Dublin 2 Restaurants
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D'Olier Street
€€€€•Modern European•4.9(491)D'Olier Street is a Michelin-starred restaurant located in Dublin’s city center. Guests will experience a 13-course surprise tasting menu, with wine or non-alcoholic cocktail pairing options available. Seating options include a chef's counter, where guests have a front-row view of the kitchen. It's not fancy, it's fun.The Saddle Room at the Shelbourne Hotel
€€€€•Irish•4.8(1,846)The Saddle Room Restaurant is at the heart of Dublin city and proud owner of the title of “Best Hotel Restaurant in Dublin 2025”.
Enjoy the exquisite cuisine in the most elegant and sophisticated surroundings, draped in history and character that has made the Saddle Room a favorite of both Dubliners and diners across the world.
Open for lunch and dinner with a menu that captures the essence of fine dining and options to suit everyone dining at The Saddle Room.
Pearl Brasserie
€€€€•European•4.8(1,523)Located right in Georgian Dublin City Centre. Next door to the famous 5 star Merrion Hotel. Pearl has catered for lovers of fine dining for the past 25 years. French and Asian fusion is the norm. The Pigeon Rossini or Bluefin Tuna Ponzu is still a staple on the menu but it is the €105-Six course tasting menu that will demonstrate Pearl’s culinary legacy.
We work closely with our dedicated suppliers enabling our team to source the best of ingredients. Culinary ingenuity and skill from the kitchen combined with warm, professional service makes Pearl one of Dublin’s premier fine dining experiences.
Featured in Michelin Guide for over 20 years.
Travelers Choice Award 2021 - Top 10% of restaurants worldwide Tripadvisor
Awarded Chef of the Year 2017 in the Georgina Campbell Awards
Travelers Choice Awards 2020, 2019,2017 - Delighted to be included at No 5
For the past 25 years Pearl Brasserie continues to perform at the top of the game in Dublin.
Bon Appetit!Camden Kitchen
€€€€•Irish•4.9(704)Camden Kitchen is a Modern Independant Neighbourhood Bistro serving seasonal Irish produce cooked with care and a warm welcome for locals and visitors in the historic Camden Market Buildings c1907
A constantly evolving menu that makes the most of Ireland's exceptional produce from land and sea.
Chef-Owner Padraic Hayden opened Camden Kitchen in 2010
Comet
€€€€•Modern European•4.8(311)Our menu at Comet is inspired by modern French and European culinary traditions.
We place a strong emphasis on high-quality produce, carefully sourced both locally in Ireland and from further afield. Guests can choose from our á la carte options or our four-course carte blanche menu.
Similar to our food philosophy, our beverage list is thoughtfully curated. We feature high-quality producers and smaller wineries who are committed to low-intervention farming methods.The Lord Mayor's Lounge at The Shelbourne Hotel
€€€€•Afternoon Tea•4.8(2,020)Ireland's most iconic drawing room looks out on the only garden grand enough to match: the glorious St. Stephen's Green. The Lord Mayor's Lounge is the perfect back drop for a special day in Dublin. A room sparkling with light; it is a welcoming setting for our celebratory theatre of that most civilised ritual: the art of Afternoon Tea.
The elements have remained unchanged over the centuries: a fragrant pot of tea, a succession of sweets and delicate sandwiches, fine china, fresh flowers and delighted laughter. This time is all about enjoying the lovely things in life, an experience designed to be shared and savoured. Time slows down and the art of conversation is revived.
From December 1st, our wonderful Lounge will convert to a casual dining venue from 7.30pm daily, allowing our guests to experience an exquisite food offering in our iconic setting.
WILDE RESTAURANT
€€€€•Contemporary European•4.7(188)WILDE celebrates the best of Irish produce served in beautiful surrounds echoing 1930s vintage glamour. Its covered garden terrace is unique in Dublin and floods the space with natural light. Meanwhile an abundance of greenery gives an al fresco vibe and even a bucolic feel throughout the fine dining restaurant which, also offers views over the lively Grafton Street.Hugo's
€€€€•French•4.9(79)Hugo’s is an award-winning Dublin restaurant serving seasonal French/Irish cuisine in an elegant, welcoming setting. Located just steps from St Stephen's Green and Merrion Square, Hugo’s has been a favourite for relaxed lunches, pre-theatre dining and special occasions for over 18 years now.
Proud supporters of Irish food, using fresh, seasonal ingredients delivered daily. Combined with carefully selected wines and warm, attentive but relaxed hospitality, every element comes together to create a memorable dining experience. This is reflected in us being chosen as Good Food Ireland's Food Lovers' Choice Award this year.
Alongside everyday dining, Hugo’s offers private dining and group bookings for corporate events, business dinners, birthdays, graduations, weddings, anniversaries, festive celebrations and much more!
Boeuf & Frites (Temple Bar, Dublin 2)
€€€€•Irish•4.6(2,396)Welcome to Boeuf and Frites
Simplicity Done Well.
At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.
All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.
Bon AppetitThe Tavern at Fade Street Social
€€€€•Pizzeria•4.8(51)Welcome to Tavern- Pizza & late bar at Fade Street Social.
Inspired by the great tavern pizzas of Chicago and nearly a century of tradition at Vito & Nick's, we've created our own collection of crisp, thin-crust bar pies, Grandma pies and oversized pizzas for sharing.
Long-fermented dough, premium Italian ingredients and plenty of personality. Best enjoyed with friends and a round of drinks. Our Kitchen closes at 10 pm, but we pour until late!