your meal with wines curated by Margriet, a Court of Master Sommeliers–certified sommelier, from our AA Notable Wine List Award–winning selection.
Experience exceptional food, elegant surroundings, and heartfelt hospitality at The Greyhound, Beaconsfield.
Top review
N
Nick
Dined on 14 Oct 2026
4.9 (353)
£41 and over
British
Fowey
Welcome to Narla – a modern dining experience rooted in Cornwall’s finest produce. We take familiar flavours and elevate them with creativity, precision, and a touch of playfulness. Whether you’re celebrating a special occasion or simply indulging in a great meal, we look forward to serving you exceptional food in a warm and inviting space.
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R
Robert
Dined 5 days ago
Welcome to Narla – a modern dining experience rooted in Cornwall’s finest produce. We take familiar flavours and elevate them with creativity, precision, and a touch of playfulness. Whether you’re celebrating a special occasion or simply indulging in a great meal, we look forward to serving you exceptional food in a warm and inviting space.
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R
Robert
Dined 5 days ago
4.7 (5238)
£41 and over
Seafood
St Ives
Nestled beneath the steep slopes of Porthminster Point, right on the beach with unbeatable and uninterrupted views across St Ives Bay to Godrevy Lighthouse. Now open all year round for lunch and dinner.
Porthminster Cafe in St Ives is a multi award winning seafood restaurant. The atmosphere is relaxed and friendly. The café specialises in Mediterranean and Asian seafood cuisine and is an oasis of taste and visual beauty.
A Holiday in St Ives would not be complete without going to the beach. Here at Porthminster Beach we have one of the cleanest beaches in the South West. We have been given the prestigious Blue Flag Award which guarantees the highest of standards.
Porthminster Cafe in St Ives is a multi award winning seafood restaurant. The atmosphere is relaxed and friendly. The café specialises in Mediterranean and Asian seafood cuisine and is an oasis of taste and visual beauty.
A Holiday in St Ives would not be complete without going to the beach. Here at Porthminster Beach we have one of the cleanest beaches in the South West. We have been given the prestigious Blue Flag Award which guarantees the highest of standards.
Top review
D
Daniel
Dined 1 day ago
Nestled beneath the steep slopes of Porthminster Point, right on the beach with unbeatable and uninterrupted views across St Ives Bay to Godrevy Lighthouse. Now open all year round for lunch and dinner.
Porthminster Cafe in St Ives is a multi award winning seafood restaurant. The atmosphere is relaxed and friendly. The café specialises in Mediterranean and Asian seafood cuisine and is an oasis of taste and visual beauty.
A Holiday in St Ives would not be complete without going to the beach. Here at Porthminster Beach we have one of the cleanest beaches in the South West. We have been given the prestigious Blue Flag Award which guarantees the highest of standards.
Porthminster Cafe in St Ives is a multi award winning seafood restaurant. The atmosphere is relaxed and friendly. The café specialises in Mediterranean and Asian seafood cuisine and is an oasis of taste and visual beauty.
A Holiday in St Ives would not be complete without going to the beach. Here at Porthminster Beach we have one of the cleanest beaches in the South West. We have been given the prestigious Blue Flag Award which guarantees the highest of standards.
Top review
D
Daniel
Dined 1 day ago
4.8 (882)
£26 to £40
Italian
Edinburgh
Italian inspired casual dining in Edinburgh's historic New Town.
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F
Fiarah
Dined 4 days ago
Italian inspired casual dining in Edinburgh's historic New Town.
Top review
F
Fiarah
Dined 4 days ago
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4.9 (271)
£25 and under
Mexican
New Town
Paz Taqueria is a vibrant Mexican restaurant in the heart of Edinburgh, celebrated for its authentic street food, hand-pressed tacos, and expertly crafted cocktails. With a focus on bold flavors, fresh ingredients, and a warm, welcoming atmosphere, Paz Taqueria brings a slice of Mexico to the city.
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A
Andrea
Dined on 16 Oct 2026
Paz Taqueria is a vibrant Mexican restaurant in the heart of Edinburgh, celebrated for its authentic street food, hand-pressed tacos, and expertly crafted cocktails. With a focus on bold flavors, fresh ingredients, and a warm, welcoming atmosphere, Paz Taqueria brings a slice of Mexico to the city.
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A
Andrea
Dined on 16 Oct 2026
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4.8 (1657)
£26 to £40
Contemporary European
Brentwood
Lot Bar and Restaurant is a family run business offering freshly prepared food from 8am until 10pm daily. Whether you are looking for an informal breakfast or light lunch with friends or a 3 course celebration dinner in the evening or simply a drink in the bar after work, we have the best to offer locally.
We at Lot Bar and Restaurant take pride the quality of our ingredients, the high standard of presentation and excellent service. A seasonally changing breakfast and lunch menu offers everything you could want from a kitchen and our evening A la carte menu includes restaurant favourites as well as daily changing specials. On Sunday afternoons we offer the best Roast available. Our wine list, available from 11am, is curated by us to include the faithful, the unusual and the interesting.
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C
charlotte
Dined 6 days ago
Lot Bar and Restaurant is a family run business offering freshly prepared food from 8am until 10pm daily. Whether you are looking for an informal breakfast or light lunch with friends or a 3 course celebration dinner in the evening or simply a drink in the bar after work, we have the best to offer locally.
We at Lot Bar and Restaurant take pride the quality of our ingredients, the high standard of presentation and excellent service. A seasonally changing breakfast and lunch menu offers everything you could want from a kitchen and our evening A la carte menu includes restaurant favourites as well as daily changing specials. On Sunday afternoons we offer the best Roast available. Our wine list, available from 11am, is curated by us to include the faithful, the unusual and the interesting.
Top review
C
charlotte
Dined 6 days ago
4.7 (2080)
£26 to £40
Fish
Nailsworth
William’s is a multi-award-winning seafood restaurant, fishmonger, delicatessen and caterer in the heart of Nailsworth, Gloucestershire.
A veritable Cotswolds institution for fifty years, William’s has recently benefitted from a full-scale refurbishment of both the restaurant and shop area in January 2020.
Alongside a 64-cover new restaurant sits a new fish counter displaying an outstanding range of fresh seafood, delivered daily from Scotland and the South West coastline. The adjacent delicatessen offers a large selection of chef-prepared meals, cheeses, charcuterie and terrines as well as fresh fruit and vegetables.
We are proud to have been voted one of Matthew Fort’s ‘Five Favourite Places to Shop’ and one of Rick Stein’s ‘Food Heroes’.
A veritable Cotswolds institution for fifty years, William’s has recently benefitted from a full-scale refurbishment of both the restaurant and shop area in January 2020.
Alongside a 64-cover new restaurant sits a new fish counter displaying an outstanding range of fresh seafood, delivered daily from Scotland and the South West coastline. The adjacent delicatessen offers a large selection of chef-prepared meals, cheeses, charcuterie and terrines as well as fresh fruit and vegetables.
We are proud to have been voted one of Matthew Fort’s ‘Five Favourite Places to Shop’ and one of Rick Stein’s ‘Food Heroes’.
Top review
M
Mark
Dined 4 days ago
William’s is a multi-award-winning seafood restaurant, fishmonger, delicatessen and caterer in the heart of Nailsworth, Gloucestershire.
A veritable Cotswolds institution for fifty years, William’s has recently benefitted from a full-scale refurbishment of both the restaurant and shop area in January 2020.
Alongside a 64-cover new restaurant sits a new fish counter displaying an outstanding range of fresh seafood, delivered daily from Scotland and the South West coastline. The adjacent delicatessen offers a large selection of chef-prepared meals, cheeses, charcuterie and terrines as well as fresh fruit and vegetables.
We are proud to have been voted one of Matthew Fort’s ‘Five Favourite Places to Shop’ and one of Rick Stein’s ‘Food Heroes’.
A veritable Cotswolds institution for fifty years, William’s has recently benefitted from a full-scale refurbishment of both the restaurant and shop area in January 2020.
Alongside a 64-cover new restaurant sits a new fish counter displaying an outstanding range of fresh seafood, delivered daily from Scotland and the South West coastline. The adjacent delicatessen offers a large selection of chef-prepared meals, cheeses, charcuterie and terrines as well as fresh fruit and vegetables.
We are proud to have been voted one of Matthew Fort’s ‘Five Favourite Places to Shop’ and one of Rick Stein’s ‘Food Heroes’.
Top review
M
Mark
Dined 4 days ago
4.9 (1336)
£26 to £40
Turkish
Fleet
Welcome To The Kara Lounge Fleet! After our success in Grays, Essex, we've decided to bring you the hype and excitement to fleet.
With our amazing lunchtime offer, evening meals, and weekend entertainment, what's not to love.
Kitchen Hours: Sunday To Thursday: 12:00pm - 22:00pm
Friday & Saturday : 12:00pm - 23:00pm
With our amazing lunchtime offer, evening meals, and weekend entertainment, what's not to love.
Kitchen Hours: Sunday To Thursday: 12:00pm - 22:00pm
Friday & Saturday : 12:00pm - 23:00pm
Top review
K
Kristina
Dined 3 days ago
Welcome To The Kara Lounge Fleet! After our success in Grays, Essex, we've decided to bring you the hype and excitement to fleet.
With our amazing lunchtime offer, evening meals, and weekend entertainment, what's not to love.
Kitchen Hours: Sunday To Thursday: 12:00pm - 22:00pm
Friday & Saturday : 12:00pm - 23:00pm
With our amazing lunchtime offer, evening meals, and weekend entertainment, what's not to love.
Kitchen Hours: Sunday To Thursday: 12:00pm - 22:00pm
Friday & Saturday : 12:00pm - 23:00pm
Top review
K
Kristina
Dined 3 days ago
4.8 (183)
£26 to £40
Tapas / Small Plates
Broadstairs
Bar Ingo | We always welcome walk-ins.
Restaurant | Small Plates | Great Wines
We are a chef led bar serving sharing & -small plates of deliciousness, incredible wines and Estrella Galicia on tap.
The seasonal menu is inspired by San Sebastian and southern Europe using the best produce that Kent has to offer.
Wine is a big part of what we do and with our small but ever changing list you can expect old world classics, Pet Nats, chilled reds and wines from the next generation vintners.
Bar Ingo is the third project from the father and son duo, Tomas & Rio, together they have created a comfortable, cosy and casual restaurant with a mix of regular table seating as well as kitchen counter seats where you are close to the action. Swing by for a glass of wine or stay and enjoy the whole menu!
We are located on the beautiful corner of 9 York Street and together with our amazing neighbours we are creating an amazing restaurant, cafe & retail destination here in Broadstairs.
Restaurant | Small Plates | Great Wines
We are a chef led bar serving sharing & -small plates of deliciousness, incredible wines and Estrella Galicia on tap.
The seasonal menu is inspired by San Sebastian and southern Europe using the best produce that Kent has to offer.
Wine is a big part of what we do and with our small but ever changing list you can expect old world classics, Pet Nats, chilled reds and wines from the next generation vintners.
Bar Ingo is the third project from the father and son duo, Tomas & Rio, together they have created a comfortable, cosy and casual restaurant with a mix of regular table seating as well as kitchen counter seats where you are close to the action. Swing by for a glass of wine or stay and enjoy the whole menu!
We are located on the beautiful corner of 9 York Street and together with our amazing neighbours we are creating an amazing restaurant, cafe & retail destination here in Broadstairs.
Top review
M
Mark
Dined on 13 Oct 2026
Bar Ingo | We always welcome walk-ins.
Restaurant | Small Plates | Great Wines
We are a chef led bar serving sharing & -small plates of deliciousness, incredible wines and Estrella Galicia on tap.
The seasonal menu is inspired by San Sebastian and southern Europe using the best produce that Kent has to offer.
Wine is a big part of what we do and with our small but ever changing list you can expect old world classics, Pet Nats, chilled reds and wines from the next generation vintners.
Bar Ingo is the third project from the father and son duo, Tomas & Rio, together they have created a comfortable, cosy and casual restaurant with a mix of regular table seating as well as kitchen counter seats where you are close to the action. Swing by for a glass of wine or stay and enjoy the whole menu!
We are located on the beautiful corner of 9 York Street and together with our amazing neighbours we are creating an amazing restaurant, cafe & retail destination here in Broadstairs.
Restaurant | Small Plates | Great Wines
We are a chef led bar serving sharing & -small plates of deliciousness, incredible wines and Estrella Galicia on tap.
The seasonal menu is inspired by San Sebastian and southern Europe using the best produce that Kent has to offer.
Wine is a big part of what we do and with our small but ever changing list you can expect old world classics, Pet Nats, chilled reds and wines from the next generation vintners.
Bar Ingo is the third project from the father and son duo, Tomas & Rio, together they have created a comfortable, cosy and casual restaurant with a mix of regular table seating as well as kitchen counter seats where you are close to the action. Swing by for a glass of wine or stay and enjoy the whole menu!
We are located on the beautiful corner of 9 York Street and together with our amazing neighbours we are creating an amazing restaurant, cafe & retail destination here in Broadstairs.
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M
Mark
Dined on 13 Oct 2026
4.8 (239)
£26 to £40
British
Whitstable
Land + Sea is a foodie’s heaven, offering great food using quality ingredients.
From brunch, to lunch, to the deli counter, you can try some of the freshest made food and deli delights with the option of taking some home.
On select nights the restaurant is open, offering some unique dishes for you to try in a sharing style or your classical multi course dinner.
From brunch, to lunch, to the deli counter, you can try some of the freshest made food and deli delights with the option of taking some home.
On select nights the restaurant is open, offering some unique dishes for you to try in a sharing style or your classical multi course dinner.
Top review
K
kevin
Dined on 14 Oct 2026
Land + Sea is a foodie’s heaven, offering great food using quality ingredients.
From brunch, to lunch, to the deli counter, you can try some of the freshest made food and deli delights with the option of taking some home.
On select nights the restaurant is open, offering some unique dishes for you to try in a sharing style or your classical multi course dinner.
From brunch, to lunch, to the deli counter, you can try some of the freshest made food and deli delights with the option of taking some home.
On select nights the restaurant is open, offering some unique dishes for you to try in a sharing style or your classical multi course dinner.
Top review
K
kevin
Dined on 14 Oct 2026
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4.9 (3046)
£25 and under
International
Folkestone
Sotirio’s Bar & Restaurant treats guests to a delicious menu of freshly cooked made to order food using only the finest ingredients.
We can cater for any dietary requirements and offer vegan, vegetarian and gluten-free dishes on our tasty menu.
We can cater for any dietary requirements and offer vegan, vegetarian and gluten-free dishes on our tasty menu.
