Cicchetti
Selection of Italian bread£3.50
Fried zucchini£6.00
Parmesan churros£8.00
Antipasto misto£22.00
Starters
Roasted Veal 'Tonnato'£18.00
served with celery and caperberries
Burrata cheese£16.00
served with sun-dried tomato 'Tartare' and basil oil (V)
Smoked salmon£18.00
served with lemon dressing, cream cheese and croutons
Pan-seared goat's cheese£16.00
served with fig & orange compote, aged balsamic and walnuts (V)
Pasta
Homemade tagliolini with Cod 'Puttanesca'£35.00
olives and capers
Homemade tagliolini 'Puttanesca' (v)£22.00
Homemade parmesan gnocchi£23.00
with tomato, mozzarella and basil (V)
Homemade tagliatelle£24.00
served with beef short rib ragù
Homemade tagliatelle£22.00
Served with tomato sauce and Burrata
Tomato soup£11.00
with Mascarpone and croutons (V)
Main Course
Pan-fried seabass£31.00
served with 'Fregola', Salsa Verde and fresh tomatoes
Rib-Eye steak 300g£45.00
served with green peppercorn sauce and fries
Homemade baked Parmigiana di melanzane (V)£22.00
Sides
Rocket, Parmesan and aged balsamic£6.00
Spinach£6.00
Mixed salad£5.00
Broccoli£5.00
Roasted new potatoes£6.00
Green beans£6.00