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Visalia Restaurants

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    See what locals rave about in Visalia

    From verified diners like you
    From verified diners like you
    • Lauren
      California Central Coast •5 reviews
      5.0
      Dined 3 days ago
      This was our second time and after recently returning from a trip to San Diego where we spent a lot of money on some similarly crafted cocktails in a similar space, I have to say…F&B is better. 👀 We feel very lucky to have such an awesome place so close to home and felt that the cocktails were better than the place we had to book a month in advance in SD. Well done! Last night we had the Turkey Trot, Rings of Siam, Little Crisp, and a clarified bourbon with ginger one that was my favorite and can’t remember the name of. You can’t go wrong. Staff and service are amazing, space is amazing, cocktails are 10/10.
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      The Farmer and the Bootlegger$$$$• Speakeasy• Clovis
      •
      4.8
    • ChristineJ
      Philadelphia County •2 reviews
      5.0
      Dined 7 days ago
      We loved our food and wine. Pork chops, pot roast and burger were great. Just what we needed after long hikes.
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      The Peaks at Wuksachi Lodge$$$$• American• Red Fair
      •
      4.3
    • Brittney
      Los Angeles •1 review
      5.0
      Dined on 25 Oct 2026
      What an AMAZING experience! From the moment we walked in, the atmosphere was incredible! Honestly, this place reminds me of something you would find inside Disneyland! The attention to detail, creativity, and storytelling make it so much more than just a restaurant. It’s truly an experience! The drinks were AMAZING, and I loved that the bartender even took the time to share the stories behind them! It’s those little details that make this place so special. We ordered the “Char-BOO-terie” board and the Vampire Flatbread, and both were delicious! The portions were huge, definitely enough to be full meals on their own! We left happy, impressed, and already talking about coming back! I would recommend ODD Bodkins to EVERYONE! We can't wait to go back and see what else this place has up its sleeve!
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      Odds Bodkins$$$$• Cocktail Bar• Sanger
      •
      4.8
    • ivan
      Toronto / Ontario •6 reviews
      5.0
      Dined on 30 Jun 2026
      Great restaurant with delicious food and a really nice atmosphere. The staff was friendly, attentive, and made us feel welcome from the moment we arrived. Special shout-out to our waiter—he was incredibly handsome! Great service, great food, and a memorable experience. We'll definitely be back.
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      Tahoe Joe's Famous Steakhouse - Visalia$$$$• Steakhouse• Visalia
      •
      4
    • Margie
      Sacramento / Sacramento Valley •2 reviews
      5.0
      Dined on 26 Dec 2025
      We were greeted with great smiles as soon as we walked in the establishment with everyone saying Merry Christmas and how has our day been. Our server had a bubbly personality and was she had the patience to deal with us making decisions from the menu. She was very attentive with getting us refills and containers for leftovers to take home. I wish I remembered her name because we were talking about family visiting for Christmas Day and she said she’s working on a holiday because she could use the money. I don’t want to be rude about age but, I think she may have been in her early 50’s and pretty. She said her family were getting together this Saturday to open gifts.
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      Red Lobster - Visalia$$$$• Seafood• Visalia
      •
      4.2

    Restaurant experiences trending in Fresno / San Joaquin Valley

    Discover Visalia

    One of California's oldest communities outside of San Francisco and Los Angeles, Visalia's lifestyle reflects its agricultural heritage as well as its status as a quiet little beach town. Traditional Italian baked pasta, spaghetti and pizza can be found along with lighter contemporary specialties, including gluten-free pasta and pizza. Italian establishments are plentiful, ranging from casual, family-owned lunch counters to formal dining establishments complete with leather booths and candle-lit tables. Downtown, try traditional American cafes with early-bird dinner specials, or sample more global cuisines like Thai and Japanese. Pubs with pizza, burgers and beer please hungry appetites along with Danish- and European-inspired chalets that serve sausages with eggs and potatoes for breakfast and spaetzle with butter for dinner.

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