Top review
L
Leih
Dined 1 day ago
Sotirio’s Bar & Restaurant treats guests to a delicious menu of freshly cooked made to order food using only the finest ingredients.
We can cater for any dietary requirements and offer vegan, vegetarian and gluten-free dishes on our tasty menu.
We can cater for any dietary requirements and offer vegan, vegetarian and gluten-free dishes on our tasty menu.
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L
Leih
Dined 1 day ago
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4.8 (357)
£26 to £40
British
Canterbury
Dining in our Restaurant
The Corner House Canterbury is an independently owned restaurant situated on the outskirts of Canterbury city walls, serving British produce, locally sourced.
The restaurant opened in July 2016 and is a one of Canterbury’s most popular venues to visit. The 16th Century former coach house, overlooks the city walls and its beautiful refurbishment retains lots of its original character.
Our main restaurant seats up to 40 guests where you can watch our chefs at work in our open kitchen. We have recently opened our second dining room which looks out onto our beautiful garden, ideal for large gathering and available for private dining which seats up to 26 guests.
With 5 beautiful and characterful en suite guest rooms, it is the perfect place to stay when visiting Canterbury. Just a minute’s walk from Holman’s Meadow car park and a short walk from Canterbury East train station and the city’s the main bus station, it is so easily accessible for your visit.
Top review
N
Nick
Dined 6 days ago
Dining in our Restaurant
The Corner House Canterbury is an independently owned restaurant situated on the outskirts of Canterbury city walls, serving British produce, locally sourced.
The restaurant opened in July 2016 and is a one of Canterbury’s most popular venues to visit. The 16th Century former coach house, overlooks the city walls and its beautiful refurbishment retains lots of its original character.
Our main restaurant seats up to 40 guests where you can watch our chefs at work in our open kitchen. We have recently opened our second dining room which looks out onto our beautiful garden, ideal for large gathering and available for private dining which seats up to 26 guests.
With 5 beautiful and characterful en suite guest rooms, it is the perfect place to stay when visiting Canterbury. Just a minute’s walk from Holman’s Meadow car park and a short walk from Canterbury East train station and the city’s the main bus station, it is so easily accessible for your visit.
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N
Nick
Dined 6 days ago
4.6 (112)
£26 to £40
Mediterranean
Chelsea
Baba Restaurant in Chelsea offers a unique Modern Mediterranean dining experience, blending authentic flavors with modern presentation.
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G
graham
Dined on 1 Oct 2026
Baba Restaurant in Chelsea offers a unique Modern Mediterranean dining experience, blending authentic flavors with modern presentation.
Top review
G
graham
Dined on 1 Oct 2026
4.8 (205)
£26 to £40
Sushi
Angel
SASA is a small, family-run sushi restaurant in Angel, serving fresh and flavourful sushi and sashimi since 2007. We take pride in offering a welcoming and homely atmosphere, where guests can enjoy traditional sushi alongside dishes with a unique touch.
Our menu is simple but carefully crafted, with high-quality ingredients. Whether you're after a relaxed meal or something a little special, SASA offers a comfortable setting to enjoy good food in good company.
Our menu is simple but carefully crafted, with high-quality ingredients. Whether you're after a relaxed meal or something a little special, SASA offers a comfortable setting to enjoy good food in good company.
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K
Katie
Dined 2 days ago
SASA is a small, family-run sushi restaurant in Angel, serving fresh and flavourful sushi and sashimi since 2007. We take pride in offering a welcoming and homely atmosphere, where guests can enjoy traditional sushi alongside dishes with a unique touch.
Our menu is simple but carefully crafted, with high-quality ingredients. Whether you're after a relaxed meal or something a little special, SASA offers a comfortable setting to enjoy good food in good company.
Our menu is simple but carefully crafted, with high-quality ingredients. Whether you're after a relaxed meal or something a little special, SASA offers a comfortable setting to enjoy good food in good company.
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K
Katie
Dined 2 days ago
4.8 (241)
£26 to £40
Italian
Manchester
Bruco Italian Bar & Kitchen, Ancoats, Manchester. Serving up an authentic taste of Italy, with a menu of small plates and sharing dishes.
Top review
C
Charlie
Dined on 14 Oct 2026
Bruco Italian Bar & Kitchen, Ancoats, Manchester. Serving up an authentic taste of Italy, with a menu of small plates and sharing dishes.
Top review
C
Charlie
Dined on 14 Oct 2026
4.9 (397)
£25 and under
Italian
Stockport
Ciao! We are a family ran independent Italian restaurant specialising in rustic traditional Italian home-cooking.
Owned and managed by Ferdinando Mercogliano and family, we have been at the heart of the Romiley community for over 38 years.
Customer favourites include our fresh pasta and proper Neapolitan pizza, but you will also find a whole range of items on our menu including traditional Italian antipasti, grilled meats, seafood, risottos and more.
Everyone is welcome here! Our noisy and lively atmosphere is reminiscent of old school trattorias in the backstreets of southern Italy and we pride ourselves on our friendly fast paced service. We have also recently opened a ground floor section with more of a laid back bistro vibe compared to the bustling chaos of upstairs.
...and of course, how could we not mention our popular Earlybird Offer?! Any pizza or pasta dish is available here for just £9.95 from 5 till 7:30pm, everyday except Fri-Sat and Mondays (we are closed Mondays)
Owned and managed by Ferdinando Mercogliano and family, we have been at the heart of the Romiley community for over 38 years.
Customer favourites include our fresh pasta and proper Neapolitan pizza, but you will also find a whole range of items on our menu including traditional Italian antipasti, grilled meats, seafood, risottos and more.
Everyone is welcome here! Our noisy and lively atmosphere is reminiscent of old school trattorias in the backstreets of southern Italy and we pride ourselves on our friendly fast paced service. We have also recently opened a ground floor section with more of a laid back bistro vibe compared to the bustling chaos of upstairs.
...and of course, how could we not mention our popular Earlybird Offer?! Any pizza or pasta dish is available here for just £9.95 from 5 till 7:30pm, everyday except Fri-Sat and Mondays (we are closed Mondays)
Top review
R
Roger
Dined 3 days ago
Ciao! We are a family ran independent Italian restaurant specialising in rustic traditional Italian home-cooking.
Owned and managed by Ferdinando Mercogliano and family, we have been at the heart of the Romiley community for over 38 years.
Customer favourites include our fresh pasta and proper Neapolitan pizza, but you will also find a whole range of items on our menu including traditional Italian antipasti, grilled meats, seafood, risottos and more.
Everyone is welcome here! Our noisy and lively atmosphere is reminiscent of old school trattorias in the backstreets of southern Italy and we pride ourselves on our friendly fast paced service. We have also recently opened a ground floor section with more of a laid back bistro vibe compared to the bustling chaos of upstairs.
...and of course, how could we not mention our popular Earlybird Offer?! Any pizza or pasta dish is available here for just £9.95 from 5 till 7:30pm, everyday except Fri-Sat and Mondays (we are closed Mondays)
Owned and managed by Ferdinando Mercogliano and family, we have been at the heart of the Romiley community for over 38 years.
Customer favourites include our fresh pasta and proper Neapolitan pizza, but you will also find a whole range of items on our menu including traditional Italian antipasti, grilled meats, seafood, risottos and more.
Everyone is welcome here! Our noisy and lively atmosphere is reminiscent of old school trattorias in the backstreets of southern Italy and we pride ourselves on our friendly fast paced service. We have also recently opened a ground floor section with more of a laid back bistro vibe compared to the bustling chaos of upstairs.
...and of course, how could we not mention our popular Earlybird Offer?! Any pizza or pasta dish is available here for just £9.95 from 5 till 7:30pm, everyday except Fri-Sat and Mondays (we are closed Mondays)
Top review
R
Roger
Dined 3 days ago
Discover more
4.9 (738)
£26 to £40
Italian
Sunderland
Vito's Osteria, the restaurant of authentic Italian cuisine, serves food prepared with traditional recipes and fine Italian wine in a relaxed atmosphere.
It is located in a charming converted barn that has been transformed into a dining and entertainment center in the city of Sunderland.
It is located in a charming converted barn that has been transformed into a dining and entertainment center in the city of Sunderland.
Top review
S
Sandra
Dined 1 day ago
Vito's Osteria, the restaurant of authentic Italian cuisine, serves food prepared with traditional recipes and fine Italian wine in a relaxed atmosphere.
It is located in a charming converted barn that has been transformed into a dining and entertainment center in the city of Sunderland.
It is located in a charming converted barn that has been transformed into a dining and entertainment center in the city of Sunderland.
Top review
S
Sandra
Dined 1 day ago
Discover more
5 (88)
£25 and under
Wine Bar
Towcester
Sally’s Wine & Whisky is Towcester’s destination for wine and whisky lovers.
At Sally’s, we’re all about organic wines, interesting whiskies, and locally-sourced cheeseboards; all served in a relaxed and intimate setting. Whether you’re unwinding with a glass of wine, exploring a rare whisky, or sharing some perfectly paired cheese & charcuterie, we aim to make every visit a memorable experience.
Join us for a laid-back evening, a guided tasting, or just a great drink in good company. Walk-ins welcome, bookings recommended!
At Sally’s, we’re all about organic wines, interesting whiskies, and locally-sourced cheeseboards; all served in a relaxed and intimate setting. Whether you’re unwinding with a glass of wine, exploring a rare whisky, or sharing some perfectly paired cheese & charcuterie, we aim to make every visit a memorable experience.
Join us for a laid-back evening, a guided tasting, or just a great drink in good company. Walk-ins welcome, bookings recommended!
Top review
A
Abigail
Dined 2 days ago
Sally’s Wine & Whisky is Towcester’s destination for wine and whisky lovers.
At Sally’s, we’re all about organic wines, interesting whiskies, and locally-sourced cheeseboards; all served in a relaxed and intimate setting. Whether you’re unwinding with a glass of wine, exploring a rare whisky, or sharing some perfectly paired cheese & charcuterie, we aim to make every visit a memorable experience.
Join us for a laid-back evening, a guided tasting, or just a great drink in good company. Walk-ins welcome, bookings recommended!
At Sally’s, we’re all about organic wines, interesting whiskies, and locally-sourced cheeseboards; all served in a relaxed and intimate setting. Whether you’re unwinding with a glass of wine, exploring a rare whisky, or sharing some perfectly paired cheese & charcuterie, we aim to make every visit a memorable experience.
Join us for a laid-back evening, a guided tasting, or just a great drink in good company. Walk-ins welcome, bookings recommended!
Top review
A
Abigail
Dined 2 days ago
4.9 (384)
£25 and under
Nepalese
Bishopton
Dé Buddha offers a delightful culinary experience with authentic Nepali dishes and multi-cuisine options, tantalizing the taste buds with rich flavors and aromatic spices. Set amidst a beautiful ambiance, the restaurant creates a warm and inviting atmosphere for diners. From the moment guests step inside, they are greeted by a charming blend of Nepali culture and modern elegance.
For Christmas bookings, please get in touch with the restaurant directly to make your reservation. You can reach us at 01505 326225. Thank you
For Christmas bookings, please get in touch with the restaurant directly to make your reservation. You can reach us at 01505 326225. Thank you
Top review
H
Hugh Thomas
Dined on 16 Oct 2026
Dé Buddha offers a delightful culinary experience with authentic Nepali dishes and multi-cuisine options, tantalizing the taste buds with rich flavors and aromatic spices. Set amidst a beautiful ambiance, the restaurant creates a warm and inviting atmosphere for diners. From the moment guests step inside, they are greeted by a charming blend of Nepali culture and modern elegance.
For Christmas bookings, please get in touch with the restaurant directly to make your reservation. You can reach us at 01505 326225. Thank you
For Christmas bookings, please get in touch with the restaurant directly to make your reservation. You can reach us at 01505 326225. Thank you
Top review
H
Hugh Thomas
Dined on 16 Oct 2026
4.9 (2052)
£26 to £40
Steakhouse
Pontypool
Multi-award winning restaurant situated in the heart of the World Heritage Town of Blaenavon.
Originally built in 1832 as the Cross Keys Hotel we have been serving the locals of Blaenavon and beyond for almost 200 years.
We are well known across South Wales for our award winning steaks and hearty portions
Voice awards - Best chef 2018
Voice awards - Best Sunday lunch 2019
Voice awards - Best steaks 2019
Welsh hospitality awards - Best Welsh restaurant 2021
Welsh restaurant awards - Best in South Wales 2023
Best commercial garden - 9 consecutive years
Best Restaurant in Wales 2024
Best Restaurant in Wales 2025
Originally built in 1832 as the Cross Keys Hotel we have been serving the locals of Blaenavon and beyond for almost 200 years.
We are well known across South Wales for our award winning steaks and hearty portions
Voice awards - Best chef 2018
Voice awards - Best Sunday lunch 2019
Voice awards - Best steaks 2019
Welsh hospitality awards - Best Welsh restaurant 2021
Welsh restaurant awards - Best in South Wales 2023
Best commercial garden - 9 consecutive years
Best Restaurant in Wales 2024
Best Restaurant in Wales 2025
Top review
H
Helen
Dined 7 days ago
Multi-award winning restaurant situated in the heart of the World Heritage Town of Blaenavon.
Originally built in 1832 as the Cross Keys Hotel we have been serving the locals of Blaenavon and beyond for almost 200 years.
We are well known across South Wales for our award winning steaks and hearty portions
Voice awards - Best chef 2018
Voice awards - Best Sunday lunch 2019
Voice awards - Best steaks 2019
Welsh hospitality awards - Best Welsh restaurant 2021
Welsh restaurant awards - Best in South Wales 2023
Best commercial garden - 9 consecutive years
Best Restaurant in Wales 2024
Best Restaurant in Wales 2025
Originally built in 1832 as the Cross Keys Hotel we have been serving the locals of Blaenavon and beyond for almost 200 years.
We are well known across South Wales for our award winning steaks and hearty portions
Voice awards - Best chef 2018
Voice awards - Best Sunday lunch 2019
Voice awards - Best steaks 2019
Welsh hospitality awards - Best Welsh restaurant 2021
Welsh restaurant awards - Best in South Wales 2023
Best commercial garden - 9 consecutive years
Best Restaurant in Wales 2024
Best Restaurant in Wales 2025
Top review
H
Helen
Dined 7 days ago
4.9 (226)
£26 to £40
British
Felixstowe
Loca Bar & Restaurant brings a vibrant and exciting dining experience to Felixstowe. Our menu features a delicious array of dishes crafted with fresh, quality ingredients. Whether you're looking for a casual bite, a celebratory meal, or a place to unwind with drinks, Loca offers a welcoming atmosphere and something for everyone to enjoy.
