Arcata Restaurants
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- KKateGoldCalifornia Central Coast •28 reviews5.0Dined on 17 Oct 2026Wish we lived closer so we could come often! Casual, affordable but lovely, full of beautiful wood in a fun restored antique indoor shoppng "mall." Cider and ginger beer are yummy too.More infoPlaza Grill$$$$• Comfort Food• Arcata•4.2
- NNatalieTahoe / Reno Area •1 review5.0Dined on 17 Oct 2026Love!! They let my wedding party bring in my cake to celebrate , the food? The absolute best! Clam chowder = 5 stars! the best my whole family has ever tried!More infoMoonstone Grill$$$$• American• Trinidad•3.3
- KKateGoldCalifornia Central Coast •28 reviews5.0Dined on 16 Oct 2026Polenta with marsala sauce was fantastic, possibly best marsala sauce we've ever had. Soup was rich and complex. Excellent pasta with claims, which tasted like they just came put of the sea! Very friendly service, family owned.More infoGabriels$$$$• Italian• Eureka•4.3
- RRickLos Angeles •2 reviews5.0Dined on 15 Oct 2026After many years talking about dining here we finally made it and celebrated our 20th anniversary. Probably a bit slow, even for a Wednesday night but that was fine by us for quiet and privacy. The first brought complimentary bread and butter and these little cheese stuffed potato balls sat in some sort of mushroom sauce. The escargot was excellent, being my first time trying it. The roasted beet salad which is a favorite my wife and I might’ve been the best one ever. The dressing was incredible. Then on to the Wild Mushroom tart that was my wife’s favorite of the night. There was this sweet and tangy goat cheese that made the dish. We would up splitting 1 entree being quite full from all of those appetizers and setting on the apple and onion pork chop nestled in a bed of polenta and collards. Cooked so well and quite a large chop it was perfect to split. The apples and onions were cooked down in molasses I believe and added such a unique flavor. So good. Finished with a crème brulee dessert which made the entire meal and dining experience absolutely amazing. My wife and I taking the month of October off from alcohol, we were shocked with how cheap the bill was so we gave a little extra to make up for it and because our server was a delight. Can’t wait to go backMore infoRestaurant 301$$$$• American• Eureka•4.6
- LLoriSan Francisco Bay Area •1 review5.0Dined on 1 Aug 2026My family of 6 ( counting 2 children) loved this restaurant. My picky “foodie” adult children were absolutely thumbs up on their food (scampi and prime rib). Our waiter was efficient and personable- we loved him. It delighted me to see my family so happy!More infoRivers Edge Grill & Bar$$$$• American• Loleta•4.3
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San Francisco‘s restaurant scene ranks among the finest in North America, with more MICHELIN-Starred establishments than any city outside of New York. The best restaurants in San Francisco span multiple neighborhoods and cuisines, from classic prime rib carved tableside to innovative multi-course tasting menus that push culinary boundaries. Whether seeking MICHELIN-starred fine dining or creative small plates in the Western Addition, these essential San Francisco restaurants define the city’s reputation for culinary excellence. Reservations are highly recommended at these top dining destinations. What the experts say: “Dinner at the new cool-kid restaurant of the year or the myriad decades-old institutions proves it: the Paris of the West cooks on the cutting edge.” —Paolo Bicchieri, writer living on the coast with bylines in the San Francisco Chronicle, San Francisco Examiner, Eater SF, KQED, and more “San Francisco is without a doubt one of the best dining destinations in America. We have it all—from multiple Michelin-Starred restaurants to your favorite mom-and-pops. The city is a diverse melting pot of deliciousness.” —Omar Mamoon, San Francisco-based writer with bylines in the San Francisco Chronicle, Esquire, Condé Nast Traveler, and more and cookie dough professional—find him on Instagram “SF is a top dining destination: There are always new and hot places to chase down a reservation at, and our longtime classics age like fine wine, offering consistency, top ingredients, and tuned service that create memorable experiences and repeat customers.” —Marcia Gagliardi, SF-based restaurant columnist and founder of the insider tablehopper newsletter (since 2006!); pre-influencer; on Instagram: @tablehopper
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Frequently asked questions
The best reviewed restaurant in Arcata is Plaza Grill
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