Bait Fish and Grill Restaurant

Appetizers

• Lindisfarne Oysters

  Our oyster are served with chopped shallots in sherry vinegar with lemon and tobasco on the side

  • Three£6.00
  • Six£12.00

• White Anchovies£4.00

• Olives£4.00

• Bread & Tapenades£3.00

Mussels

White Wine & Cream Or Tomato & Chilli

• Mussels

  Shetland mussels cooked in the sauce of your choosing. Served with crusty bread

  • 500 Gram£7.00
  • 1 Kilo£14.00

Starters

• Crispy Monkfish Cheeks£8.00

  Pickled carrot - curry mayonnaise

• Iberico Ham & Whithernsea Landed Lobster Salad£9.00

  Pineapple

• Yorkshire Ham Hock Terrine£7.00

  Apple - toast

• Crab Fettuccine£7.00

  Chilli & garlic

• Baked Scallops Rockefeller£9.00

  Baked in the shell with cheese & spinach

• Goats Cheese Cheesecake£6.00

  Port & cranberry compote

• Whitebait£6.00

  Tartar sauce

• Halloumi£6.00

  Capers - tomato salsa

• Wild Mushrooms£5.00

  Chilli & garlic - toasted brioche

• Staals Smoked Chicken£7.00

  Spinach - wholegrain mustard dressing

Sushi

• Chef's Sushi Selection Platter£15.00

  A large selection of today's sushi

Makizushi

£6

• Tekka Hosomaki

  Thin rolls filled with yellowfin tuna and avocado

• Sake Uramaki

  Inside - out roll of rice filled with salmon and cucumber

• Kani Temaki

  Cone shaped roll filled with crab and pickled radish

Nigiri

£6; fingers of rice topped with sliced fish

• Ebi

  King prawn

• Tekka

  Yellowfin tuna

• Sake

  Salmon

Mains

• Sesame Crusted Tuna£18.00

  Warm noodle salad

• Halibut£18.00

  Lobster sauce - asparagus - new potatoes

• Beer Battered Haddock£13.00

  Minty peas - chips - tartar sauce

• Seafood Fettuccine£12.00

  Crab butter - white wine

• Cod Wrapped In Pancetta£17.00

  Pickled mushrooms - mushroom ketchup crushed new potatoes

• Bait Fish Pie£11.00

  Seasonal vegetables

• Grilled Lemon Sole£18.00

  Baby leeks - clams - new potatoes - parsley butter

• Seabass£17.00

  Roast chicken dressing - champ mashed potatoes - charred baby leeks

• Hake£16.00

  Crushed new potatoes - pea & pancetta veloute

• King Prawn Laska£15.00

  Sticky rice - toasted cashews

• Lobster

  Locally landed lobster at our market price served with chips and salad (see specials); lobster thermidor or, lobster and garlic butter

• Beetroot and Goats Cheese Arancini£11.00

  Lambs leaf - toasted walnuts

• Wild Mushroom Fettuccine£11.00

  Tarragon cream

• Chicken Ballontine£14.00

  Fondant potato - seasonal vegetables

• Belly Pork£17.00

  Tiger prawns - apple puree - braised red cabbage - potato fondant

• Beef Fettuccine£15.00

  Sunblushed tomatoes - chilli & garlic

• Ribeye Steak (225g)£19.00

• Fillet Steak (225g)£25.00

  Both steaks served with chips cherry vine tomatoes - mushrooms. Add half lobster (MP)

• Bait's Cold Seafood Platter

  Requires 24hrs notice and prepayment. A selection of locally sourced shellfish, cooked. Chilled and served on a bed of ice with accompanying sauces

Sides & Sauces

• Peppercorn£3.00

• Harrogate Blue£3.00

• Bordelaise£3.00

• Chips£3.00

• Seasonal Vegetables£3.00

• Spinach£3.00

• Grilled Vegetables£3.00

• New Potatoes£3.00

• Champ Mash£3.00

• Side Salad£3.00