Top review
M
MikeGold
Dined 6 days ago
Loca Bar & Restaurant brings a vibrant and exciting dining experience to Felixstowe. Our menu features a delicious array of dishes crafted with fresh, quality ingredients. Whether you're looking for a casual bite, a celebratory meal, or a place to unwind with drinks, Loca offers a welcoming atmosphere and something for everyone to enjoy.
Top review
M
MikeGold
Dined 6 days ago
4.8 (298)
£26 to £40
Italian
Guildford
Cambio Marcia, an independent Osteria, blends traditional Italian culinary heritage with contemporary flair. Nestled on Swan Lane, a stone's throw from Guildford High Street, Cambio Marcia welcomes guests to its distinct ambiance across two floors of a characterful building adorned with Ligurian artwork.
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V
Vanessa
Dined 2 days ago
Cambio Marcia, an independent Osteria, blends traditional Italian culinary heritage with contemporary flair. Nestled on Swan Lane, a stone's throw from Guildford High Street, Cambio Marcia welcomes guests to its distinct ambiance across two floors of a characterful building adorned with Ligurian artwork.
Top review
V
Vanessa
Dined 2 days ago
4.9 (198)
£25 and under
Italian
South Harting
Welcome to La Follia, Caffè & Mercato. Our small slice of Italy - nestled at the foot of the rolling South Downs. Beautiful, seasonal ingredients, Italian store cupboard treats and the best coffee. Everything we serve is made from scratch and good things sometimes take a little longer. So please bare with us - it's not rapido but it is delizioso.
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We are a caffè by day - our Cicchetti (small plates) are as big in flavour as they are small. Our hand made focaccia is sublime and the base for our Sarnis and Toasties. The La Follia Brillante Breakfast Roll and freshly baked Cornetti will win your hearts.
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We have now launched our Friday evening Trattoria - pasta & pudding, insalata and antipasti. You can book from 6pm (Friday only).
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Look out for our monthly pop-up 'Experience' Cena Italianas - traditional 4 course set menu Suppers!
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We’re nestled in the heart of a village, so when you leave of an evening… shhhhhhhh, grazie mille!
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La Follia x
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We are a caffè by day - our Cicchetti (small plates) are as big in flavour as they are small. Our hand made focaccia is sublime and the base for our Sarnis and Toasties. The La Follia Brillante Breakfast Roll and freshly baked Cornetti will win your hearts.
---
We have now launched our Friday evening Trattoria - pasta & pudding, insalata and antipasti. You can book from 6pm (Friday only).
---
Look out for our monthly pop-up 'Experience' Cena Italianas - traditional 4 course set menu Suppers!
---
We’re nestled in the heart of a village, so when you leave of an evening… shhhhhhhh, grazie mille!
---
La Follia x
Top review
R
Richard
Dined on 16 Oct 2026
Welcome to La Follia, Caffè & Mercato. Our small slice of Italy - nestled at the foot of the rolling South Downs. Beautiful, seasonal ingredients, Italian store cupboard treats and the best coffee. Everything we serve is made from scratch and good things sometimes take a little longer. So please bare with us - it's not rapido but it is delizioso.
---
We are a caffè by day - our Cicchetti (small plates) are as big in flavour as they are small. Our hand made focaccia is sublime and the base for our Sarnis and Toasties. The La Follia Brillante Breakfast Roll and freshly baked Cornetti will win your hearts.
---
We have now launched our Friday evening Trattoria - pasta & pudding, insalata and antipasti. You can book from 6pm (Friday only).
---
Look out for our monthly pop-up 'Experience' Cena Italianas - traditional 4 course set menu Suppers!
---
We’re nestled in the heart of a village, so when you leave of an evening… shhhhhhhh, grazie mille!
---
La Follia x
---
We are a caffè by day - our Cicchetti (small plates) are as big in flavour as they are small. Our hand made focaccia is sublime and the base for our Sarnis and Toasties. The La Follia Brillante Breakfast Roll and freshly baked Cornetti will win your hearts.
---
We have now launched our Friday evening Trattoria - pasta & pudding, insalata and antipasti. You can book from 6pm (Friday only).
---
Look out for our monthly pop-up 'Experience' Cena Italianas - traditional 4 course set menu Suppers!
---
We’re nestled in the heart of a village, so when you leave of an evening… shhhhhhhh, grazie mille!
---
La Follia x
Top review
R
Richard
Dined on 16 Oct 2026
4.9 (421)
£26 to £40
Gastro Pub
Leeds
A proper pub on the outskirts of the city centre. Oysters shucked and served from the bar alongside, stout, cask ales, beers and wine. They also make an exceptional martini. Food is centered round an old fireplace where local quality produce is cooked over fire. From the team that own The Empire Cafe.
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A
Andy
Dined 3 days ago
A proper pub on the outskirts of the city centre. Oysters shucked and served from the bar alongside, stout, cask ales, beers and wine. They also make an exceptional martini. Food is centered round an old fireplace where local quality produce is cooked over fire. From the team that own The Empire Cafe.
Top review
A
Andy
Dined 3 days ago
4.6 (186)
£26 to £40
Scottish
Edinburgh
Skua is a small basement restaurant and bar located on St Stephen street in Stockbridge. The food menu, led by Head Chef James Aikman, is seasonal, refined, well balanced and innovative. Drawing from a large library of pickled and fermented produce year round the kitchen team offers dishes that punch well above their weight and are produced in an exceptionally small space, visible to guests as they enter the restaurant. The cocktail programme, spearheaded by Jacob Thunder is equally innovative and playful with a regularly rotating selection of house favourites as well as the classics available on request. Skua has been listed in the Michelin Guide and The Good Food Guide since its opening year in 2023.
Top review
D
Daniel
Dined 4 days ago
Skua is a small basement restaurant and bar located on St Stephen street in Stockbridge. The food menu, led by Head Chef James Aikman, is seasonal, refined, well balanced and innovative. Drawing from a large library of pickled and fermented produce year round the kitchen team offers dishes that punch well above their weight and are produced in an exceptionally small space, visible to guests as they enter the restaurant. The cocktail programme, spearheaded by Jacob Thunder is equally innovative and playful with a regularly rotating selection of house favourites as well as the classics available on request. Skua has been listed in the Michelin Guide and The Good Food Guide since its opening year in 2023.
Top review
D
Daniel
Dined 4 days ago
4.8 (286)
£25 and under
Scottish
Edinburgh
A Warm Welcome Awaits The Broughton is everyone’s favourite local, situated on vibrant Broughton St, in the heart of Scotland’s Capital Warm, cosy and welcoming, we’re dedicated to delivering the finest food and drink in Edinburgh’s gastropub scene. Perfectly poured pints, fine wines, innovative cocktails and delicious food fit for all occasions. Come pay us a visit, we guarantee you the warmest of welcomes
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L
Lale
Dined 3 days ago
A Warm Welcome Awaits The Broughton is everyone’s favourite local, situated on vibrant Broughton St, in the heart of Scotland’s Capital Warm, cosy and welcoming, we’re dedicated to delivering the finest food and drink in Edinburgh’s gastropub scene. Perfectly poured pints, fine wines, innovative cocktails and delicious food fit for all occasions. Come pay us a visit, we guarantee you the warmest of welcomes
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L
Lale
Dined 3 days ago
4.8 (1049)
£26 to £40
Steakhouse
New Town
The Spanish Butcher has two amazing locations to choose from in Glasgow & Edinburgh Scotland. Both restaurants serve the finest grades of Galician beef, the most premium Jamón ibérico and the freshest of seafood; combining Spanish and Mediterranean inspired flavours.
Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant cuisine.
Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant cuisine.
Top review
C
Christine
Dined 7 days ago
The Spanish Butcher has two amazing locations to choose from in Glasgow & Edinburgh Scotland. Both restaurants serve the finest grades of Galician beef, the most premium Jamón ibérico and the freshest of seafood; combining Spanish and Mediterranean inspired flavours.
Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant cuisine.
Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant cuisine.
Top review
C
Christine
Dined 7 days ago
4.6 (8388)
£41 and over
Contemporary British
Covent Garden
Welcome to Gallery, a vibrant space at the heart of The Savoy, where luxury dining meets relaxed elegance. Here, guests can experience a seamless blend of our iconic heritage with a contemporary touch, all while enjoying impeccable service in a warm and inviting setting. Whether you’re joining us for a leisurely breakfast, an indulgent afternoon tea, or an intimate dinner, every visit to Gallery is an occasion to remember.
Our talented culinary team has crafted an innovative menu that puts a modern twist on classic British dishes. Using the finest seasonal ingredients, we celebrate the best of British flavours, keeping it both nostalgic yet exciting.
Our delectable lunch offering is available between 12:30pm and 5:30pm on a walk in basis
Dress code: smart casual.
Our talented culinary team has crafted an innovative menu that puts a modern twist on classic British dishes. Using the finest seasonal ingredients, we celebrate the best of British flavours, keeping it both nostalgic yet exciting.
Our delectable lunch offering is available between 12:30pm and 5:30pm on a walk in basis
Dress code: smart casual.
Top review
L
Lucia
Dined on 19 Jun 2026
Welcome to Gallery, a vibrant space at the heart of The Savoy, where luxury dining meets relaxed elegance. Here, guests can experience a seamless blend of our iconic heritage with a contemporary touch, all while enjoying impeccable service in a warm and inviting setting. Whether you’re joining us for a leisurely breakfast, an indulgent afternoon tea, or an intimate dinner, every visit to Gallery is an occasion to remember.
Our talented culinary team has crafted an innovative menu that puts a modern twist on classic British dishes. Using the finest seasonal ingredients, we celebrate the best of British flavours, keeping it both nostalgic yet exciting.
Our delectable lunch offering is available between 12:30pm and 5:30pm on a walk in basis
Dress code: smart casual.
Our talented culinary team has crafted an innovative menu that puts a modern twist on classic British dishes. Using the finest seasonal ingredients, we celebrate the best of British flavours, keeping it both nostalgic yet exciting.
Our delectable lunch offering is available between 12:30pm and 5:30pm on a walk in basis
Dress code: smart casual.
Top review
L
Lucia
Dined on 19 Jun 2026
4.9 (4167)
£41 and over
British
Notting Hill
Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.
Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
Top review
N
nikkiGold
Dined 2 days ago
Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.
Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
Top review
N
nikkiGold
Dined 2 days ago
4.8 (3815)
£41 and over
Gastro Pub
Fulham
The Harwood Arms re-opened in September 2008 after some much needed refurbishment.
This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery.
The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery.
The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
Top review
M
Michael
Dined 6 days ago
The Harwood Arms re-opened in September 2008 after some much needed refurbishment.
This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery.
The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery.
The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
Top review
M
Michael
Dined 6 days ago
4.7 (2398)
£41 and over
Chinese
Kensington
Situated in the heart of fashionable Kensington, on the doorstep of Hyde Park and in a lofty position on the tenth floor of the Royal Garden Hotel, Min Jiang boasts breathtaking views of Kensington Gardens and London’s skyline. The restaurant design combines striking blue and white Chinese vases against deep contemporary red walls, creating an unforgettable dining experience. The authentic and traditional approach to Asian cuisine has made the restaurant the home of Chinese fine dining for over 10 years, the highlight of any visit is the exquisite Dim Sum and the Legendary wood fired Beijing Duck. Min Jiang is open for lunch and dinner 7 days a week.
Top review
L
Lily
Dined 5 days ago
Situated in the heart of fashionable Kensington, on the doorstep of Hyde Park and in a lofty position on the tenth floor of the Royal Garden Hotel, Min Jiang boasts breathtaking views of Kensington Gardens and London’s skyline. The restaurant design combines striking blue and white Chinese vases against deep contemporary red walls, creating an unforgettable dining experience. The authentic and traditional approach to Asian cuisine has made the restaurant the home of Chinese fine dining for over 10 years, the highlight of any visit is the exquisite Dim Sum and the Legendary wood fired Beijing Duck. Min Jiang is open for lunch and dinner 7 days a week.
Top review
L
Lily
Dined 5 days ago
4.8 (4570)
£26 to £40
Polish
South Kensington
Ognisko restaurant on Exhibition Road in the heart of South Kensington, is just a stone’s throw away from the Natural History Museum, Science Museum, Royal Albert Hall and London Imperial College. Housed in the beautiful Victorian home of Ognisko Polskie club the restaurant is focusing on the cuisines eastern and Central Europe. The bar is open all day serving light dishes as well as mouthwatering desserts. Ognisko’s bar serves a wide range of fruit and spice -infused vodkas, classic cocktails and a small range boutique beers from regional Polish breweries. The restaurant can sit up to 80 guests together with a terrace overlooking communal gardens seating up to 40. There is also a large events space on the first floor available for daytime conferences, weddings and corporate events.
Top review
G
Gabi
Dined 4 days ago
Ognisko restaurant on Exhibition Road in the heart of South Kensington, is just a stone’s throw away from the Natural History Museum, Science Museum, Royal Albert Hall and London Imperial College. Housed in the beautiful Victorian home of Ognisko Polskie club the restaurant is focusing on the cuisines eastern and Central Europe. The bar is open all day serving light dishes as well as mouthwatering desserts. Ognisko’s bar serves a wide range of fruit and spice -infused vodkas, classic cocktails and a small range boutique beers from regional Polish breweries. The restaurant can sit up to 80 guests together with a terrace overlooking communal gardens seating up to 40. There is also a large events space on the first floor available for daytime conferences, weddings and corporate events.
Top review
G
Gabi
Dined 4 days ago
4.9 (5324)
£41 and over
Modern European
Surbiton
PLEASE READ BEFORE BOOKING
Dining Rooms and Accessibility
We have two dining rooms - both offer same menus/same service. 'Downstairs' dining room is the main ground floor dining space and partly accessible. There is a small step with handrail to reach the loo. 'Upstairs' dining room is our smaller room. It is 2 flights of steep stairs to access this room.
Please contact the restaurant if you are unsure what floor you have booked.
Timings for Tasting Menus at Lunch and Dinner
The Tasting Menu is not an option after 1.30pm at lunch and not an option after 8.30pm at dinner. Please contact us if you need to adjust your reservation to be in time for the tasting menus.
Can't find the table on the date / time you want? Please call us. 02083992365
Want a specific table in the restaurant?
Please call us. 02083992365. We do not guarantee we can make it happen but we will always try out best.
We look forward to looking after you.
Dining Rooms and Accessibility
We have two dining rooms - both offer same menus/same service. 'Downstairs' dining room is the main ground floor dining space and partly accessible. There is a small step with handrail to reach the loo. 'Upstairs' dining room is our smaller room. It is 2 flights of steep stairs to access this room.
Please contact the restaurant if you are unsure what floor you have booked.
Timings for Tasting Menus at Lunch and Dinner
The Tasting Menu is not an option after 1.30pm at lunch and not an option after 8.30pm at dinner. Please contact us if you need to adjust your reservation to be in time for the tasting menus.
Can't find the table on the date / time you want? Please call us. 02083992365
Want a specific table in the restaurant?
Please call us. 02083992365. We do not guarantee we can make it happen but we will always try out best.
We look forward to looking after you.
Top review
OT
OpenTable Diner
Dined 1 day ago
PLEASE READ BEFORE BOOKING
Dining Rooms and Accessibility
We have two dining rooms - both offer same menus/same service. 'Downstairs' dining room is the main ground floor dining space and partly accessible. There is a small step with handrail to reach the loo. 'Upstairs' dining room is our smaller room. It is 2 flights of steep stairs to access this room.
Please contact the restaurant if you are unsure what floor you have booked.
Timings for Tasting Menus at Lunch and Dinner
The Tasting Menu is not an option after 1.30pm at lunch and not an option after 8.30pm at dinner. Please contact us if you need to adjust your reservation to be in time for the tasting menus.
Can't find the table on the date / time you want? Please call us. 02083992365
Want a specific table in the restaurant?
Please call us. 02083992365. We do not guarantee we can make it happen but we will always try out best.
We look forward to looking after you.
Dining Rooms and Accessibility
We have two dining rooms - both offer same menus/same service. 'Downstairs' dining room is the main ground floor dining space and partly accessible. There is a small step with handrail to reach the loo. 'Upstairs' dining room is our smaller room. It is 2 flights of steep stairs to access this room.
Please contact the restaurant if you are unsure what floor you have booked.
Timings for Tasting Menus at Lunch and Dinner
The Tasting Menu is not an option after 1.30pm at lunch and not an option after 8.30pm at dinner. Please contact us if you need to adjust your reservation to be in time for the tasting menus.
Can't find the table on the date / time you want? Please call us. 02083992365
Want a specific table in the restaurant?
Please call us. 02083992365. We do not guarantee we can make it happen but we will always try out best.
We look forward to looking after you.
Top review
OT
OpenTable Diner
Dined 1 day ago
4.9 (2987)
£41 and over
British
Notting Hill
The Ledbury is located the heart of Notting Hill.
Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024.
The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham.
After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium.
The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.
Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024.
The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham.
After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium.
The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.
Top review
A
Andy
Dined on 15 Oct 2026
The Ledbury is located the heart of Notting Hill.
Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024.
The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham.
After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium.
The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.
Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024.
The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham.
After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium.
The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.
Top review
A
Andy
Dined on 15 Oct 2026
4.9 (3947)
£41 and over
European
Clapham
Trinity reopened in October 2015 with the same ethos, culture and team whilst recreating a new and refreshing backdrop - retaining its sophistication and remaining a restaurant of significance in Clapham.
An alfresco dining area accommodates 16 guests, the dining room seating 40 guests that now have a clear view into an open plan kitchen with banquette seating surrounded by the soft hues of jade green and dusty heather pink.
Staying true to his style of cookery, the new menu will focus on Adam’s interpretation of great classics in a relaxed and approachable setting.
The kitchen presents a four course a la carte menu for a set price of £105 for lunch and £155 for dinner. The wine list continues to offer great value with the Chef's Cellar List (just add VAT and corkage), increasing both our quantity and quality and a overall extension to the main wine list of up to 400 bins now on display in the feature wine cellar on the ground floor.
An alfresco dining area accommodates 16 guests, the dining room seating 40 guests that now have a clear view into an open plan kitchen with banquette seating surrounded by the soft hues of jade green and dusty heather pink.
Staying true to his style of cookery, the new menu will focus on Adam’s interpretation of great classics in a relaxed and approachable setting.
The kitchen presents a four course a la carte menu for a set price of £105 for lunch and £155 for dinner. The wine list continues to offer great value with the Chef's Cellar List (just add VAT and corkage), increasing both our quantity and quality and a overall extension to the main wine list of up to 400 bins now on display in the feature wine cellar on the ground floor.
Top review
D
David
Dined 3 days ago
Trinity reopened in October 2015 with the same ethos, culture and team whilst recreating a new and refreshing backdrop - retaining its sophistication and remaining a restaurant of significance in Clapham.
An alfresco dining area accommodates 16 guests, the dining room seating 40 guests that now have a clear view into an open plan kitchen with banquette seating surrounded by the soft hues of jade green and dusty heather pink.
Staying true to his style of cookery, the new menu will focus on Adam’s interpretation of great classics in a relaxed and approachable setting.
The kitchen presents a four course a la carte menu for a set price of £105 for lunch and £155 for dinner. The wine list continues to offer great value with the Chef's Cellar List (just add VAT and corkage), increasing both our quantity and quality and a overall extension to the main wine list of up to 400 bins now on display in the feature wine cellar on the ground floor.
An alfresco dining area accommodates 16 guests, the dining room seating 40 guests that now have a clear view into an open plan kitchen with banquette seating surrounded by the soft hues of jade green and dusty heather pink.
Staying true to his style of cookery, the new menu will focus on Adam’s interpretation of great classics in a relaxed and approachable setting.
The kitchen presents a four course a la carte menu for a set price of £105 for lunch and £155 for dinner. The wine list continues to offer great value with the Chef's Cellar List (just add VAT and corkage), increasing both our quantity and quality and a overall extension to the main wine list of up to 400 bins now on display in the feature wine cellar on the ground floor.
Top review
D
David
Dined 3 days ago
4.8 (1248)
£25 and under
Spanish
Mayfair
As The Week once wrote, “In a city famous for its hidden gems, this one is hiding in plain sight.” Tucked just off Shepherd Market in the heart of Mayfair, El Pirata has been quietly serving Spanish food and wine since 1994. Step in from the streets of Mayfair and the mood shifts: the scent of garlic and olive oil from the kitchen, jamón carved to order, tables of tapas meant for sharing. It’s a place that feels closer to Madrid than central London. Relaxed, welcoming, and buzzing. For more than three decades, El Pirata has built a reputation for classic Spanish cooking, a deep list of Spanish wines, and a warm atmosphere that keeps guests returning. Downstairs, intimate alcoves offer the perfect setting for a romantic dinner or a lively birthday celebration. And as the Evening Standard described it, El Pirata is “a London grand dame with the energy of a new opening.” El Pirata remains one of Mayfair’s enduring neighbourhood restaurants.
Top review
P
Paul
Dined on 16 Oct 2026
As The Week once wrote, “In a city famous for its hidden gems, this one is hiding in plain sight.” Tucked just off Shepherd Market in the heart of Mayfair, El Pirata has been quietly serving Spanish food and wine since 1994. Step in from the streets of Mayfair and the mood shifts: the scent of garlic and olive oil from the kitchen, jamón carved to order, tables of tapas meant for sharing. It’s a place that feels closer to Madrid than central London. Relaxed, welcoming, and buzzing. For more than three decades, El Pirata has built a reputation for classic Spanish cooking, a deep list of Spanish wines, and a warm atmosphere that keeps guests returning. Downstairs, intimate alcoves offer the perfect setting for a romantic dinner or a lively birthday celebration. And as the Evening Standard described it, El Pirata is “a London grand dame with the energy of a new opening.” El Pirata remains one of Mayfair’s enduring neighbourhood restaurants.
Top review
P
Paul
Dined on 16 Oct 2026
4.8 (1676)
£41 and over
Italian
Oxford Circus
Located in the heart of London, Faros is a modern, new restaurant with a fresh outtake on a mixture of Mediterranean and Italian cuisines. Our ethos ‘Flavours of the Sun’ sounds as warming as it tastes, and will leave you reminiscing that beautiful Mediterranean island. With our passion for food, filled with colour and culture, we will bring the freshness and quality to your plate.
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T
Teresa
Dined 5 days ago
Located in the heart of London, Faros is a modern, new restaurant with a fresh outtake on a mixture of Mediterranean and Italian cuisines. Our ethos ‘Flavours of the Sun’ sounds as warming as it tastes, and will leave you reminiscing that beautiful Mediterranean island. With our passion for food, filled with colour and culture, we will bring the freshness and quality to your plate.
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T
Teresa
Dined 5 days ago
4.7 (2329)
£25 and under
British
Mayfair
The Mayfair Chippy is a quintessentially British restaurant with an emphasis on great fish dishes, serving only the freshest produce to the highest standards.
Fish & Chips is the specialty, but we also serve traditional classic British dishes such as our famous Shepherd’s Pie. To complement the fabulous food, we also offer a selection of world wines and retro cocktails.
Located in the heart of Mayfair our independent restaurant boasts 1 AA Rosette, we are also proud to appear in the Michelin Guide 2016.
We are open 7 days a week for Lunch and Dinner.
Please note we are unable to cater for: NUT, FISH. SHELLFISH allergies or intolerances.
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F
Fahad
Dined 1 day ago
The Mayfair Chippy is a quintessentially British restaurant with an emphasis on great fish dishes, serving only the freshest produce to the highest standards.
Fish & Chips is the specialty, but we also serve traditional classic British dishes such as our famous Shepherd’s Pie. To complement the fabulous food, we also offer a selection of world wines and retro cocktails.
Located in the heart of Mayfair our independent restaurant boasts 1 AA Rosette, we are also proud to appear in the Michelin Guide 2016.
We are open 7 days a week for Lunch and Dinner.
Please note we are unable to cater for: NUT, FISH. SHELLFISH allergies or intolerances.
Top review
F
Fahad
Dined 1 day ago
4.7 (1234)
£41 and over
Gastro Pub
Kentish Town
Fire led modern European cooking, served in a warm vibrant dining room.
Reservations open on the 1st of each month for the following month, for groups up to 8 guests. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
Reservations open on the 1st of each month for the following month, for groups up to 8 guests. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
Top review
A
Apiramy
Dined 5 days ago
Fire led modern European cooking, served in a warm vibrant dining room.
Reservations open on the 1st of each month for the following month, for groups up to 8 guests. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
Reservations open on the 1st of each month for the following month, for groups up to 8 guests. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
Top review
A
Apiramy
Dined 5 days ago
4.8 (4014)
£26 to £40
British
Chester
Lunch Offer - Two Courses for £40 / Three Courses for £45
Dinner - A la carte Menu • or • Six Course 'Taste of the Menu' £75
Full service Lounge with Happy Hour Wed-Friday, 5-7pm
Chef's Table is an award-winning intimate modern British restaurant in Chester, offering a contemporary dining experience focused on fresh, seasonal cuisine, high-quality produce and flavour. Our menus change every 4-6 weeks to reflect what's growing on our farm in Daresbury, alongside ingredients from across the globe that inspire our cooking and menus.
Vegan / GF / DF Menus available
Climate controlled premises.
Private Hire available for 10-50 guests.
- - -
If your preferred time is not available please make a note on your reservation and we will try our best to accommodate you in the event of a cancellation. If you don't see the time you would like, please email us at info@chefstablechester.co.uk with the preferred time, party size, and telephone number and we will check our availability.
Dinner - A la carte Menu • or • Six Course 'Taste of the Menu' £75
Full service Lounge with Happy Hour Wed-Friday, 5-7pm
Chef's Table is an award-winning intimate modern British restaurant in Chester, offering a contemporary dining experience focused on fresh, seasonal cuisine, high-quality produce and flavour. Our menus change every 4-6 weeks to reflect what's growing on our farm in Daresbury, alongside ingredients from across the globe that inspire our cooking and menus.
Vegan / GF / DF Menus available
Climate controlled premises.
Private Hire available for 10-50 guests.
- - -
If your preferred time is not available please make a note on your reservation and we will try our best to accommodate you in the event of a cancellation. If you don't see the time you would like, please email us at info@chefstablechester.co.uk with the preferred time, party size, and telephone number and we will check our availability.
Top review
G
Gill
Dined 3 days ago
Lunch Offer - Two Courses for £40 / Three Courses for £45
Dinner - A la carte Menu • or • Six Course 'Taste of the Menu' £75
Full service Lounge with Happy Hour Wed-Friday, 5-7pm
Chef's Table is an award-winning intimate modern British restaurant in Chester, offering a contemporary dining experience focused on fresh, seasonal cuisine, high-quality produce and flavour. Our menus change every 4-6 weeks to reflect what's growing on our farm in Daresbury, alongside ingredients from across the globe that inspire our cooking and menus.
Vegan / GF / DF Menus available
Climate controlled premises.
Private Hire available for 10-50 guests.
- - -
If your preferred time is not available please make a note on your reservation and we will try our best to accommodate you in the event of a cancellation. If you don't see the time you would like, please email us at info@chefstablechester.co.uk with the preferred time, party size, and telephone number and we will check our availability.
Dinner - A la carte Menu • or • Six Course 'Taste of the Menu' £75
Full service Lounge with Happy Hour Wed-Friday, 5-7pm
Chef's Table is an award-winning intimate modern British restaurant in Chester, offering a contemporary dining experience focused on fresh, seasonal cuisine, high-quality produce and flavour. Our menus change every 4-6 weeks to reflect what's growing on our farm in Daresbury, alongside ingredients from across the globe that inspire our cooking and menus.
Vegan / GF / DF Menus available
Climate controlled premises.
Private Hire available for 10-50 guests.
- - -
If your preferred time is not available please make a note on your reservation and we will try our best to accommodate you in the event of a cancellation. If you don't see the time you would like, please email us at info@chefstablechester.co.uk with the preferred time, party size, and telephone number and we will check our availability.
Top review
G
Gill
Dined 3 days ago
4.9 (2145)
£25 and under
Tapas / Small Plates
Chorlton
For Inquiries, Please: Call or, even better, WhatsApp us.
Hola! Welcome to Bar San Juan! We are a cozy tapas bar and restaurant in the lovely suburb of Chorlton, South Manchester.
Feel free to pick a seat, order a drink, and soak in the atmosphere while you wait to be seated.
At Bar San Juan, we’re more than just a restaurant serving delicious Spanish food; we’re a place to relax and embrace the Spanish way of life. Enjoy some tapas, sip on cerveza, and have a great time!
Our tiled tapas bar features traditional decor and serves authentic dishes along with imported beer and wine. Our goal is to bring a little taste of Spain to Manchester.
¡Buen provecho!
Hola! Welcome to Bar San Juan! We are a cozy tapas bar and restaurant in the lovely suburb of Chorlton, South Manchester.
Feel free to pick a seat, order a drink, and soak in the atmosphere while you wait to be seated.
At Bar San Juan, we’re more than just a restaurant serving delicious Spanish food; we’re a place to relax and embrace the Spanish way of life. Enjoy some tapas, sip on cerveza, and have a great time!
Our tiled tapas bar features traditional decor and serves authentic dishes along with imported beer and wine. Our goal is to bring a little taste of Spain to Manchester.
¡Buen provecho!
Top review
C
Chris
Dined 3 days ago
For Inquiries, Please: Call or, even better, WhatsApp us.
Hola! Welcome to Bar San Juan! We are a cozy tapas bar and restaurant in the lovely suburb of Chorlton, South Manchester.
Feel free to pick a seat, order a drink, and soak in the atmosphere while you wait to be seated.
At Bar San Juan, we’re more than just a restaurant serving delicious Spanish food; we’re a place to relax and embrace the Spanish way of life. Enjoy some tapas, sip on cerveza, and have a great time!
Our tiled tapas bar features traditional decor and serves authentic dishes along with imported beer and wine. Our goal is to bring a little taste of Spain to Manchester.
¡Buen provecho!
Hola! Welcome to Bar San Juan! We are a cozy tapas bar and restaurant in the lovely suburb of Chorlton, South Manchester.
Feel free to pick a seat, order a drink, and soak in the atmosphere while you wait to be seated.
At Bar San Juan, we’re more than just a restaurant serving delicious Spanish food; we’re a place to relax and embrace the Spanish way of life. Enjoy some tapas, sip on cerveza, and have a great time!
Our tiled tapas bar features traditional decor and serves authentic dishes along with imported beer and wine. Our goal is to bring a little taste of Spain to Manchester.
¡Buen provecho!
Top review
C
Chris
Dined 3 days ago
4.9 (1316)
£26 to £40
British
Manchester
Higher Ground is located in Manchester city centre and focuses on seasonality within the UK.
Open Wednesday to Saturday at dinner and at lunchtime on Thursday, Friday and Saturday.
At lunch a £40pp seasonal menu is offered alongside an à la carte menu. At dinner, both an à la carte and a seasonal set menu at £65pp are available. Both menus are available when sat at the kitchen bar counter.
We often hold space for walk-ins at the kitchen bar counter so pop by and have some plates and a glass of wine!
Bar Shrimp, our cocktail bar, is next door to Higher Ground. 🍸🦐 Head there for a drink either before or after your meal at Higher Ground.
Reservations of up to twelve guests are accepted via the OpenTable online reservation platform. For parties of 6x guests and over, the seasonal menu is served.
Open Wednesday to Saturday at dinner and at lunchtime on Thursday, Friday and Saturday.
At lunch a £40pp seasonal menu is offered alongside an à la carte menu. At dinner, both an à la carte and a seasonal set menu at £65pp are available. Both menus are available when sat at the kitchen bar counter.
We often hold space for walk-ins at the kitchen bar counter so pop by and have some plates and a glass of wine!
Bar Shrimp, our cocktail bar, is next door to Higher Ground. 🍸🦐 Head there for a drink either before or after your meal at Higher Ground.
Reservations of up to twelve guests are accepted via the OpenTable online reservation platform. For parties of 6x guests and over, the seasonal menu is served.
Top review
R
Rebecca
Dined 7 days ago
Higher Ground is located in Manchester city centre and focuses on seasonality within the UK.
Open Wednesday to Saturday at dinner and at lunchtime on Thursday, Friday and Saturday.
At lunch a £40pp seasonal menu is offered alongside an à la carte menu. At dinner, both an à la carte and a seasonal set menu at £65pp are available. Both menus are available when sat at the kitchen bar counter.
We often hold space for walk-ins at the kitchen bar counter so pop by and have some plates and a glass of wine!
Bar Shrimp, our cocktail bar, is next door to Higher Ground. 🍸🦐 Head there for a drink either before or after your meal at Higher Ground.
Reservations of up to twelve guests are accepted via the OpenTable online reservation platform. For parties of 6x guests and over, the seasonal menu is served.
Open Wednesday to Saturday at dinner and at lunchtime on Thursday, Friday and Saturday.
At lunch a £40pp seasonal menu is offered alongside an à la carte menu. At dinner, both an à la carte and a seasonal set menu at £65pp are available. Both menus are available when sat at the kitchen bar counter.
We often hold space for walk-ins at the kitchen bar counter so pop by and have some plates and a glass of wine!
Bar Shrimp, our cocktail bar, is next door to Higher Ground. 🍸🦐 Head there for a drink either before or after your meal at Higher Ground.
Reservations of up to twelve guests are accepted via the OpenTable online reservation platform. For parties of 6x guests and over, the seasonal menu is served.
Top review
R
Rebecca
Dined 7 days ago
4.7 (771)
£25 and under
Italian
Manchester
A fresh pasta bar based in the Circle Square neighbourhood of Manchester.
Open Wednesday to Sunday every week.
We are a cashless venue
Open Wednesday to Sunday every week.
We are a cashless venue
Top review
C
Charlie
Dined on 16 Oct 2026
A fresh pasta bar based in the Circle Square neighbourhood of Manchester.
Open Wednesday to Sunday every week.
We are a cashless venue
Open Wednesday to Sunday every week.
We are a cashless venue
Top review
C
Charlie
Dined on 16 Oct 2026
4.8 (5769)
£26 to £40
British
Newcastle upon Tyne
21’s cooking is big on flavour and short on fuss. We’re talking about a style which embraces the seasons and where the ingredients are king. Expect to find stylish, imaginative dishes – which don’t pander to fads or fashion…………and still have room for pudding. Expect a warm welcome, generous hospitality and service that is both friendly and correct.
A city centre restaurant with a city centre buzz. In the heart of Newcastle's Quayside, 21 has an excitement and warmth all of its own. Smart but not stuffy, sleek but not pretentious, fun but not gimmicky - It's about eating good food in comfortably stylish surroundings.
Menus include Lunch and Early Evening Fixed Price, Five Course Seasonal and à la Carte.
A city centre restaurant with a city centre buzz. In the heart of Newcastle's Quayside, 21 has an excitement and warmth all of its own. Smart but not stuffy, sleek but not pretentious, fun but not gimmicky - It's about eating good food in comfortably stylish surroundings.
Menus include Lunch and Early Evening Fixed Price, Five Course Seasonal and à la Carte.
Top review
J
Julian
Dined 2 days ago
21’s cooking is big on flavour and short on fuss. We’re talking about a style which embraces the seasons and where the ingredients are king. Expect to find stylish, imaginative dishes – which don’t pander to fads or fashion…………and still have room for pudding. Expect a warm welcome, generous hospitality and service that is both friendly and correct.
A city centre restaurant with a city centre buzz. In the heart of Newcastle's Quayside, 21 has an excitement and warmth all of its own. Smart but not stuffy, sleek but not pretentious, fun but not gimmicky - It's about eating good food in comfortably stylish surroundings.
Menus include Lunch and Early Evening Fixed Price, Five Course Seasonal and à la Carte.
A city centre restaurant with a city centre buzz. In the heart of Newcastle's Quayside, 21 has an excitement and warmth all of its own. Smart but not stuffy, sleek but not pretentious, fun but not gimmicky - It's about eating good food in comfortably stylish surroundings.
Menus include Lunch and Early Evening Fixed Price, Five Course Seasonal and à la Carte.
Top review
J
Julian
Dined 2 days ago
4.6 (6753)
£26 to £40
British
Newcastle upon Tyne
Blackfriars is located in a 13th century medieval friary where it once served as the refectory for the Dominican friars, making it one of the oldest purpose-built dining rooms in the UK.
The restaurant serves a classic, gutsy British menu sourcing seasonal produce from local farms and markets accompanied by a large award-winning wine list. It also has an adjoining 50-seat Banquet Hall for private parties and weddings and above the restaurant is a Cookery School and Wine/Beer/Whisky Tasting Room. See their website for a full list of what’s on.
Blackfriars has won a host of awards including The Taste of the North East winner in the North East Tourism Awards, Best Sunday Lunch in Newcastle by readers of the Independent, Best restaurant in the North East/Newcastle’ by readers of The Observer and Metro Newspaper. It has an AA rosette, inclusion in the Which? Good Food Guide, Hardens and Michelin Guides.
The restaurant serves a classic, gutsy British menu sourcing seasonal produce from local farms and markets accompanied by a large award-winning wine list. It also has an adjoining 50-seat Banquet Hall for private parties and weddings and above the restaurant is a Cookery School and Wine/Beer/Whisky Tasting Room. See their website for a full list of what’s on.
Blackfriars has won a host of awards including The Taste of the North East winner in the North East Tourism Awards, Best Sunday Lunch in Newcastle by readers of the Independent, Best restaurant in the North East/Newcastle’ by readers of The Observer and Metro Newspaper. It has an AA rosette, inclusion in the Which? Good Food Guide, Hardens and Michelin Guides.
Top review
G
George
Dined 5 days ago
Blackfriars is located in a 13th century medieval friary where it once served as the refectory for the Dominican friars, making it one of the oldest purpose-built dining rooms in the UK.
The restaurant serves a classic, gutsy British menu sourcing seasonal produce from local farms and markets accompanied by a large award-winning wine list. It also has an adjoining 50-seat Banquet Hall for private parties and weddings and above the restaurant is a Cookery School and Wine/Beer/Whisky Tasting Room. See their website for a full list of what’s on.
Blackfriars has won a host of awards including The Taste of the North East winner in the North East Tourism Awards, Best Sunday Lunch in Newcastle by readers of the Independent, Best restaurant in the North East/Newcastle’ by readers of The Observer and Metro Newspaper. It has an AA rosette, inclusion in the Which? Good Food Guide, Hardens and Michelin Guides.
The restaurant serves a classic, gutsy British menu sourcing seasonal produce from local farms and markets accompanied by a large award-winning wine list. It also has an adjoining 50-seat Banquet Hall for private parties and weddings and above the restaurant is a Cookery School and Wine/Beer/Whisky Tasting Room. See their website for a full list of what’s on.
Blackfriars has won a host of awards including The Taste of the North East winner in the North East Tourism Awards, Best Sunday Lunch in Newcastle by readers of the Independent, Best restaurant in the North East/Newcastle’ by readers of The Observer and Metro Newspaper. It has an AA rosette, inclusion in the Which? Good Food Guide, Hardens and Michelin Guides.
Top review
G
George
Dined 5 days ago
Discover more
4.8 (3485)
£26 to £40
British
Newcastle upon Tyne
We’re big on warmth, low on fussiness: stripped wood floors, high bar stools, painted brickwork and comfy leather banquettes. Sup your pint beside our polished-oak bar or tuck yourself away in the Snug behind the frosted glass partition. You can hear yourself talk, concentrate on the crossword or nod off quietly in the corner.
To help keep everyone safe, our teams will continue to wear face masks and we'd love you to do the same when nentering and moving around the pub and dining room.
Thank you for your continued support and understanding and we look forward to seeing you.
To help keep everyone safe, our teams will continue to wear face masks and we'd love you to do the same when nentering and moving around the pub and dining room.
Thank you for your continued support and understanding and we look forward to seeing you.
Top review
D
Dorothy
Dined 3 days ago
We’re big on warmth, low on fussiness: stripped wood floors, high bar stools, painted brickwork and comfy leather banquettes. Sup your pint beside our polished-oak bar or tuck yourself away in the Snug behind the frosted glass partition. You can hear yourself talk, concentrate on the crossword or nod off quietly in the corner.
To help keep everyone safe, our teams will continue to wear face masks and we'd love you to do the same when nentering and moving around the pub and dining room.
Thank you for your continued support and understanding and we look forward to seeing you.
To help keep everyone safe, our teams will continue to wear face masks and we'd love you to do the same when nentering and moving around the pub and dining room.
Thank you for your continued support and understanding and we look forward to seeing you.
Top review
D
Dorothy
Dined 3 days ago
Discover more
4.9 (3241)
£26 to £40
French
Newcastle upon Tyne
The French Quarter is a relaxed neighbourhood restaurant & wine Bar in a community of unique and quirky businesses in Newcastle city Centre. We are a friendly and approachable team of people, with a passion for the good things in life. Born from nostalgia for a traditional style of commerce and a desire to challenge perceptions that French dining is formal or fussy, we work with independent suppliers to offer a regularly changing wine list & tapas style menu. We have created a casual and sociable environment where customers are invited to experience our food, try our wines, shop from our deli and share our love of all things French!
Top review
S
sarah
Dined 3 days ago
The French Quarter is a relaxed neighbourhood restaurant & wine Bar in a community of unique and quirky businesses in Newcastle city Centre. We are a friendly and approachable team of people, with a passion for the good things in life. Born from nostalgia for a traditional style of commerce and a desire to challenge perceptions that French dining is formal or fussy, we work with independent suppliers to offer a regularly changing wine list & tapas style menu. We have created a casual and sociable environment where customers are invited to experience our food, try our wines, shop from our deli and share our love of all things French!
Top review
S
sarah
Dined 3 days ago
4.9 (952)
£41 and over
French
Leeds
We’re delighted to introduce Bavette. A neighbourhood bistro filled with warm engaging hospitality, with a menu of seasonally led classically driven dishes.
We hope to get that balance of generosity and quality right - that juxtaposition of every day special.
Bavette is a love letter to our favourite places we’ve been to and been lucky enough to be a part of.
Sandy Jarvis and Clément Cousin.
We hope to get that balance of generosity and quality right - that juxtaposition of every day special.
Bavette is a love letter to our favourite places we’ve been to and been lucky enough to be a part of.
Sandy Jarvis and Clément Cousin.
Top review
C
Craig
Dined on 15 Oct 2026
We’re delighted to introduce Bavette. A neighbourhood bistro filled with warm engaging hospitality, with a menu of seasonally led classically driven dishes.
We hope to get that balance of generosity and quality right - that juxtaposition of every day special.
Bavette is a love letter to our favourite places we’ve been to and been lucky enough to be a part of.
Sandy Jarvis and Clément Cousin.
We hope to get that balance of generosity and quality right - that juxtaposition of every day special.
Bavette is a love letter to our favourite places we’ve been to and been lucky enough to be a part of.
Sandy Jarvis and Clément Cousin.
Top review
C
Craig
Dined on 15 Oct 2026
4.7 (1938)
£26 to £40
British
York
One of York's most loved landmarks, Bettys has been welcoming guests for over 100 years with handcrafted cakes, exceptional teas and coffees, and seasonal menus inspired by our Swiss heritage.
Whether you're exploring the city's historic streets, shopping in the heart of York or celebrating a special occasion, join us for breakfast, lunch, coffee and cake, evening dining, or our renowned Afternoon Tea.
For a truly unforgettable experience, book Afternoon Tea in our elegant Belmont Room, complete with live piano music. Or, join us for evening dining from Thursday to Saturday, as the perfect way to end your day in elegant surroundings, with a refined menu and expertly crafted drinks.
We are limited with availability of reservations so if none are showing available please come along at a time that suits and we will sit you as soon as possible, you may experience a short queue. Walk ins are always welcome.
Whether you're exploring the city's historic streets, shopping in the heart of York or celebrating a special occasion, join us for breakfast, lunch, coffee and cake, evening dining, or our renowned Afternoon Tea.
For a truly unforgettable experience, book Afternoon Tea in our elegant Belmont Room, complete with live piano music. Or, join us for evening dining from Thursday to Saturday, as the perfect way to end your day in elegant surroundings, with a refined menu and expertly crafted drinks.
We are limited with availability of reservations so if none are showing available please come along at a time that suits and we will sit you as soon as possible, you may experience a short queue. Walk ins are always welcome.
Top review
T
Tracy
Dined 2 days ago
One of York's most loved landmarks, Bettys has been welcoming guests for over 100 years with handcrafted cakes, exceptional teas and coffees, and seasonal menus inspired by our Swiss heritage.
Whether you're exploring the city's historic streets, shopping in the heart of York or celebrating a special occasion, join us for breakfast, lunch, coffee and cake, evening dining, or our renowned Afternoon Tea.
For a truly unforgettable experience, book Afternoon Tea in our elegant Belmont Room, complete with live piano music. Or, join us for evening dining from Thursday to Saturday, as the perfect way to end your day in elegant surroundings, with a refined menu and expertly crafted drinks.
We are limited with availability of reservations so if none are showing available please come along at a time that suits and we will sit you as soon as possible, you may experience a short queue. Walk ins are always welcome.
Whether you're exploring the city's historic streets, shopping in the heart of York or celebrating a special occasion, join us for breakfast, lunch, coffee and cake, evening dining, or our renowned Afternoon Tea.
For a truly unforgettable experience, book Afternoon Tea in our elegant Belmont Room, complete with live piano music. Or, join us for evening dining from Thursday to Saturday, as the perfect way to end your day in elegant surroundings, with a refined menu and expertly crafted drinks.
We are limited with availability of reservations so if none are showing available please come along at a time that suits and we will sit you as soon as possible, you may experience a short queue. Walk ins are always welcome.
Top review
T
Tracy
Dined 2 days ago
4.8 (1532)
£26 to £40
Brazilian Steakhouse
York
Ranked #1 in the UK and #8 in the world for Casual Dining in TripAdvisor’s Travellers’ Choice Best of the Best Awards 2025 & 2026.
We are a family-run, authentic Brazilian rodizio-style restaurant with one goal in our heart: To provide an unforgettable authentic taste, service and experience for an unbeatable set price!
Dining with us grants unlimited access to our boundless selection of homemade cold and hot dishes from the salad bar. Additionally, you'll have the pleasure of savouring eighteen exquisite cuts of locally procured, premium meats and a selection of fresh seafood, expertly prepared by our skilled Brazilian chefs and served with passion from the kitchen to being carved at your table. We also serve a traditional Brazilian caipirinha cocktail, mojito and margarita, with a selection of beers, classic cocktails, wines, spirits and alcohol-free options.
We are a family-run, authentic Brazilian rodizio-style restaurant with one goal in our heart: To provide an unforgettable authentic taste, service and experience for an unbeatable set price!
Dining with us grants unlimited access to our boundless selection of homemade cold and hot dishes from the salad bar. Additionally, you'll have the pleasure of savouring eighteen exquisite cuts of locally procured, premium meats and a selection of fresh seafood, expertly prepared by our skilled Brazilian chefs and served with passion from the kitchen to being carved at your table. We also serve a traditional Brazilian caipirinha cocktail, mojito and margarita, with a selection of beers, classic cocktails, wines, spirits and alcohol-free options.
Top review
L
Lee
Dined 7 days ago
Ranked #1 in the UK and #8 in the world for Casual Dining in TripAdvisor’s Travellers’ Choice Best of the Best Awards 2025 & 2026.
We are a family-run, authentic Brazilian rodizio-style restaurant with one goal in our heart: To provide an unforgettable authentic taste, service and experience for an unbeatable set price!
Dining with us grants unlimited access to our boundless selection of homemade cold and hot dishes from the salad bar. Additionally, you'll have the pleasure of savouring eighteen exquisite cuts of locally procured, premium meats and a selection of fresh seafood, expertly prepared by our skilled Brazilian chefs and served with passion from the kitchen to being carved at your table. We also serve a traditional Brazilian caipirinha cocktail, mojito and margarita, with a selection of beers, classic cocktails, wines, spirits and alcohol-free options.
We are a family-run, authentic Brazilian rodizio-style restaurant with one goal in our heart: To provide an unforgettable authentic taste, service and experience for an unbeatable set price!
Dining with us grants unlimited access to our boundless selection of homemade cold and hot dishes from the salad bar. Additionally, you'll have the pleasure of savouring eighteen exquisite cuts of locally procured, premium meats and a selection of fresh seafood, expertly prepared by our skilled Brazilian chefs and served with passion from the kitchen to being carved at your table. We also serve a traditional Brazilian caipirinha cocktail, mojito and margarita, with a selection of beers, classic cocktails, wines, spirits and alcohol-free options.
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L
Lee
Dined 7 days ago
Discover more
4.8 (2938)
£26 to £40
Italian
Harrogate
Vivido is a truly Independent, family run business and we have been here just over 5 years. We are excited to show everyone our ongoing improvements.
We are still serving authentic Italian and Mediterranean cuisine, We pride ourselves on using fresh local produce, as we know this will result in the highest quality dishes for our customers.
Bookings are available for food only. We are happy for you to join us just for drinks, but due to limited tables this will be on a walk in basis only.
We look forward to seeing you at Vivido
Michael, Louise & the Team.
We are still serving authentic Italian and Mediterranean cuisine, We pride ourselves on using fresh local produce, as we know this will result in the highest quality dishes for our customers.
Bookings are available for food only. We are happy for you to join us just for drinks, but due to limited tables this will be on a walk in basis only.
We look forward to seeing you at Vivido
Michael, Louise & the Team.
Top review
G
Gabriela
Dined on 16 Oct 2026
Vivido is a truly Independent, family run business and we have been here just over 5 years. We are excited to show everyone our ongoing improvements.
We are still serving authentic Italian and Mediterranean cuisine, We pride ourselves on using fresh local produce, as we know this will result in the highest quality dishes for our customers.
Bookings are available for food only. We are happy for you to join us just for drinks, but due to limited tables this will be on a walk in basis only.
We look forward to seeing you at Vivido
Michael, Louise & the Team.
We are still serving authentic Italian and Mediterranean cuisine, We pride ourselves on using fresh local produce, as we know this will result in the highest quality dishes for our customers.
Bookings are available for food only. We are happy for you to join us just for drinks, but due to limited tables this will be on a walk in basis only.
We look forward to seeing you at Vivido
Michael, Louise & the Team.
Top review
G
Gabriela
Dined on 16 Oct 2026
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4.6 (433)
£26 to £40
Italian
Dalston
A neighbourhood restaurant serving fresh, handmade pasta and lasagne better than your mum's. Perfect for date nights, catch ups with friends and parties for larger groups.
Top review
T
Taylor
Dined on 9 Oct 2026
A neighbourhood restaurant serving fresh, handmade pasta and lasagne better than your mum's. Perfect for date nights, catch ups with friends and parties for larger groups.
Top review
T
Taylor
Dined on 9 Oct 2026
4.6 (3453)
£26 to £40
Italian
Mayfair
In the heart of Mayfair, a short walk from Bond Street, our original location in Burlington Gardens has been welcoming guests for breakfast, lunch and dinner, since 1978. Experience theatrical dining inspired by Northern Italy, with select dishes – including fish and salads – finished and served by your waiter at the table.
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M
MarkGold
Dined 5 days ago
In the heart of Mayfair, a short walk from Bond Street, our original location in Burlington Gardens has been welcoming guests for breakfast, lunch and dinner, since 1978. Experience theatrical dining inspired by Northern Italy, with select dishes – including fish and salads – finished and served by your waiter at the table.
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M
MarkGold
Dined 5 days ago
4.7 (2227)
£25 and under
Italian
South Kensington
Daphne's Italian restaurant is a modern and relaxed 'local', offering a menu of seasonal dishes, located between Chelsea and South Kensington with a private dining room for hire. Daphne's conservatory can accommodate up to 40 guests for a private lunch or dinner.
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A
Alida
Dined 2 days ago
Daphne's Italian restaurant is a modern and relaxed 'local', offering a menu of seasonal dishes, located between Chelsea and South Kensington with a private dining room for hire. Daphne's conservatory can accommodate up to 40 guests for a private lunch or dinner.
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A
Alida
Dined 2 days ago
4.8 (3011)
£25 and under
Seafood
Mayfair
Perfectly situated on Mayfair's Mount Street, Scott's menu reflects its glittering heritage, serving the finest traditional British fish and shellfish dishes alongside a variety of meat and seasonal game favourites, in a decadent atmosphere of urbane sophistication.
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D
Doug
Dined 5 days ago
Perfectly situated on Mayfair's Mount Street, Scott's menu reflects its glittering heritage, serving the finest traditional British fish and shellfish dishes alongside a variety of meat and seasonal game favourites, in a decadent atmosphere of urbane sophistication.
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D
Doug
Dined 5 days ago
4.5 (3871)
£41 and over
Japanese
Mayfair
Sexy Fish is an Asian restaurant and bar located on the corner of Berkeley Square, Mayfair, serving Japanese-inspired sushi, sashimi, seafood, fish, and meat cooked on a Robata grill.
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M
mikeGold
Dined 1 day ago
Sexy Fish is an Asian restaurant and bar located on the corner of Berkeley Square, Mayfair, serving Japanese-inspired sushi, sashimi, seafood, fish, and meat cooked on a Robata grill.
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M
mikeGold
Dined 1 day ago
4.7 (12442)
£26 to £40
Steakhouse
Manchester
Located next door to Spinningfields, we aim to serve the best steaks in Manchester. Sunday Roasts or for those looking for a casual bite, a set menu is available.
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L
Luana
Dined 1 day ago
Located next door to Spinningfields, we aim to serve the best steaks in Manchester. Sunday Roasts or for those looking for a casual bite, a set menu is available.
Top review
L
Luana
Dined 1 day ago
4.7 (5156)
£26 to £40
Contemporary Asian
Manchester
High above Spinningfields, The Ivy Asia Manchester brings theatrical Asian-inspired dining to one of Manchester city centre’s most dynamic neighbourhoods. Located on the second floor of The Ivy Spinningfields, it’s a vibrant Manchester restaurant for lunch, dinner, cocktails, pre-show dining and special occasions. The menu takes you on a journey across Asia, from sushi and sashimi to colourful small plates, sharing dishes and signature favourites, all designed to pair beautifully with creative, theatrical cocktails. Bold interiors and a lively atmosphere make the restaurant feel like an escape from the city below, while weekend music, entertainment and DJs keep the energy going into the evening. With the Geisha Room available for private dining, it’s also a memorable setting for celebrations. Whether you’re meeting friends, heading to a show or planning dinner in Spinningfields, The Ivy Asia Manchester makes an occasion of every visit.
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M
Mavor
Dined 2 days ago
High above Spinningfields, The Ivy Asia Manchester brings theatrical Asian-inspired dining to one of Manchester city centre’s most dynamic neighbourhoods. Located on the second floor of The Ivy Spinningfields, it’s a vibrant Manchester restaurant for lunch, dinner, cocktails, pre-show dining and special occasions. The menu takes you on a journey across Asia, from sushi and sashimi to colourful small plates, sharing dishes and signature favourites, all designed to pair beautifully with creative, theatrical cocktails. Bold interiors and a lively atmosphere make the restaurant feel like an escape from the city below, while weekend music, entertainment and DJs keep the energy going into the evening. With the Geisha Room available for private dining, it’s also a memorable setting for celebrations. Whether you’re meeting friends, heading to a show or planning dinner in Spinningfields, The Ivy Asia Manchester makes an occasion of every visit.
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M
Mavor
Dined 2 days ago
4.7 (2427)
£26 to £40
British
Windsor
The Loch & the Tyne is all about sustainable British luxury. The perfect countryside location for exclusive weddings, private events and country getaways.
We're a British pub in the countryside of old Windsor, offering a relaxed and cosy space where guests can pop in for a quick drink or retreat for the day trying out our list of local craft beers and wine. We very much celebrate English wines, both still and sparkling.
We offer British pub food, with a luxury approach. It’s a simple offering but showcases the
best of British produce. Our Sunday lunch is perfect to come and enjoy with friends and family (and
dogs are more than welcome too).
We're a British pub in the countryside of old Windsor, offering a relaxed and cosy space where guests can pop in for a quick drink or retreat for the day trying out our list of local craft beers and wine. We very much celebrate English wines, both still and sparkling.
We offer British pub food, with a luxury approach. It’s a simple offering but showcases the
best of British produce. Our Sunday lunch is perfect to come and enjoy with friends and family (and
dogs are more than welcome too).
Top review
L
Lauren
Dined 4 days ago
The Loch & the Tyne is all about sustainable British luxury. The perfect countryside location for exclusive weddings, private events and country getaways.
We're a British pub in the countryside of old Windsor, offering a relaxed and cosy space where guests can pop in for a quick drink or retreat for the day trying out our list of local craft beers and wine. We very much celebrate English wines, both still and sparkling.
We offer British pub food, with a luxury approach. It’s a simple offering but showcases the
best of British produce. Our Sunday lunch is perfect to come and enjoy with friends and family (and
dogs are more than welcome too).
We're a British pub in the countryside of old Windsor, offering a relaxed and cosy space where guests can pop in for a quick drink or retreat for the day trying out our list of local craft beers and wine. We very much celebrate English wines, both still and sparkling.
We offer British pub food, with a luxury approach. It’s a simple offering but showcases the
best of British produce. Our Sunday lunch is perfect to come and enjoy with friends and family (and
dogs are more than welcome too).
Top review
L
Lauren
Dined 4 days ago
4.9 (1139)
£41 and over
French
Fitzrovia
64 Goodge Street is a new restaurant from Woodhead Restaurant Group, which opened in early August 2023. A former travel agent in our beloved Fitzrovia (64’s older siblings Portland and Clipstone are just round the corner), we were hugely excited by the opportunity this blank slate of a site afforded us.
We’ve been able to build from the bottom up, and therefore design every inch of space to meet our hope for 64 Goodge Street. Namely, that it is a space in which guests feel utterly taken care of.
We are open Monday to Saturday for lunch and dinner. We very much hope to see you soon.
We’ve been able to build from the bottom up, and therefore design every inch of space to meet our hope for 64 Goodge Street. Namely, that it is a space in which guests feel utterly taken care of.
We are open Monday to Saturday for lunch and dinner. We very much hope to see you soon.
Top review
G
Gabriel
Dined 3 days ago
64 Goodge Street is a new restaurant from Woodhead Restaurant Group, which opened in early August 2023. A former travel agent in our beloved Fitzrovia (64’s older siblings Portland and Clipstone are just round the corner), we were hugely excited by the opportunity this blank slate of a site afforded us.
We’ve been able to build from the bottom up, and therefore design every inch of space to meet our hope for 64 Goodge Street. Namely, that it is a space in which guests feel utterly taken care of.
We are open Monday to Saturday for lunch and dinner. We very much hope to see you soon.
We’ve been able to build from the bottom up, and therefore design every inch of space to meet our hope for 64 Goodge Street. Namely, that it is a space in which guests feel utterly taken care of.
We are open Monday to Saturday for lunch and dinner. We very much hope to see you soon.
Top review
G
Gabriel
Dined 3 days ago
4.8 (4299)
£26 to £40
British
Angel
Frederick's is a family-run restaurant that is now fifty-five years old. Frederick's is a relaxed, contemporary restaurant and bar with private dining options. Serving a modern, crowd-pleasing menu, with familiar yet focused service and an enviable wine list Frederick's continues to be run by the Segal family. We are proud to be regarded as an Islington Institution, and continue to work hard to ensure that this is the case for years to come.
Frederick’s is open from Tuesday through to Saturday with full hire parties bookable on Sunday and Monday (fifty plus guests). Our familiar team is looking forward to seeing you; we can’t wait to shake you a martini or decant a fine wine for you to enjoy.
Should you have any queries about a forthcoming booking, or if you are planning on organising a party please email andreea@fredericks.co.uk we will get back to you with pleasure.
Frederick’s is open from Tuesday through to Saturday with full hire parties bookable on Sunday and Monday (fifty plus guests). Our familiar team is looking forward to seeing you; we can’t wait to shake you a martini or decant a fine wine for you to enjoy.
Should you have any queries about a forthcoming booking, or if you are planning on organising a party please email andreea@fredericks.co.uk we will get back to you with pleasure.
Top review
S
S
Dined 4 days ago
Frederick's is a family-run restaurant that is now fifty-five years old. Frederick's is a relaxed, contemporary restaurant and bar with private dining options. Serving a modern, crowd-pleasing menu, with familiar yet focused service and an enviable wine list Frederick's continues to be run by the Segal family. We are proud to be regarded as an Islington Institution, and continue to work hard to ensure that this is the case for years to come.
Frederick’s is open from Tuesday through to Saturday with full hire parties bookable on Sunday and Monday (fifty plus guests). Our familiar team is looking forward to seeing you; we can’t wait to shake you a martini or decant a fine wine for you to enjoy.
Should you have any queries about a forthcoming booking, or if you are planning on organising a party please email andreea@fredericks.co.uk we will get back to you with pleasure.
Frederick’s is open from Tuesday through to Saturday with full hire parties bookable on Sunday and Monday (fifty plus guests). Our familiar team is looking forward to seeing you; we can’t wait to shake you a martini or decant a fine wine for you to enjoy.
Should you have any queries about a forthcoming booking, or if you are planning on organising a party please email andreea@fredericks.co.uk we will get back to you with pleasure.
Top review
S
S
Dined 4 days ago
4.8 (198)
£26 to £40
French
Hampstead
Bienvenue à French Society
A bistro? Yes. But not just any. Parisian charm flirting with modern soul.
"At the heart of a great restaurant, there are always people… & their dogs!"
This new venture is brought to life by the same famille behind Patron in Kentish Town. At its centre is Louis, chef de cuisine & maestro des plats, whose hands have shaped the kitchen at Patron for over 7 years, now bringing his vision to this new chapter, a petite sœur bistro that draws inspiration from its predecessor while embracing a new unique direction.
“It’s a place where you’ll want to return to time & time again, to bask in the energy of the crowd, to be a part of a community, or to enjoy a quiet moment alone. It is a place that feels alive & timeless in its warmth, like a perfectly aged Bordeaux—luxurious, but never too proud to share a joke. It’s a place where time seems to linger, where the conversations flow as effortlessly as the wine.”
A bistro? Yes. But not just any. Parisian charm flirting with modern soul.
"At the heart of a great restaurant, there are always people… & their dogs!"
This new venture is brought to life by the same famille behind Patron in Kentish Town. At its centre is Louis, chef de cuisine & maestro des plats, whose hands have shaped the kitchen at Patron for over 7 years, now bringing his vision to this new chapter, a petite sœur bistro that draws inspiration from its predecessor while embracing a new unique direction.
“It’s a place where you’ll want to return to time & time again, to bask in the energy of the crowd, to be a part of a community, or to enjoy a quiet moment alone. It is a place that feels alive & timeless in its warmth, like a perfectly aged Bordeaux—luxurious, but never too proud to share a joke. It’s a place where time seems to linger, where the conversations flow as effortlessly as the wine.”
Top review
A
Angus
Dined 2 days ago
Bienvenue à French Society
A bistro? Yes. But not just any. Parisian charm flirting with modern soul.
"At the heart of a great restaurant, there are always people… & their dogs!"
This new venture is brought to life by the same famille behind Patron in Kentish Town. At its centre is Louis, chef de cuisine & maestro des plats, whose hands have shaped the kitchen at Patron for over 7 years, now bringing his vision to this new chapter, a petite sœur bistro that draws inspiration from its predecessor while embracing a new unique direction.
“It’s a place where you’ll want to return to time & time again, to bask in the energy of the crowd, to be a part of a community, or to enjoy a quiet moment alone. It is a place that feels alive & timeless in its warmth, like a perfectly aged Bordeaux—luxurious, but never too proud to share a joke. It’s a place where time seems to linger, where the conversations flow as effortlessly as the wine.”
A bistro? Yes. But not just any. Parisian charm flirting with modern soul.
"At the heart of a great restaurant, there are always people… & their dogs!"
This new venture is brought to life by the same famille behind Patron in Kentish Town. At its centre is Louis, chef de cuisine & maestro des plats, whose hands have shaped the kitchen at Patron for over 7 years, now bringing his vision to this new chapter, a petite sœur bistro that draws inspiration from its predecessor while embracing a new unique direction.
“It’s a place where you’ll want to return to time & time again, to bask in the energy of the crowd, to be a part of a community, or to enjoy a quiet moment alone. It is a place that feels alive & timeless in its warmth, like a perfectly aged Bordeaux—luxurious, but never too proud to share a joke. It’s a place where time seems to linger, where the conversations flow as effortlessly as the wine.”
Top review
A
Angus
Dined 2 days ago
4.9 (3927)
£41 and over
British
Covent Garden
Michelin starred Frog by Adam Handling is a place to really submerge yourself in a theatrical show. You’re facing the kitchen, the chefs come to your table and you are able to really interact with every member of the team. Frog is luxury in an environment where you feel comfortable being whoever you are and where all elements in the restaurant are connected to offer a truly memorable experience.
The dishes are very emotional and they all mean something to Adam. Each and every one of the dishes has a story behind it, whether it’s a memory from Adam’s childhood or something that has inspired him or the team.
The dishes are very emotional and they all mean something to Adam. Each and every one of the dishes has a story behind it, whether it’s a memory from Adam’s childhood or something that has inspired him or the team.
Top review
A
allanGold
Dined 4 days ago
Michelin starred Frog by Adam Handling is a place to really submerge yourself in a theatrical show. You’re facing the kitchen, the chefs come to your table and you are able to really interact with every member of the team. Frog is luxury in an environment where you feel comfortable being whoever you are and where all elements in the restaurant are connected to offer a truly memorable experience.
The dishes are very emotional and they all mean something to Adam. Each and every one of the dishes has a story behind it, whether it’s a memory from Adam’s childhood or something that has inspired him or the team.
The dishes are very emotional and they all mean something to Adam. Each and every one of the dishes has a story behind it, whether it’s a memory from Adam’s childhood or something that has inspired him or the team.
Top review
A
allanGold
Dined 4 days ago
4.8 (2654)
£41 and over
British
Marylebone
Portland opened in 2015 and received a Michelin star the same year - which we have retained to this day. We try to offer the best contemporary example of fine dining in London – the finest produce we can find cooked with precision and a high level of technique led by our executive chef Stuart Andrew and head chef Chris Bassett and his team.
We offer a la carte and also a Tasting Menu at lunch and dinner.
Wine is as important as food and service at Portland. Our main wine list aims to offer brilliant value on interesting, different wines which we hope you seldom see on restaurant wine lists. Our Single Bottle List contains bins of some of the world’s finest wines and also more accessible offerings from our favourite producers.
Apart from the main restaurant, we hope that our private room and its offer of secluded and separate dining is just the thing for special family events or business meetings.
We offer a la carte and also a Tasting Menu at lunch and dinner.
Wine is as important as food and service at Portland. Our main wine list aims to offer brilliant value on interesting, different wines which we hope you seldom see on restaurant wine lists. Our Single Bottle List contains bins of some of the world’s finest wines and also more accessible offerings from our favourite producers.
Apart from the main restaurant, we hope that our private room and its offer of secluded and separate dining is just the thing for special family events or business meetings.
Top review
L
Larry
Dined on 13 Oct 2026
Portland opened in 2015 and received a Michelin star the same year - which we have retained to this day. We try to offer the best contemporary example of fine dining in London – the finest produce we can find cooked with precision and a high level of technique led by our executive chef Stuart Andrew and head chef Chris Bassett and his team.
We offer a la carte and also a Tasting Menu at lunch and dinner.
Wine is as important as food and service at Portland. Our main wine list aims to offer brilliant value on interesting, different wines which we hope you seldom see on restaurant wine lists. Our Single Bottle List contains bins of some of the world’s finest wines and also more accessible offerings from our favourite producers.
Apart from the main restaurant, we hope that our private room and its offer of secluded and separate dining is just the thing for special family events or business meetings.
We offer a la carte and also a Tasting Menu at lunch and dinner.
Wine is as important as food and service at Portland. Our main wine list aims to offer brilliant value on interesting, different wines which we hope you seldom see on restaurant wine lists. Our Single Bottle List contains bins of some of the world’s finest wines and also more accessible offerings from our favourite producers.
Apart from the main restaurant, we hope that our private room and its offer of secluded and separate dining is just the thing for special family events or business meetings.
Top review
L
Larry
Dined on 13 Oct 2026
4.8 (352)
£26 to £40
Pub
Highbury
A modern pub serving a frequently changing menu, available in our dining room, bar, and outside ledges. It's not fine dining, nor is it trying to be. We cook in a way that we as cooks like to eat, so don’t be afraid to share. If you want to pop in for a burger and a pint, feel free to grab any available space in the bar or outside. We accept bookings for tables of up to six people in the dining room.
It can be loud and slightly chaotic; at night it is dark. Our dining room has limited space and we don’t offer high chairs, so please let us know in advance if you're bringing a pram or need to adjust your booking size.
Here's when we're open, so you can find what you're looking for:
Lunch:
Thursday to Saturday 12-5pm
Sunday 1-8pm
Dinner:
Monday to Saturday 6-10pm
Kitchen open for takeaway burgers on Men’s Arsenal home games.
It can be loud and slightly chaotic; at night it is dark. Our dining room has limited space and we don’t offer high chairs, so please let us know in advance if you're bringing a pram or need to adjust your booking size.
Here's when we're open, so you can find what you're looking for:
Lunch:
Thursday to Saturday 12-5pm
Sunday 1-8pm
Dinner:
Monday to Saturday 6-10pm
Kitchen open for takeaway burgers on Men’s Arsenal home games.
Top review
K
Kirsty
Dined on 11 Oct 2026
A modern pub serving a frequently changing menu, available in our dining room, bar, and outside ledges. It's not fine dining, nor is it trying to be. We cook in a way that we as cooks like to eat, so don’t be afraid to share. If you want to pop in for a burger and a pint, feel free to grab any available space in the bar or outside. We accept bookings for tables of up to six people in the dining room.
It can be loud and slightly chaotic; at night it is dark. Our dining room has limited space and we don’t offer high chairs, so please let us know in advance if you're bringing a pram or need to adjust your booking size.
Here's when we're open, so you can find what you're looking for:
Lunch:
Thursday to Saturday 12-5pm
Sunday 1-8pm
Dinner:
Monday to Saturday 6-10pm
Kitchen open for takeaway burgers on Men’s Arsenal home games.
It can be loud and slightly chaotic; at night it is dark. Our dining room has limited space and we don’t offer high chairs, so please let us know in advance if you're bringing a pram or need to adjust your booking size.
Here's when we're open, so you can find what you're looking for:
Lunch:
Thursday to Saturday 12-5pm
Sunday 1-8pm
Dinner:
Monday to Saturday 6-10pm
Kitchen open for takeaway burgers on Men’s Arsenal home games.
Top review
K
Kirsty
Dined on 11 Oct 2026
4.7 (2982)
£41 and over
British
Farringdon
The Quality Chop House celebrated its 150th anniversary in 2019.
Our menus are seasonally-focused and change daily based around the best produce delivered each morning.
We suggest bookings, but do take walk-ins.
In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.
If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.
Our menus are seasonally-focused and change daily based around the best produce delivered each morning.
We suggest bookings, but do take walk-ins.
In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.
If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.
Top review
A
Alasdair
Dined 4 days ago
The Quality Chop House celebrated its 150th anniversary in 2019.
Our menus are seasonally-focused and change daily based around the best produce delivered each morning.
We suggest bookings, but do take walk-ins.
In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.
If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.
Our menus are seasonally-focused and change daily based around the best produce delivered each morning.
We suggest bookings, but do take walk-ins.
In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.
If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.
Top review
A
Alasdair
Dined 4 days ago
4.5 (5811)
£41 and over
Indian
Mayfair
Indian Fine Dining Restaurant with British Flair in the Heart of Mayfair.
Benares Restaurant and Bar since its opening in 2003 has been considered one of the finest Indian Restaurants in the city.
Guests enter an elegant lounge with hand-crafted India inspired furniture and is complemented by a beautiful pond decorated with fresh flowers, creating a luxurious aesthetic.
Benares has 4 private dining rooms, three of which are around the lounge: the Berkeley Room which seats up to 16 guests, the Sommeliers Table which seats up to 10 guests and a Chefs Table overlooking the kitchen which seats up to 8 guests. The lounge area leads into the main dining room which can accommodate up to 80 guests. Our largest private dining area, the Dover room seating up to 36 guests is on the other side of the main dining room.
Benares can be hired for exclusive events accommodating 100 guests for a sit-down dinner and 250 guests for a standing reception.
Benares Restaurant and Bar since its opening in 2003 has been considered one of the finest Indian Restaurants in the city.
Guests enter an elegant lounge with hand-crafted India inspired furniture and is complemented by a beautiful pond decorated with fresh flowers, creating a luxurious aesthetic.
Benares has 4 private dining rooms, three of which are around the lounge: the Berkeley Room which seats up to 16 guests, the Sommeliers Table which seats up to 10 guests and a Chefs Table overlooking the kitchen which seats up to 8 guests. The lounge area leads into the main dining room which can accommodate up to 80 guests. Our largest private dining area, the Dover room seating up to 36 guests is on the other side of the main dining room.
Benares can be hired for exclusive events accommodating 100 guests for a sit-down dinner and 250 guests for a standing reception.
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Alistair
Dined 4 days ago
Indian Fine Dining Restaurant with British Flair in the Heart of Mayfair.
Benares Restaurant and Bar since its opening in 2003 has been considered one of the finest Indian Restaurants in the city.
Guests enter an elegant lounge with hand-crafted India inspired furniture and is complemented by a beautiful pond decorated with fresh flowers, creating a luxurious aesthetic.
Benares has 4 private dining rooms, three of which are around the lounge: the Berkeley Room which seats up to 16 guests, the Sommeliers Table which seats up to 10 guests and a Chefs Table overlooking the kitchen which seats up to 8 guests. The lounge area leads into the main dining room which can accommodate up to 80 guests. Our largest private dining area, the Dover room seating up to 36 guests is on the other side of the main dining room.
Benares can be hired for exclusive events accommodating 100 guests for a sit-down dinner and 250 guests for a standing reception.
Benares Restaurant and Bar since its opening in 2003 has been considered one of the finest Indian Restaurants in the city.
Guests enter an elegant lounge with hand-crafted India inspired furniture and is complemented by a beautiful pond decorated with fresh flowers, creating a luxurious aesthetic.
Benares has 4 private dining rooms, three of which are around the lounge: the Berkeley Room which seats up to 16 guests, the Sommeliers Table which seats up to 10 guests and a Chefs Table overlooking the kitchen which seats up to 8 guests. The lounge area leads into the main dining room which can accommodate up to 80 guests. Our largest private dining area, the Dover room seating up to 36 guests is on the other side of the main dining room.
Benares can be hired for exclusive events accommodating 100 guests for a sit-down dinner and 250 guests for a standing reception.
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A
Alistair
Dined 4 days ago
4.8 (7059)
£25 and under
Steak
Soho
Blacklock is a modern version of the Great British chophouse. Set in an old brothel, we take the best meat in the country from the award winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Sunday Roast almost as good as Mum's. Bookings and Walk-Ins available.
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Holly
Dined 7 days ago
Blacklock is a modern version of the Great British chophouse. Set in an old brothel, we take the best meat in the country from the award winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Sunday Roast almost as good as Mum's. Bookings and Walk-Ins available.
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Holly
Dined 7 days ago
4.8 (1550)
£26 to £40
Italian
Chelsea
Caraffini, close to Sloane Square, is a long-standing Chelsea favourite, offering a generous welcome, excellent service, wonderful food and fine wine, all at a very competitive price. Our highly experienced team, and the warm elegance of the ambience, provide a memorably happy and relaxed experience. Our outdoor patio is ideal for al fresco lunch or dinner.
Closed on Sundays and Bank Holidays.
We look forward to welcoming you!
Closed on Sundays and Bank Holidays.
We look forward to welcoming you!
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Natalie
Dined 5 days ago
Caraffini, close to Sloane Square, is a long-standing Chelsea favourite, offering a generous welcome, excellent service, wonderful food and fine wine, all at a very competitive price. Our highly experienced team, and the warm elegance of the ambience, provide a memorably happy and relaxed experience. Our outdoor patio is ideal for al fresco lunch or dinner.
Closed on Sundays and Bank Holidays.
We look forward to welcoming you!
Closed on Sundays and Bank Holidays.
We look forward to welcoming you!
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N
Natalie
Dined 5 days ago
4.6 (15324)
£26 to £40
French
Covent Garden
Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. The conservatory has a fully retractable glass roof creating a bright and airy dining space. Our extensive cellar at Clos Maggiore includes over 2,000 labels and was extended earlier this year to include an additional 400 wines at a low – mid price range. We are very proud to have been awarded the “Best of Award of Excellence” consistently since 2003 by Wine Spectator.
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Paul
Dined 5 days ago
Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. The conservatory has a fully retractable glass roof creating a bright and airy dining space. Our extensive cellar at Clos Maggiore includes over 2,000 labels and was extended earlier this year to include an additional 400 wines at a low – mid price range. We are very proud to have been awarded the “Best of Award of Excellence” consistently since 2003 by Wine Spectator.
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Paul
Dined 5 days ago
4.8 (533)
£41 and over
Contemporary British
Farringdon
Having spent years supplying London’s top restaurants through their separate wine businesses, Joe Haynes and Benedict Butterworth have joined forces with Tom Hurst, who has worked at Brawn, The Marksman, Levan, and most recently as Head Chef at Lasdun, to launch the trio’s first restaurant together.
Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London.
Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.
Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London.
Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.
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J
Jacob
Dined 2 days ago
Having spent years supplying London’s top restaurants through their separate wine businesses, Joe Haynes and Benedict Butterworth have joined forces with Tom Hurst, who has worked at Brawn, The Marksman, Levan, and most recently as Head Chef at Lasdun, to launch the trio’s first restaurant together.
Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London.
Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.
Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London.
Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.
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J
Jacob
Dined 2 days ago
4.8 (1685)
£41 and over
French
Barbican
Open for over three decades, Le Cafe du Marche remains a family run, independent French restaurant. Tucked down a cobbled mews on the corner of historic Charterhouse Square and a stones throw from the Elizabeth Line & Farringdon Stations, we offer honest French food in a convivial and characterful setting. Crossing the threshold, guests feel they escape the hustle and bustle of the Square Mile and instead are transported to the south of France. We have live jazz in the evenings
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J
Jim
Dined on 24 Sept 2026
Open for over three decades, Le Cafe du Marche remains a family run, independent French restaurant. Tucked down a cobbled mews on the corner of historic Charterhouse Square and a stones throw from the Elizabeth Line & Farringdon Stations, we offer honest French food in a convivial and characterful setting. Crossing the threshold, guests feel they escape the hustle and bustle of the Square Mile and instead are transported to the south of France. We have live jazz in the evenings
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J
Jim
Dined on 24 Sept 2026
4.2 (3076)
£25 and under
Fusion / Eclectic
Covent Garden
Embark on an unparalleled dining experience at Paro, distinguished as one of Esquire Magazine's '59 Top Restaurants to Dine In,' sharing the spotlight with renowned establishments across London.
Situated in the heart of Covent Garden, adjacent to the iconic Lyceum Theatre, London's latest culinary gem eagerly awaits your presence. Immerse yourself in the opulent ambiance reminiscent of a luxurious Indian village, indulging in the exquisite modern-Indian cuisine that defines Paro.
Chef Patron Niaz invites you on a journey filled with the warmth of Indian love. Drawing from years of expertise at the award-winning 'City Spice' in Brick Lane, Chef Niaz has meticulously crafted a menu that promises to tantalize your taste buds.
With a spacious capacity for up to 120 guests, Paro provides an ideal setting for pre-theatre, company socials and private parties.
Paro caters for: Halal, Gluten-free, Vegan, Soy, Dairy-free
Situated in the heart of Covent Garden, adjacent to the iconic Lyceum Theatre, London's latest culinary gem eagerly awaits your presence. Immerse yourself in the opulent ambiance reminiscent of a luxurious Indian village, indulging in the exquisite modern-Indian cuisine that defines Paro.
Chef Patron Niaz invites you on a journey filled with the warmth of Indian love. Drawing from years of expertise at the award-winning 'City Spice' in Brick Lane, Chef Niaz has meticulously crafted a menu that promises to tantalize your taste buds.
With a spacious capacity for up to 120 guests, Paro provides an ideal setting for pre-theatre, company socials and private parties.
Paro caters for: Halal, Gluten-free, Vegan, Soy, Dairy-free
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S
SimonGold
Dined 2 days ago
Embark on an unparalleled dining experience at Paro, distinguished as one of Esquire Magazine's '59 Top Restaurants to Dine In,' sharing the spotlight with renowned establishments across London.
Situated in the heart of Covent Garden, adjacent to the iconic Lyceum Theatre, London's latest culinary gem eagerly awaits your presence. Immerse yourself in the opulent ambiance reminiscent of a luxurious Indian village, indulging in the exquisite modern-Indian cuisine that defines Paro.
Chef Patron Niaz invites you on a journey filled with the warmth of Indian love. Drawing from years of expertise at the award-winning 'City Spice' in Brick Lane, Chef Niaz has meticulously crafted a menu that promises to tantalize your taste buds.
With a spacious capacity for up to 120 guests, Paro provides an ideal setting for pre-theatre, company socials and private parties.
Paro caters for: Halal, Gluten-free, Vegan, Soy, Dairy-free
Situated in the heart of Covent Garden, adjacent to the iconic Lyceum Theatre, London's latest culinary gem eagerly awaits your presence. Immerse yourself in the opulent ambiance reminiscent of a luxurious Indian village, indulging in the exquisite modern-Indian cuisine that defines Paro.
Chef Patron Niaz invites you on a journey filled with the warmth of Indian love. Drawing from years of expertise at the award-winning 'City Spice' in Brick Lane, Chef Niaz has meticulously crafted a menu that promises to tantalize your taste buds.
With a spacious capacity for up to 120 guests, Paro provides an ideal setting for pre-theatre, company socials and private parties.
Paro caters for: Halal, Gluten-free, Vegan, Soy, Dairy-free
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S
SimonGold
Dined 2 days ago
4.6 (123)
£41 and over
Contemporary British
Canary Wharf
Roe is a modern and spacious restaurant in the heart of Canary Wharf from the trio behind the critically-acclaimed sister restaurant Fallow St James’s and FOWL.
The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.
The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.
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A
AimeeGold
Dined 7 days ago
Roe is a modern and spacious restaurant in the heart of Canary Wharf from the trio behind the critically-acclaimed sister restaurant Fallow St James’s and FOWL.
The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.
The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.
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A
AimeeGold
Dined 7 days ago
4.7 (4527)
£41 and over
British
Farringdon
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.
Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.
Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.
Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
Top review
J
jay
Dined 4 days ago
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.
Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.
Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.
Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
Top review
J
jay
Dined 4 days ago
4.8 (4014)
£41 and over
Indian
Mayfair
Tamarind provides a classic combination of indisputable knowledge, unique experience and tradition that holds worldwide recognition. The restaurant offers guests a sophisticated fine dining experience with effortlessly charming staff, discrete service and tantalising food that few can compete with, ensuring guests come back for more.
Dinner Service Age Policy: Only children aged 10 and above may attend the dinner service, which begins at 5:30 p.m.
Due to the high demand of the restaurant, tables are offered for 2 hours. If your preferred time or party size is unavailable please contact reservations directly on 02076293561.
The dress code is Smart Casual. Sportswear, shorts and hats are not permitted.
Dinner Service Age Policy: Only children aged 10 and above may attend the dinner service, which begins at 5:30 p.m.
Due to the high demand of the restaurant, tables are offered for 2 hours. If your preferred time or party size is unavailable please contact reservations directly on 02076293561.
The dress code is Smart Casual. Sportswear, shorts and hats are not permitted.
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P
pattyGold
Dined on 13 Oct 2026
Tamarind provides a classic combination of indisputable knowledge, unique experience and tradition that holds worldwide recognition. The restaurant offers guests a sophisticated fine dining experience with effortlessly charming staff, discrete service and tantalising food that few can compete with, ensuring guests come back for more.
Dinner Service Age Policy: Only children aged 10 and above may attend the dinner service, which begins at 5:30 p.m.
Due to the high demand of the restaurant, tables are offered for 2 hours. If your preferred time or party size is unavailable please contact reservations directly on 02076293561.
The dress code is Smart Casual. Sportswear, shorts and hats are not permitted.
Dinner Service Age Policy: Only children aged 10 and above may attend the dinner service, which begins at 5:30 p.m.
Due to the high demand of the restaurant, tables are offered for 2 hours. If your preferred time or party size is unavailable please contact reservations directly on 02076293561.
The dress code is Smart Casual. Sportswear, shorts and hats are not permitted.
Top review
P
pattyGold
Dined on 13 Oct 2026
4.7 (2468)
£41 and over
Seafood
Piccadilly
Only a short walk from Piccadilly Circus, situated in the former British Columbia House in Westminster, with huge wooden doors that open wide to welcome guests, Milos London combines the unsurpassed elegance of London with the unassuming charm of Greece. Mediterranean seafood reigns, as always, in harmony with local selections from the Bay of Biscay. This Milos, opened in 2015, is situated within London’s bustling business district. Extraordinary architecture sets the tone and includes a magnificent space for private events. The essential elements of Milos — marble, light wood, and Grecian urns — are complemented by the formal elegance of a circa 1915 building. In the very center is the crown jewel of Milos hospitality, a signature fish market.
Winner of The Harden’s award for The Best Fish & Seafood London Restaurant of the Year 2017 and winner of AA’s Rosette Award for Culinary Excellence in 2015-2017.
Winner of The Harden’s award for The Best Fish & Seafood London Restaurant of the Year 2017 and winner of AA’s Rosette Award for Culinary Excellence in 2015-2017.
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M
MajedGold
Dined 2 days ago
Only a short walk from Piccadilly Circus, situated in the former British Columbia House in Westminster, with huge wooden doors that open wide to welcome guests, Milos London combines the unsurpassed elegance of London with the unassuming charm of Greece. Mediterranean seafood reigns, as always, in harmony with local selections from the Bay of Biscay. This Milos, opened in 2015, is situated within London’s bustling business district. Extraordinary architecture sets the tone and includes a magnificent space for private events. The essential elements of Milos — marble, light wood, and Grecian urns — are complemented by the formal elegance of a circa 1915 building. In the very center is the crown jewel of Milos hospitality, a signature fish market.
Winner of The Harden’s award for The Best Fish & Seafood London Restaurant of the Year 2017 and winner of AA’s Rosette Award for Culinary Excellence in 2015-2017.
Winner of The Harden’s award for The Best Fish & Seafood London Restaurant of the Year 2017 and winner of AA’s Rosette Award for Culinary Excellence in 2015-2017.
Top review
M
MajedGold
Dined 2 days ago
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